Features 1. Size: for adult 2. Available for 3 layers or 4 layers 3. OEM/ODM/Customization are available The design creates more space between the mask and the mouth, leading some wearers to say they're more comfortable than typical respirators. There are three kinds of masks with different functions- Standard, Smile and Sport. Standard: Ergonomic design first seamlessly around your face line, securing sufficient space for easier breathing and a more comfortable wear.
Features: 1. Size: for adult 2. Available for 3 layers or 4 layers 3. OEM/ODM/Customization are available The design creates more space between the mask and the mouth, leading some wearers to say they're more comfortable than typical respirators. Smile : Mask with clear window that let you read a person's lip is more readily and available.
Features 1. Size: for adult 2. Available for 3 layers or 4 layers 3. OEM/ODM/Customization are available The design creates more space between the mask and the mouth, leading some wearers to say they're more comfortable than typical respirators. Sport: Our breathable sport face mask keeping you feeling fresh & dry, when people, great for exercise.
PRODUCT INFO Langsat fruits are small to medium in size, averaging 3-7 centimeters in diameter, and are round to slightly oval in shape, growing in large clusters of approximately ten fruits. The thick rind is hard, leathery, and tan to pale yellow, developing brown spots and blemishes as the fruit matures. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Underneath the surface, there is a white, spongy, and very bitter layer that is easily separated and peeled, and the flesh is thick, translucent-white, and is typically divided into 1-5 segments. These segments are juicy, tender, and soft with a texture similar to grapes, and the flesh may be seedless or contain a few bitter seeds. Langsat fruits are very sour when young, but as they mature, the fruits develop a sweet-tart flavor with light acidity, reminiscent of grapefruit and pomelo. Langsat is an excellent source of vitamins A, B, C, and E, fiber, and also contains some iron, phosphorus, potassium, and calcium. USES Langsat is best suited for raw applications as its sweet and tangy flavor is showcased when consumed fresh, out-of-hand. The rind is easily peeled and removed from the flesh, and the segments can be consumed whole, discarding the small bitter seed. Langsat can be served as a snack or as a fresh dessert. It is also commonly segmented and mixed into fruit salads, green salads, juiced or blended into fruit drinks, or coated in syrups for a sweeter flavor to add to ice cream, desserts, and pastries. In addition to fresh preparations, Langsat can be combined into sauces, jams, and jellies for a sweet-tart preserve. Duku pairs well with other tropical fruits such as snake fruit, lychee, and rambutan, mint, basil, and cilantro. The fruits will keep for 3-4 days at room temperature and up to one week when stored in the refrigerator. SEASON Langsat fruits are available year-round in Southeast Asia, with a peak season in the fall through early winter.
Code 95100AL: Innovative design improving fitness and filtration effectiveness Features 1. Innovative design improving fitness and filtration effectiveness 2. Protection from virus,bacteria and dust. 3. Patented anti-leak design. Folded and curved edges on cheeks provide super facial fit to prevent PM2.5 effectively. 1. Type: Diamond shape, 3-ply, non-sterile 2. Size: M, L 3. Color: Green, blue, pink, white 4. Outer Layer: Water-repellent non-woven Middle Layer: High level static filtration non-woven Inner Layer: Microfilter thermal-bond non-woven 5. Nose band: PE iron wire
Code 93100: PE film on nose band for glasses wearer Features Suitable for OR, ER, patient care area, oral, dental procedure, clinics, isolation, IC practices, patients and other applications. Face mask with PE film on nose band for glasses wearer. 1. Type: Flat shape, 3-ply, non-sterile 2. Color: Green, blue, pink, white 3. Outer Layer: Water-repellent non-woven Middle Layer: High level static filtration non-woven Inner Layer: Microfilter thermal-bond non-woven 4. Nose band: PE iron wire 5. Anti-fog film: PE or non-woven material 6. Wear-type: Ear-loop and 4-ties
PRODUCT INFO Thai garlic (Kratiem) produces petite bulbs with six to eight cloves that grow surrounding the central scape. The outer wrappers are tight and firm with many beige layers varying with stripes and flushing of purple and tan. The inner wrappers are a dusty rose, and these encase the creamy ivory cloves. Thai garlic has a bold, pungent flavor with an aroma equally strong. The fiery flavor increases in intensity after the initial taste and will linger on the palate. When cooked, the heat will mellow to a medium spice. SEASON Thai garlic are available year-round.
