Features: Lightweight for comfortable wear Ideal For: Women who aspire for elegance and grace Material: Pearl, Kundan, Seed Beads, Crystals Occasion: Perfect for Wedding Celebrations Description: Embrace your royal essence with our Majestic Long Queen Necklace. The centerpiece, a Kundan Potla Pendant embellished with Seed Beads and Crystals, exudes premium elegance reminiscent of royalty. Designed with an adjustable drawstring, this regal piece offers versatility, allowing you to customize its length for a perfect fit. Unleash your inner queen and reign over the fashion scene with this majestic and versatile necklace, designed to elevate your presence on any occasion. For orders and inquiries, please contact us. Discover the epitome of grace and elegance with our Majestic Long Queen Necklace.
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Features: Exquisite craftsmanship with premium quality and finishing Ideal For: Women who appreciate elegance and heritage Material: Pearl, Kundan, Monalisa Stone, Mother of Pearl accents Occasion: Perfect for Party Celebrations Description: Indulge in the rich heritage of Tanjore art with our breathtaking Tanjore Art Monalisa Stone Necklace Experience the finest handcrafted work, celebrating the timeless beauty of tradition and elegance. Our Tanjore Art Monalisa Stone Necklace is a testament to unparalleled craftsmanship and sophistication. For orders and inquiries, please reach out to us. Elevate your style and celebrate the essence of tradition with our exquisite necklace.
Ideal For: Women seeking timeless elegance Material: Pearl, Kundan, Meena work Occasion: Perfect for Traditional Celebrations Description: Indulge in luxury with our Exquisite Heavy Royal Queen Necklace, a masterpiece of elegance and sophistication. Adorned with intricate Kundan and Meena work, this necklace captures the essence of regality, exuding an aura of majestic allure fit for a queen. The heavy Lorel craftsmanship adds opulence and grandeur, making this piece a timeless treasure that transcends trends. For orders and inquiries, please reach out to us. Elevate your style with the epitome of elegance, our Exquisite Heavy Royal Queen Necklace.
Nutmeg Myristica fragrans Fam: Myristicaceae The nutmeg tree is a large evergreen native to the Moluccas (the Spice Islands) and is now cultivated in the West Indies. It produces two spices — mace and nutmeg. Nutmeg is the seed kernel inside the fruit and mace is the lacy covering (aril) on the kernel. The Arabs were the exclusive importers of the spice to Europe up until 1512, when Vasco de Gama reached the Moloccas and claimed the islands for Portugal. To preserve their new monopoly, the Portuguese (and from 1602, the Dutch) restricted the trees to the islands of Banda and Amboina. The Dutch were especially cautious, since the part of the fruit used as a spice is also the seed, so that anyone with the spice could propagate it. To protect against this, the Dutch bathed the seeds in lime, which would prevent them from growing. This plan was thwarted however, by fruit pigeons who carried the fruit to other islands, before it was harvested, scattering the seeds. The Dutch sent out search and destroy crews to control the spread and when there was an abundant harvest, they even burned nutmeg to keep its supply under control. Despite these precautions, the French, led by Pierre Poivre (Peter Piper) smuggled nutmeg seeds and clove seedlings to start a plantation on the island of Mauritius, off the east coast of Africa, near Madagascar. In 1796 the British took over the Moloccas and spread the cultivation to other East Indian islands and then to the Caribbean. Nutmeg was so successful in Grenada it now calls itself the Nutmeg Island, designing its flag in the green, yellow and red colours of nutmeg and including a graphic image of nutmeg in one corner. Spice Description The nutmeg seed is encased in a mottled yellow, edible fruit, the approximate size and shape of a small peach. The fruit splits in half to reveal a net-like, bright red covering over the seed. This is the aril which is collected, dried and sold as mace. Under the aril is a dark shiny nut-like pit, and inside that is the oval shaped seed which is the nutmeg. Nutmegs are usually sold without the mace or hard shell. They are oval, about 25 mm (1 in) in length, lightly wrinkled and dark brown on the outside, lighter brown on the inside. Nutmeg is sold whole or ground, and is labeled as ‘East Indian’ or ‘West Indian’ indicating its source. Whole nutmeg may be coated with lime to protect against insects and fungus, though this practice is giving way to other forms of fumigation. Bouquet:sweet, aromatic and nutty Flavour : Nutty , warm and slightly sweet Hotness Scale: 1
Castor meal is also variously called castor meal, castor residue, castor extract & de-oiled castor cake Castor meal - the residue obtained from castor cake by the solvent extraction process - is one of the most versatile natural manures. It is truly organic manure which enhances the fertility of the soil without causing any damage or decay. It is enriched with the three big elements vital and conducive to the proper growth of crops - Nitrogen, Phosphorus and Potassium. It also has traces of nutrients like Manganese, Zinc and Copper, thus making it a balanced fertilizer. Moreover, it helps to neutralize the detrimental effects of chemical fertilizers. Apart from their contribution to Nutrients, they have a number of benefits in agriculture, which none of the synthetic fertilizers or pesticides can offer. They bring in the wonderful molecules that nature has designed to help the plants flourish naturally. They provide slow and steady nourishment, stimulation, protection from soil nematodes and insects; improve yields, and quality of product like taste, flavour, amino acid composition etc. The pressed cake obtained after the expression of castor bean. The solvent extracted cake, although rich in protein cannot be used as cattle fodder because of its toxicity. However, it can be used as a fertilizer. The protein content of castor seed meal varies from 21-48% depending upon the extent of decortications. It has an ideal amino acid profile with moderately high Cystine, mithionine, and isoleucine. But its ant nutritional substances, ricin, ricine and an allergen restrict its use in poultry feed, even at a very low level of inclusion. Castor Cake is an excellent fertilizer because of high content of N (6.4%), Phosphoric Acid (2.55%) and Potash (1%) and moisture retention. There is negative correlation between the contents of ricinine in castor seeds and oil content (r = -0.76). This content of ricinine in castor seed is determined by Agro climatic conditions. Nutrient content of Castor Cake: Organic matter - 75 - 80 %, Nitrogen - 4.0 - 4.5 %, Phosphorous - 1.5 %, Potassium - 1.25 - 1.5 %. It also contains some micro nutrients viz., Calcium, Magnesium, Sulphur, Iron, Zinc, Manganese, Copper etc. A typical composition of castor residue/meal is as follows: Nitrogen - 4% min. approx. Phosphorous - 1% min. approx. Potassium - 1% min. approx. Moisture - 10 - 12 % max. approx. Oil Content - 0.7% max. approx. Advantages: 1. It provides all the major & minor nutrients necessary for better plant growth. 2. It also helps in increasing the nutrient uptake by plants. 3. It improves the soil fertility and productivity. 4. It is known to protect the plants from nematodes and termites. 5. It improves the yield & quality of the farm produce. 6. It improves the physical, chemical and biological properties of soil
IN THIS PRODUCT WE HAVE USED METAL AND AMERICAN DAIMOND (AD) AND THIS FULL SET IS IN SILVER COLOUR
In This Necklace We Have Use Metal Material And American Daimond Therre Are 3 Colour Of Daimond Mint Pink , Mint Green And White This Necklace Is In Silver Colour Chain
In This Necklace We Have Use Metal Material And American Daimond Therre Are 3 Colour Of Daimond Mint Pink , Mint Green And White This Necklace Is In Silver Colour Chain
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