Product Name:Betulinic acid CAS:472-15-1 MF:C30H48O3 MW:456.7 EINECS:207-448-8 Mol File:472-15-1.mol Melting point:295-298 �°C (dec.)(lit.) alpha D25 +7.5�° (c = 0.37 in pyridine) Boiling point:550.0�±33.0 �°C(Predicted) Density 1.065�±0.06 g/cm3(Predicted) refractive index 7.8 �° (C=0.9, Pyridine) storage temp. Store at +4�°C Betulinic acid is a pentacyclic trialkyl compound, which is widely present in nature. It was originally isolated from the bark of evergreen plants of the Rhamnaceae growing in Eastern Africa, but the main source is extracted and purified from the bark of birch .
Name: N,N-bis[3-(dimethylamino)propyl]-N',N'-dimethylpropane-1,3-diamine Boiling point 297.7�±8.0 �°C(Predicted) density 0.892�±0.06 g/cm3(Predicted) vapor pressure 1.333hPa at 10�ºC storage temp. 2-8�°C solubility Chloroform (Sparingly), Methanol (Slightly) form Oil pka 10.05�±0.28(Predicted) color Colourless Water Solubility 54.99g/L at 25�ºC LogP 0.05 at 25�ºC
Brand Name Yellow Page Telephone Directories Model Number EN 643 CODE:3.20.01 Type SOP Product name Telephone Directories Waste Papers Material Yellow Page Telephone Directories Waste Paper scrap New Color Yellow Grade AA Grammage g/m2 21 â?? 24g/m2 Moisture content 5.0% Throw 2% Impurities 0.5 % Feature Mixed & NOT MIXED
Product details Professional NaH2PO4 food grade monosodium phosphate Properties Anhydrous products are white powder, and melting point is at 190 â??. Dihydrate products is colorless crystal, relative density at 1.915 g/cm3, melting point at 57.4â??. It is soluble in water, not soluble in organic solution. Application Monosodium phosphate is used in the food industry as an emulsifying agent, buffer and nutrient. Examples include: buffer in foodstuffs, ingredient in emulsifying salts for processed cheese, as component of other mix phosphates for processed meat products.
Frozen Pork Meat Suppliers. Dear valued customer we are Top Quality A Grade Frozen Pork Meat Suppliers, 100% health certified, Prompt Delivery and Discount prices. We have good quality frozen pork parts that we ship worldwide and we sell at a very affordable prices. All Grade A. Frozen Pork Front Feet â?? Frozen Pork Hind Feet â?? Frozen Pork Feet This product is packed in 10-kilo cartons â?? fixed net weight 10 kg. The average length of a front foot â?? 17-18 cm. The average weight of one foot â?? 300-350 g. Packaging : 10kg standard weight grey carton box With a black AF logo imprint and poly bag inside secured with a blue strapping band with AF logo Carton dimension : 300 x 390 x 165 mm Cartons No. on pallet : 9 layers with 8 cartons each (total 72 cartons on one way pallet) = 720 kg net each 40-ft FCL loading possibility : 2500 cartons / 25000 kg net = maximum weight of the load
Frozen Pork Meat Suppliers. Dear valued customer we are Top Quality A Grade Frozen Pork Meat Suppliers, 100% health certified,Prompt Delivery and Discount prices.We have good quality frozen pork parts that we ship worldwide and we sell at a very affordable prices. All Grade A. Frozen Pork Front Feet â?? Frozen Pork Hind Feet â?? Frozen Pork Feet This product is packed in 10-kilo cartons â?? fixed net weight 10 kg. The average length of a front foot â?? 17-18 cm. The average weight of one foot â?? 300-350 g. Packaging : 10kg standard weight grey carton box With a black AF logo imprint and poly bag inside secured with a blue strapping band with AF logo Carton dimension : 300 x 390 x 165 mm Cartons No. on pallet : 9 layers with 8 cartons each (total 72 cartons on one way pallet) = 720 kg net each 40-ft FCL loading possibility : 2500 cartons / 25000 kg nett = maximum weight of the load
Our Refined Sunflower seed Oil contains a lot of vitamin C and E, which are natural antioxidants and help the body fight free radicals. Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Chemical specifications 1. %free fatty acids (ffa): Max 0.1 2. % ash (*): Max.0.05 3. Saponification value:190.32 koh/g. Of oil 4. Iodine value:134.13 (wijs-hanus method) 5. Peroxide:0.2 meq/KG. Of oil 6. % soap:0.0005 7. % unsaponifiable matter: Max.0.12 8. Impurities: None 9. % saturated fat(-ty acids):8-12 10. % unsaturated fat(-ty acids):87-91 11. Feeding energy:900kcal 12. Iron : < 0.02 mg/lt 13. Fatty acid composition : C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3 C18:2 :59.2 C20:0 :0.27 C18:3 :0.25 â?¢ Pure and Natural goodness â?¢ Rich in Vitamin E â?¢ GMO Free â?¢ Cholesterol Free â?¢ No Artificial Additives or Preservatives â?¢ Trans Fat Free
