Closed IV Catheter Nexiva 20 Gauge 1-3/4 Inch Sliding Safety Needle UOM: 80/CS Product Number: 383518 Manufacturer: BD
Closed IV Catheter Nexiva 18 Gauge 1-1/4 Inch Sliding Safety Needle UOM: 20/BX Product Number: 383539 Manufacturer: BD
Ginger is among the healthiest (and most delicious) spices on the planet. It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain. Ginger is a flowering plant that originated from China. It belongs to the Zingiberaceae family, and is closely related to turmeric, cardamom and galangal. The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called ginger root, or simply ginger. Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few.
The Jalapeno is variously named in Mexico as huachinango and chile gordo. The cuaresmeno closely resembles the Jalapeno. The seeds of a cuaresmeno have the heat of a Jalapeno, but the flesh has a mild flavor close to a green bell pepper. As of 1999, 5,500 acres (22 km2) in the United States were dedicated to the cultivation of Jalapeno s. Most Jalapeno s are produced in southern New Mexico and western Texas. Jalapeno s are a pod type of Capsicum. The growing period is 70–80 days. When mature, the plant stands two and a half to three feet tall. Typically a plant produces twenty-five to thirty-five pods. During a growing period, a plant will be picked multiple times. As the growing season ends, Jalapeno s start to turn red. Once picked, individual peppers ripen to red of their own accord. The peppers can be eaten green or red. Jalapenos have 2,500 - 8,000 Scoville heat units. Compared to other chillies, the Jalapeno has a heat level that varies from mild to hot depending on cultivation and preparation. The heat, caused by capsaicin and related compounds, is concentrated in the veins (placenta) surrounding the seeds, which are called picante. Handling fresh Jalapeno s may cause skin irritation. Some handlers wear latex or vinyl gloves while cutting, skinning, or seeding Jalapeno s. When preparing Jalapeno s, hands should not come in contact with the eyes as this leads to burning and redness. Jalapeno is of Nahuatl and Spanish origin. The Spanish suffix -eno signifies that the noun originates in the place modified by the suffix, similar to the English - (i) an. The Jalapeno is named after the Mexican town of Xalapa (also spelled Jalapa). Xalapa is itself of Nahuatl derivation, formed from roots xal-li "sand" and a-pan "water place." A Jalapeno plant with pods. The purple strips on the stem are anthocyanin, due to the growth under blue-green spectrum fluorescent lighting. Five Jalapeno peppers. - A chipotle is a smoked, ripe Jalapeno. - Jalapeno jelly can be prepared using jellying methods. - Jalapeno peppers are often muddled and served in mixed drinks. - Texas Toothpicks are Jalapeno s and onions shaved into straws, lightly breaded, and deep fried. - Jalapeno Poppers, also called Armadillo eggs, are an appetizer; Jalapeno s are stuffed with cheese, usually cheddar or cream cheese, breaded and deep fried.
Oregano - scientifically named Origanum vulgare by Carolus Linnaeus – is a common species of Origanum, a genus of the mint family (Lamiaceae). It is native to warm-temperate western and south western Eurasia and the Mediterranean region. Oregano is a perennial herb, growing from 20–80 cm tall, with opposite leaves 1- 4 cm long. The flowers are purple, 3–4 mm long, produced in erect spikes. It is sometimes called Wild Marjoram, and its close relative O. majoramum is then known as "Sweet Marjoram". Uses Culinary Dried oregano for culinary use. Oregano growing in a field. Oregano is an important culinary herb. It is particularly widely used in Turkish, Greek, Portuguese, Spanish, Latin American, and Italian cuisine. It is the leaves that are used in cooking, and the dried herb is often more flavourful than the fresh. [2] Oregano [3] is often used in tomato sauces, fried vegetables, and grilled meat. Together with basil, it contributes much to the distinctive character of many Italian dishes. It is commonly used by local chefs in southern Philippines when boiling carabao or cow meat to eliminate the odor of the meat, and to add a nice, spicy flavor. Oregano combines nicely with pickled olives, capers, and lovage leaves. Unlike most Italian herbs, [citation needed] oregano works with hot and spicy food, which is popular in southern Italy. Oregano is an indispensable ingredient in Greek cuisine. Oregano adds flavor to Greek salad and is usually added to the lemon-olive oil sauce that accompanies many fish or meat barbecues and some casseroles. In Turkish Cuisine, oregano is mostly used for flavoring meat, especially for mutton and lamb. In barbecue and kebab restaurants, it can be usually found on table, together with paprika, salt and pepper. Oregano growing in a pot. It has an aromatic, warm and slightly bitter taste. It varies in intensity; good quality oregano is so strong that it almost numbs the tongue, but the cultivars adapted to colder climates have often unsatisfactory flavor. The influence of climate, season and soil on the composition of the essential oil is greater than the difference between the various species. The related species Origanum onites (Greece, Turkey) and O. heracleoticum (Italy, Balkan Peninsula, West Asia) have similar flavors. A closely related plant is marjoram from Turkey, which, however, differs significantly in taste, because phenolic compounds are missing in its essential oil. Some breeds show a flavor intermediate between oregano and marjoram.
