Milk Cream
Coconut Milk
Skim milk powder under the own brand yourmilk in boxes, doypacks or tins. This is a milk powder which can be stir in warm and cold water. Specification: 1,2 -1,5% fat, 35% proteins, 50% lactose natural sugar. No extra sugar or vegetable oil added. 100% cow milk powder of white-yellowish color. Milk from cows not gmo fed. Milk designed for children over 2 years old and adults; skim milk occures in many variants: plain, chocolate, strawberry, banana and vanilla. Packaging: boxes 400 g, 500g, doypacks 500 g, 750 g; tins 800 g. Moq 1 x20 ft container, which is around 7000 pcs of tins and 7500-8000 pcs of boxes and doypacks. Delivery terms: fob or cif; payment terms L/C
Supremo Supremo is rich and creamy cow's Milk nd in the market with total 3.5% fat. According to the Dairy Council 3.5% is the amount of fat in milk, by weight, at the time the cow is milked. Go Supremo has the same kind of required fat content making it the best quality milk that one looks for. It's ultra-high-temperature (UHT) which gives it a longer shelf-life than plain milk. This enriched experience makes it ideal for both household and institutional use. Ideal for sweet & dessert preparation Packaging Available in 1000 Ml Shelf Life 180 days when stored in cool and dry place ( After Opening Consume Within 4 Days)
Gowardhan Skimmed Milk Powder It is Sweet in taste Obtained from spray dried non- fat milk, Free flowing, Meets ADP extra grade specification. Ideal for tea and coffee
Product : Full Instant Milk Powder Minimum Order Quantity : 18 Metric Ton Supply Ability: 1000 Metric Tons per Month Place of Origin: Australia Packaging Detail: 25 Kg Kraft bags Packing in tin/pouch of 800g/900g/1000g net each with Instant Milk Powder available at extra cost Infant, Toddler, Pregnant Female, Student, Elderly Milk powder available in Tin & Pouch at extra cost China CNCA Certified product available at extra cost Pure Milk, No additives, colors and preservatives. Made of 100% fresh cow milk. Fat 28.7% Min Protein 29.4% Min
Factory direct cow milk 1.5 and 3.5 low-fat milk for Sale We can provide up to 125,000 liters per week Special mozerilla Cheese for sale upon order demand
Full Cream Milk Powder ( FCMP )
Both are obtained by removing water from pasteurized skim milk. Both contain 5% or less moisture (by weight) and 1.5% or less milkfat (by weight). The difference is that skimmed milk powder has a minimum milk protein content of 34%, whereas nonfat dry milk has no standardized protein level.
Suitable For New Born & Growing Piglets Or Calf. It Is A Nutritious Milk Formula That Combines Important Nutrients At Appropriate Levels. It Contains Whey Protein Including Alpha Lactalbumin Protein That Is Easily Digested And Absorbed. It Also Contains Iron Which Is An Important Component Of Red Blood Cells Which Carry Oxygen; Calcium Which Supports Development Of Strong Bones; Protein Used For Tissue Building & Growth; And Other Essential Vitamins And Minerals That Will Aid In Optimal Growth. Source: Substandard Mixed Formulated Milk Powder (adult Formula/ Kids Formula/ Infant Formula Milk Powder) From World Famous Consumer Brand Milk Powder Factory. Product Characteristics -Clean, Pleasant Flavor -Free Flowing & Instant -High Digestability And Absorbility -Contains High Nutrition Composition (complete Vitamins, Dha, Aa) Typical Analysis ParameterTypicalSpecification Protein12%Min 11% Fat15-22%Min 10% Moisture2.5%Max 3% Lactose50-55%Min 45% Minerals/vitamins3-4%Min 3% Amino Acids0.1%Min 0.1% Applications Suitable For Piglet Feed Or Calf Feed. Packaging: 25kg Paper Bag With Sealed Plastic Inner Layer. Shelf Life: Within 12 Months From Production Date. Worldwide Shipment
HYE FOODS Goat Milk Powder is a premium source of natural and wholesome nutrition, derived from carefully selected goats. Packed with essential vitamins, minerals, and proteins, it provides a nourishing alternative to traditional cow's milk. Goat milk is known for its high digestibility and lower allergenic potential, making it suitable for individuals with sensitivities to cow's milk. HYE FOODS Goat Milk Powder is a versatile and convenient option, ideal for baking, cooking, or reconstituting as a nutritious beverage. With its commitment to quality and natural goodness, HYE FOODS Goat Milk Powder stands as a reliable choice for those seeking a wholesome and easily digestible source of milk nutrition.
