Fresh pit fish with a bright silver chalk layer, at first glance, you like the eyes. Pitfish live deep in the sea, fleshy, lots of bones but "concentrated" without any crushed bones. Pike fish has high nutritional value, fish meat. , relatively cheap, very popular in Southeast Asian countries, China, Japan and Korea Whole fresh pit fish Fresh pit fish with bright silver powder, pleasing to the eye at first sight. Hogfish live deep in the sea, fleshy, many bones but "concentrated" without any bones. The fish has a high nutritional value. Although the body is thin, there is little meat, but when fresh, it is relatively firm, becomes softer when browned, less oily, easy to bone, cut into pieces of size 5 cm. Can be eaten fresh, chilled and dried. Fish meat , relatively cheap, is very popular in Southeast Asian countries, China, Japan and Korea. Ho fish can process many dishes such as braised, cooked hotpot soup, fleshy and sweet fish meat. Vietnam has many common dishes from fish such as braised with pepper, braised with abalone mushrooms, braised with vermicelli or tomato sauce, cooked with sour soup, grilled fish with foil, fried fish...
CO Tuna Cube
The rudder fish or other common names are moonfish, hammerfish, flattened body about the size of an adult's hand. Fish flesh is white, strong, delicious when eaten Fish is caught and frozen with the most advanced technology (at -18 degrees Celsius) to ensure the freshness of the fish. This fish has no scales, can be dried. It is a fish with a strange body, but has many delicious edible parts. You can process: Stew pepper or cook sour soup. Guaranteed wild-caught fish, say no to preservatives
Mackerel
Whole Yellow Snapper
Octopus
Co Tuna Loin
CO Tuna Saku
Whole Pangasius Headless & Gutted
Pangasius Steak
Dried Squid
Frozen Squid
White Birdfish
Whole Cuttlefish
Whole Octopus
Dried Squid
Anchovy
Squid
Dried Shrimp
Crayfish