11.2 Fl Oz Vinut 100% Sparkling Coconut Water (Non GMO) Certification BRC , FDA , FSSC22000 , GMP , HACCP , HALAL Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging bottle Shelf Life 18 Months Payment method L/C , MoneyGram , Paypal , T/T , Western Union Primary Ingredient Coconut water Storage instructions dry place , Keep in a cool Supply ability 600 Twenty-Foot Containers per month Volume 11.2 fl oz Sparkling Coconut water Manufacturers, Sparkling Coconut water Suppliers Directory â?? Find a Sparkling Coconut water Manufacturer and Supplier. Choose Quality Sparkling Coconut water Manufacturers, Suppliers, Exporters at VINUT Food & Beverage Nutrition facts: Calories: 60 Fat: 0 g Saturated fat: 0 g Trans fat: 0 g Cholesterol: 0 mg Sodium: 45 mg Carbohydrates: 15 g Dietary fiber: 3 g Sugar: 12 g Protein: 1 g Potassium: 500 mg Magnesium: 25 mg Calcium: 15 mg Manganese: 0.2 mg Copper: 0.1 mg Vitamin C: 10 mg Vitamin B6: 0.1 mg Folate: 2 mcg Vinut 100% Sparkling Coconut water is a healthy and refreshing beverage that can be enjoyed by people of all ages. It is a good source of electrolytes, vitamins, minerals, and antioxidants
11.2 Fl Oz Vinut 100% Sparkling Coconut Water (Non GMO) Certification BRC , FDA , FSSC22000 , GMP , HACCP , HALAL Manufactured by NAM VIET Foods & Beverage JSC Minimum Order Quantity 300 cartons Packaging bottle Shelf Life 18 Months Payment method L/C , MoneyGram , Paypal , T/T , Western Union Primary Ingredient Coconut water Storage instructions dry place , Keep in a cool Supply ability 600 Twenty-Foot Containers per month Volume 11.2 fl oz Sparkling Coconut water Manufacturers, Sparkling Coconut water Suppliers Directory â?? Find a Sparkling Coconut water Manufacturer and Supplier. Choose Quality Sparkling Coconut water Manufacturers, Suppliers, Exporters at VINUT Food & Beverage Nutrition facts: Calories: 60 Fat: 0 g Saturated fat: 0 g Trans fat: 0 g Cholesterol: 0 mg Sodium: 45 mg Carbohydrates: 15 g Dietary fiber: 3 g Sugar: 12 g Protein: 1 g Potassium: 500 mg Magnesium: 25 mg Calcium: 15 mg Manganese: 0.2 mg Copper: 0.1 mg Vitamin C: 10 mg Vitamin B6: 0.1 mg Folate: 2 mcg Vinut 100% Sparkling Coconut water is a healthy and refreshing beverage that can be enjoyed by people of all ages. It is a good source of electrolytes, vitamins, minerals, and antioxidants
VEGETABLE COOKING OIL Vegetable Cooking Oil. Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavoring not involving heat, such as salad dressings and bread dippings like bread dips, and may be called edible oil. Cooking oil is typically a liquid at room temperature, although some oils that contain saturated fat, such as coconut oil, palm oil and palm kernel oil are solid.[1] FISH OIL The backlash against fish oil has been overcooked â?? here's why Specifications: Product Type: Animal Oil Type: Fish Oil,Health & Medical Processing Type: Refined Refined Type: Fractionated Oil Packaging: Drum Use: Other packing: 190kg/drum VEGETABLE REFINED SUNFLOWER COOKING OIL Specifications: Commodity: Sunflower Oil (RSFO). Type: Refined, Winterized, Deodorized, Bleached. Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats. Color: Light yellow, clear and transparent. Odor: Neutral odor, without an artificial odor additive. Visibility: Without any deposition and blurriness. Taste: Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell. Shelf Life: 12 months, can be up to 24 months with addition. Quantity: Up to 5.000 Metric Ton (MT) per month. Physical and Chemical Analysis: Acidity (Free Fatty Acid): 0,3 g maximum per 100 g. Peroxide Value (meq O2 / kg Oil) at End of Expiry Date: 8,0 maximum. Peroxide Value (meq O2 / kg Oil) at Production Date: 1,0 maximum. Iodine Value (WIJS): 118 â?? 141 Moisture and Volatile Matter (% at 105oC): 0,2 maximum. Saponification Value (mg KOH / g oil): 188 â?? 194 Unsaponifiable Substances (%): 1,5 maximum. Insoluble Substances in Fat Solvent (%): 0,05 maximum. Refractive Index (at 40oC): 1,461 â?? 1,468 Specific Weight (g at 20oC): 0,910 â?? 0,925 Soap Content (%): 0,005 maximum. Amount of Phosphorous: Maximum 5 ppm. Remains of Solvent: None. We are able to supply in packings following: PET Bottles: 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck. Bulk: 25.000 Liters per Tanker Truck. Inspection: By SGS or similar at buyerâ??s expense. Shipment: In lot of Truck loading quantities. Selling Method: Ex Work, Warehouse, FOB, C&F, CIF ASWP. Delivery: Within 10 days from the date of confirmed payment.
