Jasmine rice/long grain white rice, black pepper, chili peppers, dry mango..International trade
Organic White Rice from Okayama, Japan. â??Pikamaru" has a lower content of amylose, a type of starch, than "Hinohikari" and other common Uruchi rice varieties, which makes the rice more sticky. Compared to Hinohikari, it has the same or better taste. It is also highly suitable for direct seeding and resistant to rice blast and stripe leaf blight
Non basmati rice, ponni raw, boiled, turmeric and utensils.
Ponni rice, idly rice, basmati rice, onion, potato, red dry chilly.
Basmati and non basmati rice, ponni rice.
Crude oil, cement, charcoal, flour, palm kernel oil, palm kernel seed, river sand, white beans, bitumen, turkey, parboiled rice, used car, motor oil, diesel.
We are reputed supplier of Rice, Ponni Rice, Ponni boiled Rice, Seeraga Samba Rice, Sona Masoori Rice, IR 64, IR8 Rice and Old Traditional variety Rice like Karuppu Kavuni Rice, Kitchili Samba, Maappillai Samba, Kaattu Yaanam Rice, Thooyamalli Rice, Kullakar Rice etc from India.
Rice like basmati rice, ponni rice, basmati rice, kurva rice, matta rice, ponni rice, rice, raw cash nuts , cashew kernels.
Rice like matta parboiled and ponni rice.
Turmeric finger, turmeric bulb, ponni rice, sona masoori rice, idly rice.
Sugar, icumsa 45, sugar vhp, long grain parboiled rice, long thin grain parboiled brown rice, Japanese long grain rice, long thin rice type 1, long grain paddy rice, white japanese rice short grain, carnaroli milled rice, broken rice, milk powder..
Rice is the seed of monocot plants Oryza sativa (Asian Rice) or Oryza glaberrima (African Rice) as a cerel grain. Rice is available mainly in two categories: Basmati Rice and Non-Basmati Rice. Most famous varieties of rice are: Basmati Rice, Non-Basmati Rice, Ponni Rice, Thai Rice, American Rice, Combodian Rice, Vietnami Rice. We can Supply the Best quality of Rice any where in the world at very competitive Price.Keep in touch with our sales persons for more detail.
Rice-like-basmati-rice-ponni-rice-and-kurva-rice.
Basmati rice is a kind of long-grain aromatic rice. It is known for its fragrance and its flavor. The biggest producers of Basmati rice are India. 1121 Steam Basmati Rice: Not fully cooked, Just steamed for some specific time limit and dried. This Rice is processed through steaming, and offers long, clean, and aromatic grains. Also it takes very less time to cook. The steaming process includes passing steam through the paddy grains, then removing of Paddy layers while drying them out. Through this process, the rice grain stays white, while its surface becomes harder to give it strength to not get broken and cracked upon cooking.