Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
We are one the well known exporters of frozen sea foods like prawns, shrimps, squids etc. with varying specifications like: Size,Fat content, Dietary fiber, Sodium content, Calories etc. Storage Temp: -18 to -20 degree C. Packaging available: Packets, Thermocol box, boxes, etc. We can also customize the packaging according to buyers needs.
Bangladesh Origin Frozen Black Tiger Shrimps. Scientific Name: Penaeus monodon Process Type: Raw & Cooked Freezing Type: IQF, Semi IQF & Block Frozen Production Type: HOSO, HLSO, Easy Peel, P&D, PDTO, HO Body Peeled, Skewer Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 21/30, 26/30, 31/40, 41/50 Possible Packing: 10x1kg, 6x1.8kg, 6x1.2kg with 20%/25%/30%/40% Glazing and/or as per buyer requirements
Scientific name: penaeus monodon Type: Hoso/Hlso/Pto/Pud/P&D/Btty-To/Fso Packing: As per clients requirement
Pud red shrimp latin name:solenocera melanth Headless, peeled, undevined, eu treated 1 kgx10/ctn
Red Shrimps (Pleoticus Muelleri) crustaceans, Antioxidant: Sodium metabisulphite (sulphites), (N CEE: E 223; N USA: INS 223) HOSO (Head-on, Shell-on) Size: L1 (10/20 pieces per kilogram) L2 (21/30 pieces per kilogram) HLSO (Headless, Shell-on) L3 (31/40 pieces per kilogram) Size: C1 (30/50 pieces per kilogram) CMIX (30/70 pieces per kilogram)
1- Name of Shrimp: Vanamei (White Shrimp) 2-Type Of Products: HOSO, HLSO, PTO,PD, NOBASHI, BREADED AND BUTTERFLY SUSHI 3-Net Weight: 100%, 80% or 75% 4-Size(pcs/lbs) 21/25,26/30,31/40,41/50,51/60,61/70 & 71/90 5-Pack: 1kgx10/Ctn or as buyer's requested Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C
Frozen & chilled seafood: mackerel barramundi tuna sardines tilapia snapper tiger prawns vannamei prawns cuttlefish squid.Sourcing & supply chain management: access diverse, high quality seafood through a global network. quality assurance & compliance: products meet strict safety and sustainability standards. market insights & strategic consultation: navigate market trends and make informed decisions. logistics & customer support: efficient delivery and responsive service. for suppliers: market expansion: assistance in reaching new markets for growth. sustainability advocacy: support for ethical sourcing and environmental stewardship. technology integration: enhance transparency and efficiency in supply chains. regulatory guidance & strategic partnerships: navigate regulations and build long term buyer relationships.
We can process the shrimp according to any order you want (HOSO, HLSO, etc). Private message for the best quotation for you!