Herbal/folk tradition - Onion has an ancient reputation as a curative agent, highly extolled by the schools of Galen and Hippocrates. It is high in vitamins A, B and C and shares many of the properties of garlic, to which it is closely related. Raw onion helps keep colds and infections at bay, promotes strong bones and a good blood supply to all tissues. It acts as an effective blood cleanser that, along with the sulfur it contains, helps to keep the skin clear and in good condition. It has a sound reputation for correcting glandular imbalance and weight problems; it also improves lymphatic drainage, which is often responsible for edema and puffiness. It has long been used as a home simple for a wide range of conditions. Aromatherapy/home use-- Non, due to its offensive smell. Other uses -- used in some pharmaceutical preparations for colds, coughs. The oil is used extensively in most major food categories, especially meats, savories, salad dressings, as well as alcoholic and soft drinks. It is not used in perfumery work. Distribution -- native of Western Asia and the Middle East; it has a long history of cultivation all over the world, mainly for culinary use. The essential oil is produced mainly in France, Germany and Egypt from the red onion. Extraction -- essential oil by steam distillation from the bulb. Characteristics -- a pale yellow or brownish-yellow mobile liquid with strong, unpleasant, sulfur odor with a tear producing effect. Actions -- anthelmintic, anti-microbial, antirheumatic, antiseptic, antisclerotic, antispasmodic, antiviral, antibacterial, carminative, depurative, digestive, diuretic, expectorant, fungicidal, hypocholesterolemic, hypoglycemic, hypotensive, stomachic, tonic, vermifuge.
Stryker is a well-known company that specializes in medical technologies, including surgical equipment and devices. Suction systems are commonly used in medical settings to remove fluids, blood, or debris during surgical procedures. Here are some general considerations: StrykeFlow II: This could be a specific model or version of a suction system provided by Stryker. Suction System: Suction systems are essential in medical procedures to maintain a clear surgical field by removing unwanted fluids and materials. Applications: Suction devices are used in a variety of medical settings, including surgery, endoscopy, and other procedures where maintaining a clear visual field is crucial.
Catheter
Medical cable, extrusion, cable, wire, connector, cable assembly, wire harness, pvc, hdpe, pp, ldpe, pcb, pcba, injection mold, injection molding, fixture, machining part, stamping part, tube, catheter, wire harness, release paper, release liner, flim, tape, silicone foam, sponge.Export and shipping
Product Code: MESM 03 Specifications: Two Bottles Size/Strength: 2X1500ML This is unique type of suction machine gives powerful suction with exceptionally Noiseless Operation. Capacity: â?? 700 �± 10mm Hg regulable at 25-30 Ltrs./Min Power: 230V, 50 Hz, 4 �± 0.5 Amps, 200 watts Vacuum Gauge : 2 inch, BCPM,. 0-760mm Hg calibration Jars : Polycarbonate / Glass Jars (2 x 1.5 Ltr.), fitted with Specially Design Self Sealing Rubber Lids Pump Type : Oil Immersed Piston Pump with 1/8 Hp Electric Motor Housing : M.S. Powder Coated Cabinet, mounted on Rubber Bush & fitted with Handle for Easy Mobility Dimensions & Weight : 13 x 10? x 36, 13 Kg (approximately)
Product Code: MESM 01 Size/Strength: 200ML Pedal Suction offered by us is primarily used in hospitals of all levels for suction of phlegm, blood and other thick liquid during surgical operations and induced abortions. Due to its compact size, lightweight and trouble-free operation and it particularly fit for being extensively used in rural clinics, no power area, homes, remote areas, and other emergency occasions.
Product Code: MESM 01 Size/Strength: 200ML Pedal Suction offered by us is primarily used in hospitals of all levels for suction of phlegm, blood and other thick liquid during surgical operations and induced abortions. Due to its compact size, lightweight and trouble-free operation and it particularly fit for being extensively used in rural clinics, no power area, homes, remote areas, and other emergency occasions.
Product Code: MESM 01 Size/Strength: 200ML Pedal Suction offered by us is primarily used in hospitals of all levels for suction of phlegm, blood and other thick liquid during surgical operations and induced abortions. Due to its compact size, lightweight and trouble-free operation and it particularly fit for being extensively used in rural clinics, no power area, homes, remote areas, and other emergency occasions.