Camel milk is rich in Vitamin B1 (Thiamin) and Calcium providing you with 30% of your daily value per serving. 1. Camel milk is more healthy than milk. Its vitamin C content is three times that of milk. The vitamin C content of 100 ml camel milk and the same amount of milk are 3.8 mg and 1.0 mg respectively; the camel milk contains the class. Insulin factors can promote insulin secretion from islets. In addition, camel milk has higher protein and calcium content than milk, and fat content is lower than milk. 2. Auxiliary treatment of diabetes, while also supplementing iron, is a natural multifunctional dairy. It is reported that the latest research shows that daily intake of about one pint of camel milk can effectively reduce blood glucose levels and reduce the body's demand for insulin. Camel milk contains insulin-like factors that can help with hypoglycemic. 3. Camel milk is rich in lactoferrin and lysozyme, which are lacking in milk. These two bactericidal substances strengthen the body's immune system. Scientists therefore believe that camel milk is an ideal drink to help treat AIDS and immunodeficiency diseases.
Milk: Powder and UHT Dairy products and derivates: Butter, cheese, Cream Baby Milk Powder
We offer a qualitative assortment of Milk, which is appreciated for its purity, rich nutritional value and taste. Milk is available in many varieties such as Pasteurized Milk, UHT Milk, Flavored Milk, Dairy Creamer Milk and many more.
High quality international standards
The unique process of pasteurizing milk at an ultra high temperature, and then packaging it in the tetra pak shelf safe 6 layer carton (aseptic 6 layer packaging - paperboard, made from wood from selectively harvested, regrown trees, is used to make the package stable, yet lightweight. Thin layers of polyethylene - a common plastic - are added to seal in the liquid and protect it from external moisture. A thin layer of aluminum foil protects products from oxygen, flavors and light. ), results in milk that is shelf safe. Shelf safe milk is what the industry calls uht or ultra high temperature, meaning that the milk has been pasteurized at a higher temperature, but for a shorter time, to preserve taste and nutrition. Aseptic 6 layer packaging. Unit size - 1 liter
Milk Raw milk from own farm Bottles of 2 liter
Milk packaged in bottles ( 100% natural)
Milk : In the confectionery and ice-cream parlor there is a great use of milk-based products , whose proteins and fats are essential in determining the taste, consistency and shelf life of the fresh, freezer or freezer cake. This is why the quality of dairy products included in basic mixes for ice creams and other frozen desserts will play a decisive role in determining the type of product that we are going to offer consumers, and therefore its market success and brand loyalty. Choosing milk-based products throughout Italy by the Compagnia Lattiero Casearia, concentrated milk , cream , butter oil , cream, whipping cream and yogurt from the Compagnia Lattiero Casearia di Roccafranca (BS) are certain to be able to count on ingredients for the pastry and ice-cream making industry, made in compliance with the most rigorous standards of food quality and safety and distributed worldwide in collaboration with specialized carriers. A fundamental food consumed by man in various forms during all phases of his life, milk has always stimulated research and the production of new possible derivatives. From fresh and aged cheeses, to yoghurt , cream , ricotta and cream, the milk derivatives are very many and lend themselves to the most diverse uses. In general, the term 'dairy products' refers to all foods derived from milk, such as butter, ricotta and cheese, irrespective of the processing process immediately. In a more restrictive sense, instead, only dairy products are derived from milk in which casein coagulation does not take place, such as ricotta, butter, butter oil , cream and yogurt which contain lactose, although in some cases they can be treated with the addition of the lactase enzyme to make them suitable for consumption by lactose intolerant people). In particular, artisan and industrial patisserie and ice-cream parlors make use of frozen or fresh milk products widely . This is because the organoleptic and structural characteristics of milk make it possible to give fresh and / or frozen desserts their typical characteristics of creaminess, sweetness, lightness and softness on the palate.
Toned Milk Sterilized by UHT process. FAT 3%, Self Life 180 days, Energy 59 Kcal/100ml Total carbohydrates 4.8 g. Protein 3.1 g. Storage at Ambient Temperature 200 ML 500 ML 1000 ML
