High Grade Shilajit, Powder Och Resin..
Organic and conventional honey & propolis.
Urea Formaldehyde Resin Powder..
Neem seeds, aloe vera.
Organic stevia leaves, stevia powder, stevia extract..
Episodes resin, ethylene, estyren monomer, crude oil.Export, transportation
resin, gum resin, copal, etc.
Hibiscus Oil.
Basil Leaves.
Mehandi powder, heena, mehndi and herbal organic beauty products.Manufactures, custom clearance agent and freight forwarder agent
Safed musli stevia aloevera jetropha horticuture plants.
Rosemary Leaves, Herbs, Medicinal Herbs..
Aloe vera pulp, aloe vera juice, aloe vera gel, aloe vera soap, shampoo and bodywash, aloe vera moisturizer, aloe vera cosmetic utility juice.
Sweeteners-like-stevia.
Resinoid like pepper, ginger and vanilla resinoid.
Citronella Oil Pure 100% COA & MSDS Ready
High quality fresh Garlic, harvest of 2024. Packing plastic box. Caliber 50+. Price is quoted FCA. Includes all necessary customs documents. Also available dried garlic. Origin Uzbekistan Dungan garlic is a variety of winter garlic, which is characterized good yield. Characteristics Appearance:Bulbs have **6 outer scales colored in pink-purple tones with dark dashes. The weight of one bulb ranges from *3 to *6 grams. Taste:Garlic has a sharp flavor, which makes it popular both in cooking and in folk medicine. Substance content: Dungan garlic contains about *1% dry matter and *3% total sugar, indicating its nutritional properties. Growing conditions Dungan garlic requires proper care and adherence to agronomic conditions to achieve high and sustainable yields. Uses Dungan garlic is widely used in cooking for various dishes, as well as a seasoning and natural preservative. Its pungent flavor and aroma make it an indispensable ingredient in many cuisines around the world. Thus, Dungan Garlic is not only a tasty but also a useful product that deserves the attention of both gardeners and cooks.
We offer melons from Uzbekistan for export (Mirzachul melon). We provide packaging according to the buyer's preference in three options: Euro boxes; Plastic crates. We have successfully exported our melons to CIS countries and Europe, ensuring the quality of our products.
Rice starch, commonly used in the food industry, is a unique in its starch granule size and molecular structure of both its amylose and amylopectin. The small granule size in combination with its neutral taste and white color, makes rice starch very popular as whitening and smoothening agent in confectionery coatings of chocolate lentils, liquorice and chewing gum, and bakery icings and fillings. As natural ingredient rice starch can replace titanium dioxide, being a commonly used additive in the food industry as whitening agent.
Native Mung Bean Starch is a starch made by extracting the starch out from mung beans. The product is mainly produced in Asia and is often used to produce the traditional glass noodles or vermicelli.
