Curry leaves known as Murraya koenigii are the shiny, dark green, aromatic leaves of a tree from the citrus fruit family that release a deliciously nutty aroma when fried in hot oil. The spice blend is rich in anti-inflammatory compounds and consuming it may help reduce oxidative stress, boost heart health, and improve blood sugar levels, among other potential benefits. The best part is that curry powder makes an excellent addition to a wide array of recipes.
We all appreciate the value of the "Tea Break" whether at work or during leisure time, as a signal to relax, after which the spirits are revived and enlivened to face the rest of the day. Drink is as soothing in times of stress, stimulating in times of tiredness, warming when we are cold or cooling when we are hot? It is the most popular and economic beverage in the world.
Tea: black tea, green tea, assam ctc tea, assam orthodox / whole leaf tea, darjeeling tea, flavored tea, herbal tea, oolong tea, white tea, ayurvedic tea, specialty tea, tea leaves in bulk, tea bag, packet tea. coffee: roasted coffee beans, green coffee beans, arabica beans, robusta beans, instant coffee. oil: soybean oil & sunflower oil. other: sugar, spices, rice & frozen meat, sugar icumsa 45.Bulk supply, wholesale, drop shipping, private labelling, contract supplier, fob / cif / cnf, logistics & shipping.
Green Curry Leaves Kari Patta, Packaging Size: PP Bag, Packaging Type: Standard Price - Rs 100/ Kg Product Specification Color Green Packaging Size PP Bag Packaging Type Standard Quality Available A Grade, B Grade, C Grade Dried Yes Botanical Name Curry Leaf Scientific Name Curry Leaf Shelf Life 365 days Is It Dried Dried Part Used Leaves Country of Origin Made in India Minimum Order Quantity 50 Kg Product Description We are manufacturer and leading supplier of Sage leave from india.The leaves of the curry tree are called curry leaves or sweet Neem leaves.Curry leaves are known by different names in various regions of India such as Kadi Patta (Marathi), Karibevu (Kannada), Mitho Limdo (Gujrati), and Karuvepillai (Tamil), among others. The curry leaves plant needs a warm climate to thrive and grow best in tropical regions. Additional Information Item Code HJUIO Delivery Time 5 Days Production Capacity 100 ton Packaging Details As per client requirement
The Classic Assam tea is a rich blend of assam upper CTC black Tea. Classic Assam Tea 100Pcs� X 2gm� Staple free double Chamber with envelope tea bag .Expertly sourced Tea & blending our master tea blender. You will enjoy the warm sensations of this aromatic tea blend fresh tea garden enjoyment� . Enjoy Staple free double Chamber exotic sensations of the� classis Assam Black tea bag . Enjoy the rich, smooth taste of the classic Assam blend, made with expert care from upper CTC black tea sourced from fresh tea gardens. With a unique double chamber design, you\'ll be able to experience the full flavor of the blend with every cup. INGREDIENTS ASSAM BLACK TEA BREWING TIPS
Our Exports made high quality moringa T CUT leaves from First grade moringa leaves under superior observation with advanced machineries. It is loaded with nutrients, antioxidants and healthy proteins. Mesh Size : 40, 60, Available Packing 100g Loose Leaves / Pouch Pack / Tea Bags Botanical name:Moringa Oleifera
Blended Tea Leave available in multiple size and quantity.
Grade: FBOP Assam Black Tea Brokens First Flush with leggy and clean black orthodox brokens with first flush briskness.
Selling oolong tea leaves from fujian China. Message me to enquire.
Assam TGFOP: Tippy Golden Flowery Orange Pekoe is the main grade of Assam and Darjeeling tea and is called Tippy contains the highest proportion of tips. Golden Flowery refers to very young tips or buds (that are usually golden in colour) that are picked early in the season. Common Certification: 1. Health Certificate. 2. Phytosanitary Certificate. 3. Fumigation Report. 4. Tea board clearance certificate. 5. SGS Report as per buyer require. Place Of Origin: Assam. Port Of Loading: Kolkata Port (CPT Port). Payment: LC Or Discuss With Buyer. Delivery Time: Shipment within 10 days.
Orange Pekoe is the main grade and consists of long wiry leaves without tips. This grade is further classified into OP1 (more delicate than OP) Many researchers have proved that consuming Assam tea in the right dosage each day can reduce the risk of heart attack by 50%. The active ingredients in this tea play an important role in reducing the risk of high blood pressure, prevent blood clots and keeps blood vessels relaxed. Assam tea is known for its body, briskness, malty flavour, and strong, bright colour.
Tippy Golden Flowery Orange Pekoe Small is the secondary grade of Assam and Darjeeling TGFOP. Golden Flowery refers to very young tips or buds (that are usually golden in colour) that are picked early in the season. Common Certification: 1. Health Certificate. 2. Phytosanitary Certificate. 3. Fumigation Report. 4. Tea board clearance certificate. 5. SGS Report as per buyer requirements. Place Of Origin: Assam. Port Of Loading: Kolkata Port (CPT Port). Payment: LC Or Discuss With Buyer. Delivery Time: Shipment within 10 days.