Specifications: Mowell Electric Suction Machine made of Powder Coated MS base and Stainless Steel Top, with two Poly-carbonate Jars of 2 Liter each. It is sturdy and high quality product made with motor which last long. This is unique type of suction machine gives powerful suction with exceptionally Noiseless Operation. Capacity: 700 ± 10mm Hg regulable at 25-30 Ltrs./Min Power: 230V, 50 Hz, 4 ± 0.5 Amps, 200 watts Vacuum Gauge : 2 inch, BCPM,. 0-760mm Hg calibration Jars : Polycarbonate / Glass Jars (2Ltr.), fitted with Specially Design Self Sealing Rubber Lids Pump Type : Oil Immersed Piston Pump with 1/4 Hp Electric Motor Housing : M.S. Powder Coated Cabinet, mounted on Rubber Bush & fitted with Handle for Easy Mobility. Size/Strength: Dimensions & Weight : 19? x 12? x 29?, 19 Kg This is unique type of suction machine gives powerful suction with exceptionally Noiseless Operation. Capacity: 700 ± 10mm Hg regulable at 25-30 Ltrs./Min Power: 230V, 50 Hz, 4 ± 0.5 Amps, 200 watts Vacuum Gauge : 2 inch, BCPM,. 0-760mm Hg calibration Jars : Polycarbonate / Glass Jars (2Ltr.), fitted with Specially Design Self Sealing Rubber Lids Pump Type : Oil Immersed Piston Pump with 1/4 Hp Electric Motor Housing : M.S. Powder Coated Cabinet, mounted on Rubber Bush & fitted with Handle for Easy Mobility Dimensions & Weight : 19? x 12 x 29, 19 Kg (approximately)
Product Name Citric acid monohydrate Product Charactersï White Crystalline Powders, Colorless Crystals or Granules Executive Standards BP/USP/FCC/E330/GB1886.235-2016 Packaging plastic woven bag, 25kg net composite paper-plastic bags or 3-ply kraft paper bags with PE liner, 500kg or 1000kg net PP woven Jumbo bags Storage Kept in a light-proof, well-closed, dry and cool place Main Usage Citric Acid is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry.it is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries.
Commodity:Sodium persulfate Molecular Formula : Na2S2O8 Molecular weight : 238.13 Description Sodium persulfate is a white,crystalline,odourless salt.It is used as initiator for the Polymerization of monomers and as a strong oxidizing agent in many applications.It has the particular advantage of being almost non - hygroscopic,of having a particularly good storage stability as a result of its extremely high purity and of being easy and safe to handle. Transportation Road/Rail transport : GGVS,GGVE,ADR,RID/CLASS 5.1 Sea transport : GGV Sea/IMDG code : CLASS 5.1 Page 5185,UN no.1505 Water hazards class 1(slight water hazard) All information is given in good faith,but without warranty,since the conditions of use are outside our control. Verification by the user is recommended.Freedom from patent restriction cannot be assumed. Package (1) In 25kgs net multiple paper bags with one PE bag inner (2) In 25kgs net PE bags (3) In 25kgs net woven bags with two PE bags inner (4) In 1000kgs net big woven bags with one PE bag inner The above package is also with a pallet 1000kgs each. Storage NPS(SPS) is not combustible but assists combustion materials due to release of oxygen.Provided it is stored under appropriate condition.It must be stored dry in closed containers and protected from direct sunlight,heat and humidity.Impurities such as dirt,rust or traces of metal and reductants may cause catalytic decomposition.The product as supplied or in solution needs to be handled with appropriate care.The eye,skin and clothes must be protected when working with NPS(SPS) as damp powder or aqueous solution has a bleaching and slightly corroding effect. Application Polymerization : Initiator for the emulsion or solution Polymerization of acrylic monomers,vinyl acetate,vinyl chloride etc.and for the emulsion co-polymerization of styrene,acrylonitrile,butadiene etc. Metal treatment : Treatment of metal surfaces(e.g. in the manufacture of semiconductors; cleaning and etching of printed circuits),activation of copper and aluminium surfaces. Cosmetics : Essential component of bleaching formulations. Paper : modification of starch,repulping of wet - strength paper. Textile : Desizing agent and bleach activator - particularly for cold bleaching.(i.e.bleaching of Jeans). Others : - Chemical synthesis - Water treatment(decontamination) - Waste gas treatment,oxidative degradation of harmful substances(e.g.Hg) - Disinfectant ITEMS SPECIFICATIONS Appearance white crystalline salt Assay 99.0% w/w min Active oxygen 6.65% w/w min Chloride and chlorate(as CL) 0.005% w/w max Ammonia (NH4) 0.05% w/w max Manganese(Mn) 0.0001% w/w max Iron(Fe) 0.001% w/w max Heavy metals(as Pb) 0.001% w/w max Moisture 0.05% w/w max Decomposition of the product as supplied at above 65C Recommended storage temperature Normal Temperature Storage stability as from date of delivery 12 months