Infuse your dishes with the warm, distinct flavor of our Curry Leaves. A staple in Indian cooking, they add a depth of flavor that's sure to make your dishes stand out.
The splattering of mustard seeds in hot oil with a fistful of curry leaves is treat for the senses. The sound and fragrance and the taste and feel of this infusion in foods is unbelievable. This is simplicity in action. This is the magic of curry leaves a simple leaf with amazing flavor and health benefits. The curry tree is widely grown in the Indian subcontinent.
* Curry leaves are a mandatory spice in any oriental household. Gayesha Curry Leaf Powder is made with the finest of the curry leaves that are carefully dried before it is made into powder. It is ideal to add flavor to bland dishes adding that extra spice. * Curry leaves can also be used to help you lose weight. How to use - sprinkle to all your curries, fried rice, baked savoury dishes, drink as a herbal tea and can be used for hair treatment. Price - 100g - 14$
Dried Curry Leaves- (About this item ) 1 - Made with best quality ingredients 2 - 100% Vegetarian Product No Preservatives Added, No Added Colours. 3 - Storage instructions: It has a shelf life of 180 days | Provided that it is need to be stored in cool and dry place | Avoid direct sunlight. 4 - Commonly used as seasoning, this leaf adds a special flavour to every dish. 5 - It is can use for Hair. 6 - Pure & Nature.
The Curry Leaves that we deal in are procured only after stringent quality tests. As a result of which, our lot of Curry Leaves are highly aromatic and therefore adds superb aroma and flavor to various dishes. Our Fresh Curry Leaves are a rich source of vitamins, antioxidants, etc. We pack them in appropriate material so as to retain their freshness for a long period of time.
Fresh Curry Leaves : The leaves of curry leaf tree is a spice. The tree is aromatic and deciduous.Curry leaves have shiny, dark green, and releases a delicious aroma when fried in hot oil. They can be used fresh or dried. These are used not just for the flavor that they add, but also for their several health benefits. The leaf is used as a natural flavoring agent in various curries.We export and supply Curry Leaves at good quality.These leaves are handpicked and packed immediately as the curry leaves are matured formaximum flavor. The rich flavor of curry leaves is effective in enhancing the flavor of varied cuisines across the world.Their aroma is released by its heat and moisture. They are sometimes fried in the oil the food is cooked in, and then discarded. They are mainly used as an aromatic and flavoring for most curries and soups.Curry leaves is most prominently used herb in cooking and have many herbal medicinal properties. Using curry leaves with food strengthens the functions of stomach and promotes its action. It is good for indigestion problem.
Dried Curry Leaves : Dry curry leaves is one of the common seasoning ingredients that is added to almost every dish to enhance its taste and flavour. It is packed with carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin A, vitamin B, vitamin E. Health Benefits of Dried Curry Leaves: Right from helping your heart to function in a better way to enlivening your hair and skin with vitality, it is loaded with health benefits. Here are few health benefits of kadi patta. Help in preventing greying of the hair. Very effective in treating damaged hair and strengthening the shaft of thin hair, It treats dandruff and Hair fall. kadi patta help lower the blood sugar levels. Curry leaves help your heart function better. It is rich source of iron and folic acid which is natural remedy to beat anaemia. Curry leaves is known to help improve digestion. Dried Curry leaves used to prepare hair oils which have the ability to grow the hair naturally black and strong.
Organic Curry Leaves : Product Code: Fwcl2002 Origin: India Product Description: It Is A Small Tree, Growing 4-5 M Tall. The Leaves Are Pinnate, With 11-21 Leaflets, Each Leaflet 2-4 Cm Long And 1-2 Cm Broad. They Are Highly Aromatic And Often Used In Curries. Product Is Organically Produced And Processed According To Current Good Manufacturing Practices, Haccp Norms And Regulations Npop, Nop & Eec 834/2007. Product Is Naturally Fumigated Through Ecgi Processing Technique.
We supply fresh, high-quality curry leaves from Johor, Malaysia. Minimum order is 1000kg (1MT); pricing is MYR10 per kg (USD 2.50). Payment terms: Cash, 30% advance and 70% on BL.
Powder Leaves Curry 1000gr. Fresh and High Quality produk
Dried Curry leaves 1 Kg, a native product of Aceh-Indonesia .. ready to supply in large orders
Product Details Dried Leaves 25g / 50g / 100g / custom Powder 25g / 50g / 100g / custom
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100% Organic Curry Leaves from Sri Lanka. Dry under the Sunlight and Home Made packing with Stand-up Zipper Lock Pouch.
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We can able to supply fresh curry leaf for buyer requirements
Spics such as cinnamon, pepper, curry, chilli, nutmeg, coriander, cumin, moringa and much more everything from sri lanka.
Curry leaves powder is a fine, greenish-brown powder made from the dried leaves of the curry tree, which is native to of . It has a rich and pungent aroma, and is commonly used in Indian cuisine as a flavoring agent. Curry leaves powder is rich in antioxidants, vitamins, and minerals that can help boost the immune system, reduce inflammation, and support overall well-being. It is also known for its digestive properties and can help relieve digestive issues like constipation and bloating. Curry leaves powder can be used to flavor dishes like curries, soups, and stews, or added to smoothies or taken as a dietary supplement to support overall health. It is a natural and flavorful ingredient that can be incorporated into many aspects of a healthy lifestyle
Indian curry leaves, scientifically known as Murraya koenigii, are a fundamental ingredient in Indian cuisine and a popular export due to their aromatic flavor and culinary versatility. These leaves, often referred to as "kadi patta" in Hindi, are derived from the curry tree, native to the Indian subcontinent. The export of Indian curry leaves involves a meticulous process to ensure the delivery of high-quality produce to international markets. Cultivated primarily in states like Karnataka, Kerala, Tamil Nadu, and Andhra Pradesh, curry leaves are harvested at their peak freshness. The leaves are carefully handpicked, sorted, and cleaned to remove any impurities. One of the key factors contributing to the quality of Indian curry leaves is the unique and tropical climate of the region where they are grown. This climate is conducive to the development of leaves with a robust aroma and intense flavor, making them highly sought after in global culinary markets. The export process emphasizes preserving the leaves' natural fragrance and essential oils, which are responsible for their distinctive taste. Packaging is done with precision to maintain freshness during transportation, ensuring that the exported curry leaves reach their destination in optimal condition. Indian curry leaves are renowned for their aromatic, citrusy, and slightly spicy flavor, adding depth to various dishes. They are commonly used in curries, soups, stews, and chutneys, imparting a unique and authentic taste to Indian and international cuisines. The increasing global popularity of Indian cuisine has contributed to a growing demand for curry leaves, making them a significant export commodity. The quality of Indian curry leaves, characterized by their intense aroma and flavor, plays a crucial role in satisfying this demand and establishing India as a reliable source for premium culinary ingredients in the international market.
Cleaning Type - Handpicked Product images name - Curry Leaf Product Description 1 - As per buyers requirement Product origin - India Minimum Order Size and Packaging details - FCL and Mix Containers Packing Details - Bulk, PP, Jute, Consumer Packs