Hot sale alkyl polyglucoside APG 0810 50%~70% Technical Data Sheet Product name APG-0810 Appearance 25 C Light yellow liquid Solid content(wt%) â?¥50.0 PH (10% solution) 11.5-12.5 Free alcohol(wt%) â?¤0.3 Sulfated ash(wt%) â?¤3.0 Viscosity(mpa.s),20 �°C â?¥200 Butyl glucoside 0 Water(wt%) 47-50 Density(g/cm3),25 C 1.08-1.10 Surface Tension (mN/m),25 C 27-30 Microbes(Sum,CFU/g) Shampoo, bubble bath, cleaning lotion, skin care products, dishwashing detergents. Cosmetic emulsifiers. hard surface cleaners, industrial cleaners, adjuvants for textile, pesticide. 1. Favorable cosolvent, foaming action. 2. A favorable foam stabilisier. 3. Surfactant for Glyphosate 4. Shampoo, bubble bath Characteristics 1) nonionic surfactants, low surface tension, good foaming ability. The foams formed are fine, smooth and abundant, and stable. 2) Good wettability, Strong deoontamination. 3) Good compatibility with other ingredients, and synergic effect with other surfactants. mild to skin, and reduce the irritation of cosmetic formulation system. 4) No turbidity point, easily soluble in water, and high solubility even in high. concentration of electrolyte, and easily be diluted, no gel phenomena, Tolerance Io hard water. 5) non-toxicity, non-irritation. 6) environmentally friendly and completely biodegradable.
Dried Pine Nut Kernels 40g(1.4 oz) - 1.95Kg(68.8 oz) Natural and Very Fresh Product Information: Name: Pine Nut Kernels Family: Pinaceae Expiration Date: Provided on the bag Our dried nuts are 100% free of any artificial colours or preservatives. Description: The pine cone is an edible tiny seed that comes from the female pine cone of a pine tree. Although most pine trees produce edible seeds, only 18-20 species produce fruits large enough to be worth harvesting. Most of them live in North America, Europe and Asia. The process of production and trade can take from 18 months to 3 years, hence their high price in the market. The pine cone as a fruit is usually in the shape of a drop with a beige color, while its texture is relatively soft and buttery. The seed is removed by breaking the hard shell. Their taste is sweet. It has been used since ancient times as an edible seed and it is often added to salads and recipes of Mediterranean cuisine. Typical is the use of pine nuts as a key ingredient in Italian pesto sauce. It is often roasted before being added to the recipe, for example when used as a nut in semolina halva. Nutritional elements per 100 g: Calories (kcal) 673 Lipid 68 g Cholesterol 0 mg Sodium 2 mg Potassium 597 mg Carbohydrates 13 g Fiber 3.7 g Sugar 3.6 g Protein 14 g Vitamin A 29 IU Vitamin C 0.8 mg Calcium 16 mg Iron 5.5 mg Vitamin D 0 IU Vitamin B6 0.1 mg Vitamin B12 0 �µg Magnesium 251 mg
Soda Ash Specification: Item Soda Ash Dense Soda Ash Light Index Index Total alkali(quality fraction of Na2CO3 dry basis) 99.2% min 99.2% min NaCI (quality fraction of NaCI dry basis) 0.70% max 0.70% max Fe quality fraction (dry basis) 0.0035% max 0.0035% max Sulfate(quality fraction of SO4 dry basis) 0.03% max 0.03% max Water-fast substance in quality fraction 0.03% max 0.03% max Accumulation density(g/ml) 0.90% min Particle size, 180 �µ m sieving residue 70.0% min