High Anti-Leak, High Air-Permeability, High Filtration Provide full protection. Upgraded anti-leak and protection. Patented anti-leak side films, effectively prevent side leaks. Widen ear bands reduce the feeling of being tied up. Excellent elasticity ear bands fit the face snugly, reducing side leaks. 1.Size: for adult 2.Available for 3 layers 3.OEM/ODM/Customization are available
PRODUCT INFO Bolo Maka (Ma-Uek) is small and round, approximately 1-2 centimeters in diameter. The tiny outer skin is initially green when immature, but then ripens to a yellow or orange and is covered in a fine layer of prickly hair. The inner pulp has many edible seeds and is also yellow or orange. Bolo maka is tangy and have a tropical, floral taste with a crunchy bite. Bolo maka grow in small clusters on a stout, vining perennial bush that reaches heights of just over one meter. The stems, leaves, and branches are also hairy, much like the fruit's outer skin. Bolo maka can be consumed in both raw and cooked applications. The thin exterior skin is edible once the hairy layer is shaved off and they are popularly eaten raw as an appetizer or snack. Many recipes may call just for the juicy, seedy pulp to add a touch of piquant sweet and sourness in sauces and curries. The fruit can be sliced in half and squeezed to release the inner pulp. Bolo maka is often used as a finishing condiment and paired with nam prik kapi, which is a Thai chili sauce made with shrimp paste and lime. Its sweet and sour flavor profile also compliments curries rich in coconut milk or a simple plate of rice. Bolo maka will keep up to a week when stored in the refrigerator. USES Bolo maka can be consumed in both raw and cooked applications. The thin exterior skin is edible once the hairy layer is shaved off and they are popularly eaten raw as an appetizer or snack. Many recipes may call just for the juicy, seedy pulp to add a touch of piquant sweet and sourness in sauces and curries. The fruit can be sliced in half and squeezed to release the inner pulp. Bolo maka is often used as a finishing condiment and paired with nam prik kapi, which is a Thai chili sauce made with shrimp paste and lime. Its sweet and sour flavor profile also compliments curries rich in coconut milk or a simple plate of rice.Bolo maka will keep up to a week when stored in the refrigerator. SEASONS Bolo maka is available year-round.