Indian origin black tea, darjeeling tea, assam tea, herbal tea, fruit & flower tea, dried flowers & himalayan herbs, best quality cashew kernels of african origin, fruit juices & pulps..
The uniqueness: Our Assam Orthodox Tea is rich with the flavor of authentic Assam tea leaves.What brings out its best: The perfect withering, rolling, and oxidation of the twisted black leaves along with their broken counterparts helps retain the original flavor to its maximum. Information : Origin: Assam, India Certifications: Rainforest Alliance Tasting Notes: Sweet, smooth, complex Caffeine Level: Medium Ingredients: 100% Assam black tea Brewing: Steep at 212 F/100 C for 3 minutes Grade : FOP
ORGANIC BLACK TEA Organic Black tea is our award-winning tea last year with Gourmet tea award, and the 2019 tea Festival, 3-star award, is made from Assamica varietals, Organic Black Tea refreshingly offers more of its flavors. The dry leaves smell fascinatingly complex with fleeting top notes of hawthorn candy, middle notes of dark chocolate, and the vegetal pungency of finely sliced leaves at the core. When brewed using the gongfu method, the results flaunts chocolatey and malty flavors in the first infusion, earthy, somewhat betel leaf-like flavors in the second infusion and hints of golden syrup in the third and subsequent infusions, all of which are in a state of converging and thus making it a tea with well-balanced flavors. Judiciously stronger brewing leads to a stronger body and pleasant, chewable tannins. Four-minute immersion brewing produces a flavorful, bold, and well-balanced tea with marked tobacco and dark chocolate flavors and very subtle hints of golden syrup. The line for Premium Black tea comes with: OP (Premium) BOP BOP2 BT02 Awards won for Organic Black tea: AVPA Gourmet Award Tea Festival Award ORGANIC GREEN TEA Organic Green tea is fresh Green, sweet aroma, best to be brewed using traditional . The tea offers a sensation of freshness, fruity and sweet, while impactful in polyphenols. The refreshing fruity and fresh accents arouse a couple of seconds after brewed-it's what will remind us of the area where this Highland Premium tea is originated.The line for Premium Green tea comes with: PEKO (Premium) CM CM2 DUST
Pokka Flavor Tea. Available Variants: 1. Pokka Mango Tea 450 ml 2. Pokka Lemon Black Tea 450 ml 3. Pokka Lychee Tea 450 ml 4. Pokka Lychee Tea 350 ml 5. Pokka Oolong 450 ml 6. Pokka Natsbee Honey Lemon 450 ml 7. Pokka Jasmine Green Tea 450 ml 8. Pokka Lemon Black Tea 350 ml 9. Pokka Jasmine Green Tea 300 ml 10. Pokka Japanese Green Tea 300 ml (can) 11. Pokka Vanilla Tea 350 ml 12. Pokka Chinese Oolong Tea 300 ml (can) Manufactured in Indonesia 1 Box = 24 bottles Shipping from Semarang, Indonesia
Product Name: Dried Curry Leaves Product Description: Dried Curry Leaves are a versatile and aromatic herb commonly used in South Asian and Indian cuisines. Derived from the curry tree (Murraya koenigii), these dried leaves offer a convenient way to add the unique and complex flavor profile of fresh curry leaves to a wide range of dishes. While they lack the intense aroma of fresh leaves, dried curry leaves still provide a pleasant, earthy, and slightly nutty flavor that enhances the depth and fragrance of various culinary creations. Key Features and Characteristics: Aromatic Flavor: Dried Curry Leaves offer a unique and aromatic flavor reminiscent of the fresh leaves. They provide a slightly nutty, herbal, and citrusy taste that enhances the complexity of dishes. Long Shelf Life: One of the key advantages of dried curry leaves is their extended shelf life compared to fresh ones. They can be stored for a longer period without losing their flavor. Versatile Usage: Dried Curry Leaves can be used in a wide range of dishes, including curries, stews, lentil dishes, soups, chutneys, pickles, and spice blends. They are also used as a seasoning to infuse oils. Convenient Storage: These leaves are typically sold in a dried form, which makes them easy to store in your pantry. Keep them in an airtight container away from light and moisture to preserve their quality. Health Benefits: Curry leaves, even in dried form, contain vitamins, antioxidants, and essential nutrients that may offer potential health benefits, such as improved digestion and cholesterol management. Ethical Sourcing: We are committed to sourcing Dried Curry Leaves responsibly, supporting sustainable farming practices and fair trade principles. Quality Assurance: Our dried curry leaves undergo rigorous quality checks to meet industry standards and customer expectations. We prioritize flavor and quality in every batch. Dried Curry Leaves are a convenient and versatile alternative to fresh curry leaves, especially when fresh ones are not readily available. Whether you're preparing traditional South Asian and Indian dishes, experimenting with fusion cuisine, or creating your spice blends, dried curry leaves are an essential pantry item that can elevate the taste and aroma of your culinary creations. Explore the depth of flavor and fragrance that Dried Curry Leaves bring to your cooking, and enjoy the convenience of having this aromatic herb on hand whenever you need it.