VEGETABLE COOKING OIL Vegetable Cooking Oil. Cooking oil is plant, animal, or synthetic fat used in frying, baking, and other types of cooking. It is also used in food preparation and flavoring not involving heat, such as salad dressings and bread dippings like bread dips, and may be called edible oil. Cooking oil is typically a liquid at room temperature, although some oils that contain saturated fat, such as coconut oil, palm oil and palm kernel oil are solid FISH OIL Specifications: Product Type: Animal Oil Type: Fish Oil,Health & Medical Processing Type: Refined Refined Type: Fractionated Oil Packaging: Drum Use: Other packing: 190kg/drum VEGETABLE REFINED SUNFLOWER COOKING OIL Specifications: Commodity: Sunflower Oil (RSFO). Type: Refined, Winterized, Deodorized, Bleached. Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats. Color: Light yellow, clear and transparent. Odor: Neutral odor, without an artificial odor additive. Visibility: Without any deposition and blurriness. Taste: Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell. Shelf Life: 12 months, can be up to 24 months with addition. Quantity: Up to 5.000 Metric Ton (MT) per month. Physical and Chemical Analysis: Acidity (Free Fatty Acid): 0,3 g maximum per 100 g. Peroxide Value (meq O2 / kg Oil) at End of Expiry Date: 8,0 maximum. Peroxide Value (meq O2 / kg Oil) at Production Date: 1,0 maximum. Iodine Value (WIJS): 118 â?? 141 Moisture and Volatile Matter (% at 105oC): 0,2 maximum. Saponification Value (mg KOH / g oil): 188 â?? 194 Unsaponifiable Substances (%): 1,5 maximum. Insoluble Substances in Fat Solvent (%): 0,05 maximum. Refractive Index (at 40oC): 1,461 â?? 1,468 Specific Weight (g at 20oC): 0,910 â?? 0,925 Soap Content (%): 0,005 maximum. Amount of Phosphorous: Maximum 5 ppm. Remains of Solvent: None. We are able to supply in packings following: PET Bottles: 1, 2, 5 and 10 Liters each. 24.000 Liters per Truck. Bulk: 25.000 Liters per Tanker Truck. Inspection: By SGS or similar at buyerâ??s expense. Shipment: In lot of Truck loading quantities. Selling Method: Ex Work, Warehouse, FOB, C&F, CIF ASWP. Delivery: Within 10 days from the date of confirmed payment.
Product Name: Isopropyl palmitate Synonyms: kesscoipp;kesscoisopropylpalmitate;Lexol IPP;Liponate IPP;nikkolipp;Palmitic acid esters;Plymouth ipp;plymouthipp CAS: 142-91-6 MF: C19H38O2 MW: 298.5 EINECS: 205-571-1 Product Categories: Bioactive Small Molecules;Building Blocks;C12 to C63;Carbonyl Compounds;Cell Biology;Chemical Synthesis;Hair Care;Skin Care;Esters;I;Organic Building Blocks;Cosmetic raw material;142-91-6 Mol File: 142-91-6.mol Melting point 11-13 �°C (lit.) Boiling point 160�°C 2mm density 0.852 g/mL at 25 �°C (lit.) vapor pressure 0.007Pa at 25�ºC refractive index n20/D 1.438(lit.) Fp >230 �°F storage temp. 2-8�°C solubility
Purity: 75% Third party test acceptable Free samples acceptable Small order acceptable Logo and Package customized COA - I Item Standard Test Result Appearance Colourless transparent solution Pass the test Assay â?¥75.0% 75.25% Density,(20â?? ) â?¥1.57 1.573 KOH â?¤0.5% 0.34% K2CO3 â?¤1% 0.5% KCl â?¤0.5% 0.1% Turbidity(NTU) â?¤9 6 PH 7-11 9.5 COA - II Item Standard Test Result Appearance Colorless transparent liquid Pass the test Specific gravity(25â??) 1.57g/cm3 1.572 g/cm3 HCOOK content 74.0% 74.18% KOH content(as OH-) 0.4% 0.2% K2CO3 (as CO32-) 1.5% 0.8% KCl(as Cl-) 0.2% 0.01% Fe 10ppm 3 ppm Ca 10 ppm Nothing detected Mg 10 ppm Nothing detected Technical Parameter Identifiers H.S. Code 29151200 CAS Number 590-29-4 EINECS Number 209-677-9 Molecular Formula HCOOK Molar Weight 84.11570g/mol Density 1.57g/cm3 Physical and Chemical Properties Storage temp. Store at +5�°C to +30�°C. Solubility dissolved in water and glycerol, slightly soluble in ethanol and insoluble in ether, clear, colorless Form Crystalline flake Color White to off-white Specific Gravity 1.57 Odor Slight formic acid odor PH 7.4(1 mM solution);7.83(10 mM solution);8.25(100 mM solution); 8.57(1000 mM solution) PH Range 7-8.5