PRODUCT INFO Bitter melons are small to medium gourds, averaging 6 to 30 centimeters in length, and have a long and slender, oblong shape with slightly tapered ends. The gourd's surface will vary depending on the specific type, ranging from deeply creased, smooth, pale green, and ridged to rough, dark green, and heavily textured with warts and bumps. The gourd's skin may also exhibit a waxy layer, and some rarer types of Bitter melon showcase a white hue. Underneath the thin skin, the flesh is crisp, watery, and pale green, encasing a central cavity filled with spongy pith and large, cream-colored seeds. Bitter melons are harvested when they are young and green, containing a sharp, astringent, and vegetal flavor. The gourds are also selected when they display a green coloring with a faint yellow hue, an indication of further maturity, rumored to contain a slightly milder, bitter, and acidic flavor. USES Bitter melons have an astringent, bitter flavor well suited for cooked preparations, including stir-frying, baking, saut�©ing, steaming, boiling, braising, and stewing. The melon's sharp flavor complements rich, fatty, and spicy ingredients and is often utilized in different culinary styles found within Asian cuisine. Bitter melons can be consumed raw, but the gourds should be deseeded, salted, and left for approximately 30 to 45 minutes to draw excess moisture and bitterness. Once the bitter flavor is lessened, the melons can be sliced for salads, chopped into dips and spreads, or blended into juices. Bitter melons are also traditionally blanched before use or salted to tame the astringent notes before cooking. The melons can be stirred into soups and curries, stuffed and baked as a main dish, stir-fried with vegetables and meat, or cooked and coated in rich sauces. Bitter melons can also be sliced and roasted as a simple side dish, cut and fried as a rice accompaniment, or pieces of the flesh can be dried and steeped as a healing and cleansing tea. In addition to the melons, the young leaves and shoots of the plants are edible and share the characteristic bitter flavor, used as an accent in salads and soups. Bitter melon pairs well with coconut milk, aromatics including lemongrass, ginger, garlic, and onions, chile peppers, tomatoes, green beans, eggplant, black beans, yogurt, pork, beef, and poultry, and seafood including fish, shrimp, crab, and scallops. Whole, unwashed Bitter melons will keep 3 to 5 days when wrapped in plastic or placed in a sealed container in the refrigerator's crisper drawer. SEASONS Bitter melons are available year-round, with a peak season in the summer.
Code 82240: Eyepad for non-woven adhesive dressing with absorbent pad Features 1. Non-woven fabric laminated with released paper. 2. An additional layer of non-woven and black film specifically designed for amblyopic vision treatment. 3. Hypoallergenic adhesive leave Color: White, flesh Size: 5 x 6 cm (kid) 5.8 x 8.3 cm (Adult) Pad type: black/nonwoven pad cotton pad
Code 17210: Reduced thickness for maximum sensitivity suitable for microsurgery operations Features 1. Triple-layer design consists of double-dipping latex technology and polymer coating. 2. Made by natural rubber latex with low protein content. 3. Excellent hand-fitting made by perfect Color: Brown Hand former: Anatomic shape, non-beaded cuff, textured surface in the grip area, with size embossed Sterility: Sterile Size 6.0, 6.5, 7.0, 7.5, 8.0, 8.5 Overall length: 310 +/- 5mm
PRODUCT INFO Spring onions are comprised of small round to oval bulbs, averaging 2 to 5 centimeters in diameter, attached to a straight, layered stalk of overlapping leaves. The bulbs are smooth, firm, crisp, and succulent, found in bright white to red hues, depending on the variety. There may also be a cluster of fresh, flexible, and fine tan roots attached to the bulb's base. The slender, tubular leaves have a stiff, thick, and crunchy consistency and are hollow, bearing dark green hues on the edges and lightening to a pale green tone near the bulb. Spring onion bulbs contain sugars and are absent of the gases developed in more mature bulbs, creating a sweet and mild, mellow flavor. The leaves have a stronger taste and contribute herbaceous, pungent, and grassy nuances. USES Spring onions contain vitamin A to maintain healthy organ functioning, vitamin C to strengthen the immune system, and vitamin K to promote faster wound healing. The onions also provide calcium to protect bones and teeth, potassium to balance fluid levels within the body, antioxidants to reduce inflammation, and other nutrients, including phosphorus, magnesium, and copper. Season Spring onions are available year-round.
PRODUCT INFO Thai Shallots are small in size and are oblong in shape with a rounded center tapering to pointed, slightly curved ends. The bulbs are encased in dry, papery, thin bright red skin that easily flakes when touched. Inside the skin, there are clusters of 2-3 cloves of individually wrapped segments similar to garlic, and the firm, dense, and juicy cloves are pale white, almost translucent, with red-purple rings. Thai Shallots are aromatic, pungent, sweet, and crisp when raw and when cooked, they develop a sweet, savory flavor with notes similar to garlic. SEASON Red Shallots are available year-round.
