There are available pure Mustard oil
100 % Unrefined Pure cold pressed Mustard Oil. With fatty acids. No preservative is added, and it is all natural product.
This is most stable oil made on wooden churner .It boosts cardiac health has antibacterial and anti properties and reduce pain associated with inflammation.
Usage : Home Purpose Shelf Life : 18 Months Product Type : Oil, Other Processing : Hand Made Cultivation Type : Common Supply Ability : 100 MT Per Month Price : 320 INR
India is the fourth largest oilseed producing country in the world and mustard seed is having major percentage of this. The crude mustard oil is dark brown in colour with a pungent odor. Refined mustard oil is used mainly for cooking as it is slightly more viscous and has a lower saponification value and a higher refractive index compared to other vegetable oils. Pakeeza Mustard Oil is of vegetable origin and is obtained from seeds of the black and white (Sinapis alba) mustard plants. In the crude state, black mustard oil (Brassica nigra, light color) has a spicy odor and a strong taste. When refined it is neutral in odor and taste. White mustard oil (yellow color) has a bitingly pungent taste due to the allyl mustard oil it contains. Product Name : Scientific : Sinapis alba, Brassica nigra | English: Mustard oil | French:Huile de moutarde Spanish:Aceite de mostaza | German :Senföl | Indian:Sarson ka Tel Product Description : Mustard oil is the third largest edible oil produced in the world after Soy oil and Palm oil. At a production level of 13-14 million tons, it accounts for about 12% of the total World's edible oil production. It refers to two different types of oil that are made from mustard seeds. These are: 1. Fatty vegetable oil resulting from pressing the seeds. 2. Essential oil resulting from grinding the seeds, mixing them with water and extracting the resulting volatile oil by distillation. Mustard oil, which is known for its pungency, strong flavor & smell, is traditionally the most preferred oil for various culinary & medicinal usages.
As per din cdro Drums or as required by party
Mustard oil.
We use to make oil with best quality mustard seeds of punjab.And we use old way of making oil out of the seeds.We are in the market of oil since 1978. 1kg, 5kg, 15kg
Wood Pressed Mustard Oil Benefits Mustard oil which is produced from the seeds of the mustard plant is a common ingredient in Indian cuisine Do you want to know why Avisha Mustard oil is one of the best cooking oil in India nbsp It derives from highQuality mustard which we handpick directly from the farm It does not contain any preservatives or harmful chemicals or artificial flavor or color It enhances the taste of your food with its intense flavor and pungent aroma It is high in monounsaturated and polyunsaturated fats making it a healthy cooking oil option It is rich in vitamin E an antioxidant that can help to protect the body from damage caused by free radicals It has a high smoke point therefore it is best for hightemperature cooking methods like frying and sauting without breaking down and producing harmful compounds It blocks microbial growth It promotes skin and hair health It alleviates pain which makes it good for massage It slows cancer cell growth It supports heart health It Reduces inflammation It helps treat old symptoms It High smoke point It is rich in Vitamin E It is rich in Antioxidants It Helps increase good cholesterol
Specification: Free Fatty Acids (% As Palmitic) : 5.0% Max. Moisture And Impurities (AOCS Ca 2c-25) : 0.1-0.25% Max. IODINE VALUE (Wijis) (AOCS Cd 1-25) : 50-55 Min. SLIP MELTING POINT (AOCS Cc3-25) : 33-39 C Max. COLOUR (Lovibond 5.25 cell) : 3.5R/3.5Y Max. DOBI : 2.31 Min Purity and freshness are the highlights of Crude Palm Oil, which we make available. This Crude Palm Oil is processed hygienically as per the set rules and regulations. We are rated as a dependable Manufacturer and Exporter of Crude Palm Oil. Packing Size: 1) PET Bottle 0.25L, 0.50L, 1L, 2L, 3L, 5L 2) HDPE Jerry Can 1L, 2L, 3L, 5L, 8L, 10L, 16L, 18L, 20L, 25L 3) Big Mouth HDPE Jerry Can 10L, 16L, 18L 4) Tin Can 16L, 18L, 20L 5) Steel Drum 190kgs 6) Plastic Drum 190kgs 7) Bag In Box 20L 8) Flexi Tank 21MT Quality:CP6, CP8, CP10
The high quality bulgarian rose oil gained its producers scores of medals and diplomas from many exhibitions and fairs. The rose valley in bulgaria, near the town of kazanlak, is among the major producers of attar of roses in the world. Thanks to the specific geographic and climate conditions favorable temperatures during february, when blossoming buds formed, the maroon forest soils and frequency of the rainfalls during the rose picking in may and june, more than 3 centuries had been cultivated the famous all over the world bulgarian oil rose. This rose is used for producing the incomparable bulgarian rose attar.
Lemon balm essential oil (also known as Melissa essential oil) has a great variety of possible effects. The word 'Melissa' is Greek for 'honey bee', Melissa having been planted near bee hives to produce the most delicious honey. Lemon balm oil is considered one of the most powerfully medicinal essential oils in all of aromatherapy, with a wonderfully pleasant sweet, herbaceous aroma. A great deal of oil sold as lemon balm today is actually a blend of lemongrass and citronella oils - 'true' lemon balm oil has its own unique aroma and properties.
Rose oils are extracted from the Rosa damascena (Bulgarian) and Rosa centifolia (Moroccan) also known as 'rose de mai'. Rose Otto is the essential oil steam distilled from fresh roses. Rose concrete a solvent extraction of fresh roses. Rose absolute is extracted from the rose concrete using alcohol. Rose Otto is distilled from the Bulgarian rose or Rosa damscena. The Otto is an almost clear pale yellow liquid. When it is very cold it solidifies but it is easily warmed to liquid again. Rose Otto smells rich, floral, warm and spicy with honey undertones. The smell of fresh roses becomes more apparent at when the Otto is diluted. Rose Otto is the most expensive extract of roses. Rose concrete from Rosa damscena is a deep orange colored mass of a jam-like consistency, can be greenish yellow.
Mustard Oil
Mustard oil is a type of oil that is made from mustard seeds. It is commonly used as a cooking oil in India and some other parts of South Asia. Mustard oil has a strong, pungent flavor and is often used in pickling and marinades, as well as for cooking. Mustard oil is high in monounsaturated and polyunsaturated fats, which are considered to be healthy fats. It is also a good source of vitamin E and antioxidants. Mustard oil has a relatively high smoke point, making it suitable for high-heat cooking methods such as frying and saut�©ing. It is also relatively inexpensive and widely available in certain regions. Some people may be allergic to mustard oil, so it is always a good idea to check with a doctor or allergist before using it. It is also worth noting that mustard oil is banned for use as a cooking oil in the United States due to concerns about its safety when heated. In the United States, mustard oil is sold as a massage oil or a seasoning, and is not intended for use as a cooking oil
Mustard Oil ------------- 300mn
Mustard Oil
Mustard oil is an essential oil resulting from grinding mustard seed, mixing the grounds with water, and extracting the resulting volatile oil by distillation. Mustard oil is used as cooking oil in some cultures, but sale is restricted in some countries due to high levels of erucic acid.
Mustard Oil in 1 Litre and 5 Litres Bottle packing
Cartoon 24 pcs - each piece 400 ml . price 42 usd x factory