Product Name: Isopropyl myristate Synonyms: Isopropyl Myristate, 96% 25GR; IPM 100; IPM-EX; IPM-R; Radia 7730 (IPM); Isopropyl myristate Vetec(TM) reagent grade, 98%; MYRISTIC ACID ISOPROPYL ESTER MINIMU; ISO-PROPYL N-TETRADECANOATE CAS: 110-27-0 MF: C17H34O2 MW: 270.45 EINECS: 203-751-4 Melting point ~3 �°C (lit.) Boiling point 193 �°C/20 mmHg (lit.) density 0.85 g/mL at 25 �°C (lit.) vapor pressure 230 �°F storage temp. 2-8�°C solubility
1 Description Non-dairy creamers or coffee whiteners are liquid or granular substances intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products, although many contain casein, a milk-derived protein. Dry granular products do not need to be refrigerated and can be used and stored in locations which do not have a refrigerator. Liquid non-dairy creamers should be tightly capped and refrigerated after opening Composition Glucose syrup,Refined palm kernel oil&soybean oil,Milk protein,Stabilizer E340ii(Dipotassium phosphate),Emulsifier E471(Glycerin monostearate),Anti-caking agent E55(Sio2),Coloring,Flavor 2 Application 3 Specification Raw Material Vegetable Oil Application coffee/tea/ice cream/bakery/confectionery flavor creamy/milky color: White to light cream Moisture â?¤5.0% Spec: 25KG/BAG package poly bag liner inner.OEM LOGO Shelf Life: 24 months in original and unopened packaging. samples: samples free 4 TEST REPORT Sensory Requirements Parameter Value Appearance Powder Color Typical Taste Typical Odor Typical Microbiological requirements No. Test Item Technical standard Test rusult Judgment 1 Total Viable count M
Product CODE Product Description CHEMICAL PROPERTIES PHYSICAL PROPERTIES PACKING IODINE VALUE (WIJS) (g l2/ 100g) FREE FATTY ACID (AS % PALMITIC) MOISTURES & IMPURITIES(%) Peroxide Value (MEQ/kg) MELTING POINT (�°C) Color 5�¼â?? LOV (Max) Cooking oil RBDP Olein IV 56 56 Min 0.1 Max 0.1 Max 1 max 24 max 3R Jerrycan RBDP Olein IV 58 58 Min 0.1 Max 0.15 Max 1 max 9 max 3R Jerrycan We provide premium grade of Palm Cooking Oil in from 5 Liter to 20 Liter onward in jerry can, PET Bottle, tin, drum etc. We provide all type of packaging for Palm Cooking Oil from 1 Liter to 25 Liter. We supply all types of Palm Cooking Oil: CP6 to CP10 We have PETE bottle, Jerry Can, Plastic or Steel Drum, Flexi bag or Flexi tank. We can offer very good and reasonable price for importers.
Specifications Characteristics Unit Standard Request Test Method Appearance Red or auburn amorphous powder GB 4947-2003 Yellow Phosphorus %(w/w) 97.5 Min GB 4947-2003 Moisture % (w/w) 0.25Max GB 4947-2003 Free Acid % (w/w) 0.3Max GB 4947-2003 Particle Size mesh Customize GB 4947-2003 Melting Point 280�°C 95Min GB 4947-2003 Density g/ml at 25�°C 2.34 GB 4947-2003 �¹) Delivery specification: The product is monitored on a regular basis to ensure that it adheres to the specified values. �²) Technical data: The technical data are used solely to describe the product and are not subject to regular monitoring. Applications Applications DovaFR P4-red is as an ideal halogen-free Flame retardant in thermoplastic (e.g. polyamide) and thermosets (e.g. epoxy resins or polyurethanes) base on its high content of P. Phosphorus is the element with the most fire retardant effect among all elements so that it can efficiently obtain a fire retardant effect with small quantities. This makes it possible to minimize the degradation of the physical properties of the resin. In other industry, DovaFR P4-red is applied in fireworks, matches, organic synthesis, medicine, synthetic material, pesticide and et.