Code 18210: Increased thickness for maximum protection suitable for orthopedic surgeries Features 1. Triple-layer design consists of double-dipping latex technology and polymer coating. 2. Made by natural rubber latex with low protein content. 3. Excellent hand-fitting made by perfect Color: Brown Hand former: Anatomic shape, non-beaded cuff, textured surface in the grip area, with size embossed Sterility: Sterile or non-sterile Sizeï¼? 6.0, 6.5, 7.0, 7.5, 8.0, 8.5 Overall length: 310 +/- 5mm
Code 16150: Improved treatment to allow wet hands to slip in easily. Features 1. Triple-layered design consists of double-dipping latex technology and polymer coating. 2. Made by natural rubber latex with low protein content. 3. Excellent hand-fitting made by perfection Color: Natural latex Hand former: Anatomic shape, beaded/non-beaded cuff, textured surface in the grip area, with size embossed Sterility: Sterile Size 6.0, 6.5, 7.0, 7.5, 8.0, 8.5 Overall length: 290 +/- 5mm / or 310+/-5mm
Code 89300: Adhesive transparent PU film for wound protection from water, dirt & germs Features: 1. Transparent PU film, coated with hypoallergenic adhesive. 2. Strong adhesion yet easy to remove that leaves little or no residue. 3. Waterproof but air permeable, it shields out water Material: PU Shape: Round-cut or angle-cut Size: 4 x 4 cm (1.6''x1.6'') 6 x 7 cm (2.4''x2.8'') 10 x 12 cm (4''x4.8'')
Code 89300: Adhesive transparent PU film for wound protection from water, dirt & germs Features: 1. Transparent PU film, coated with hypoallergenic adhesive. 2. Strong adhesion yet easy to remove that leaves little or no residue. 3. Waterproof but air permeable, it shields out water Material: PU Shape: Round-cut or angle-cut Size: 4 x 4 cm (1.6''x1.6'') 6 x 7 cm (2.4''x2.8'') 10 x 12 cm (4''x4.8'')
PRODUCT INFO Winter melon are large fruits, averaging 15 to 80 centimeters in length, and have a bulbous, round to oblong shape with blunt, curved ends. The melons are covered in a thin but tough, light to dark green skin, often enveloped in a textured, chalky layer of wax, depending on the variety. Young Winter melons also bear a pale, fuzzy coating of hair that disappears as the fruit matures. Underneath the hard surface, the flesh is thick, firm, aqueous, and white, encasing a large central cavity filled with pithy membranes and cream-colored oval seeds. The seeds are edible once cooked and have a nutty, neutral taste. Winter melons are not typically consumed raw and contain a mild, vegetal, and subtly grassy flavor reminiscent of a watermelon rind or cucumber. When cooked, the flesh becomes transparent and softens, absorbing accompanying flavors. USES Winter melons are an excellent source of vitamin C to strengthen the immune system and fiber to stimulate and regulate the digestive tract. The fruits also provide antioxidants to protect the body against environmental aggressors, magnesium to maintain healthy nerve functioning, phosphorus and calcium to promote strong bones and teeth, and contain lower amounts of folate, zinc, and iron. In Traditional Chinese Medicine, Winter melons are viewed as a cooling or yin ingredient and are used to reduce inflammation and balance the body through their alkaline properties. SEASON Winter melons are available year-round, with a peak harvest in the late summer through fall.
PRODUCT INFO Lettuce Mix is comprised of individual, medium sized leaves, measuring approximately 3 to 5 centimeters in length, and range in shape from flat, elongated, and oval to slightly curled, frilly, and deeply lobed. The leaves also vary in color from dark green to a deep red, burgundy hue. The leaves are tender, pliable, and crisp with a succulent texture, and have a clean, mild, and nutty flavor with a slightly bitter finish. USES Perfect bed for fresh fruit plates. Appetizer and veggie trays adore this MicroGreen's pretty presence. Attractive side salad for main entrrees. Season MicroGreen Gourmet Lettuce Mix is available year-round.
