Product descriptions from the supplier ROSEMARY PER BUNCH Natural dried leaf , new havested, pure 100% , no additives From China Whole dried flowers whole , dried , clean and sifted MOQ 1KG 100% Natural, unprocessed deeply Basic information: Appearance green color Main processing Picking, cleaning,drying ,selecting,packing Other name leaf Pack PE bag or carton Shelf life 2 years Store cool and dry ,ventilate places Packaging & Shipping Pack in PE bag , paper carton, weave bag or customer designated Quantity less than 100kg, 500g /PE bag, and 10 bags in one carton Quantity more than 100kg,50kg/weave bag,or 5kgs/paper carton Ship by Sea,Air, Land or courier,depend on quantity or your instruction. Delivery within two weeks after payment remitted
Package weight According to the clients request Minimum order 27 tons assortment of different items Presented throughout the year Supply capacity 200 tons per month
Considered holy by the ancient Greek, Roman, Egyptian, and Hebrew cultures, Rosemary has a myriad of uses.
Aadrea Rosemary essential oil is licenced by Uganda National Bureau of Standards under Permit Number 08285-1849-0007, issued under US ISO Standard 1342:2012 [UNBS, Uganda]. Its scent is Aromatic, balsamic, cineole-like, more or less camphoraceous. The main active component(s) in a typical oil sample are: 1,8-Cineole (38 - 55%), Camphor (5 - 15%), �²-Pinene (4 - 9%), Camphene (3 â?? 6%), Borneol (1-5%), Limonene (2-4%), Linalool (0.3-2%) and others. The essential oil is extracted from the stock of shrubs of the Lamiaceae family (Myrtaceae), through the process of steam distillation. Our export volumes are packed in durable aluminum cans of 5-litre capacity. Price quoted for each litre (1000ml) of 100% pure organic essential oil
Rosemary pure essential oil has powerful refreshing fragrance. It is an excellent stimulant and is helpful for mental and physical tiredness. It is also effective in acne and skin problems. It exerts beneficial effect in scalp disorders and promotes hair growth. It is also beneficial in clearing congestion due to respiratory problems.
SCFE CO2 Extracted Essential oil of Rosemary. Both Oil & Water soluble form available. 100% natural.
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Product name: Rosemary Rosmarinus Rosemary Name: Rosemary Family: Lamiaceae Botanical name: Rosmarinus officinalis HS Code: 12119094 Origin: Egypt Introduction about rosemary: Rosemary "Rosmarinus officinalis" is a long lasting, woody, and scented herb. It is a small tree which is always green. Its leaves look like the hemlock needles. It has purple, blue, white, or pink flowers. The Mediterranean region was the origin of rosemary. Rosemary can bear dryness. It can live without water for long periods. Rosemary belongs to the genus of Lamiaceae family. The word Rosemary is derived from the Latin origin of "dew" (ros) and "sea" (marinus) or "sea dew, Arabic name The Mythological history of rosemary: An ancient legend narrated that the Rosemary tree was named that name after the Virgin Mary put her blue cloak on a white rosemary bush while she was taking a rest, then the white flowers turned to blue. Since then the tree was known as "Rose of Mary". This tree has a very sacred position for Ancient Egyptians, Romans and Greeks. FOR MORE INFO PLS CONTACT US NOW (24/7)
Product name: Rosemary Leaves HS Code: 12119094 Origin: Egypt
Product name: Rosemary Herb Botanical name: Rosmarinus officinalis Origin: Egypt Hs Code: 12119094 Packing: 20 kg pp bags Common cultivation
Dry Rosemary Family: Lamiaceae Botanical name: Rosmarinus officinalis Hs Code: 12119094 Packing: 20 kg pp bags Common cultivation Contact us Now IF YOU LOOKING FOR THE SPECIALIST
Fresh rosemary - Rosemary is a herb that belongs to the mint family. With its characteristic aroma, rosemary leaves are used as flavoring or seasoning for dishes. It can be fresh rosemary leaves to marinate or prepare grilled, stuffed, stewed meat dishes... Or dried rosemary is also very popular, used to sprinkle and season food - Origin: Da Lat, Vietnam - Storage condition: in a cool and dry place without the sunlight - Packing: bag, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Type of extraction:scfe-co2 Sterilization method:supercritical sterilization Application:cosmetics and daily chemicals, medical care, pharmacy, food, personal-care Packed in hdpe or steel planted with pu drum (n.W.: 1kg, 5kg, 20kg, 40kg).
Product Name: Rosemary Leaves Types: Crushed Season: Available all the year Harvest season: any time of the year Origin: Egypt Specifications: Cultivation: Common Form: Raw, Dry, Whole Quantity: Minimum 6 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: 10 kg, 20 kg, 25 kg, 50 kg, etc. Shipping Terms: CIF , FOB Payment Terms : L/C , T/T , Advance + CAD
Obtained from rosemary dried leaf through steam distillation, it can stimulate cell regeneration, repair wounds and bring a slimming and whitening effect. It's ideal for mature skin care. It can be used in aromatherapy either alone or combined with other oils, bringing an attractive slimming effect. It's more recommended for skin care products such as creams, facial masks, etc.
Product Name: Rosemary Rosmarinus Officinalis Botanical name: Rosmarinus officinalis HS Code: 12119094 Origin: Egypt Rosemary leaves Rosemary is an aromatic evergreen shrub with leaves similar to hemlock needles. It is native to the Mediterranean regions but is reasonably hardy in cool climates. Special cultivars like 'Arp' can withstand winter temperatures down to about â??20 �°C (â??4 �°F). It can withstand droughts, surviving a severe lack of water for lengthy periods. It is considered a potentially invasive species and its seeds are often difficult to start, with a low germination rate and relatively slow growth, but the plant can live as long as 35 years. The plant flowers in spring and summer in temperate climates, but the plants can be in constant bloom in warm climates; flowers are white, pink, purple or deep blue. Rosemary also has a tendency to flower outside its normal flowering season; it has been known to flower as late as early December, and as early as mid-February (in the northern hemisphere) History Illustration from an Italian herbal, circa 1500 The first mention of rosemary is found on cuneiform stone tablets as early as 5000 BCE, after which Egyptians used it for embalming corpses starting in 3500 BCE. There is no further mention of rosemary until the ancient Greeks and Romans. Pliny the Elder (23â??79 CE) wrote about it in The Natural History,[20] as did Pedanius Dioscorides (c. 40 CE to c. 90 CE), a Greek botanist (amongst other things). He talked about rosemary in his most famous writing, De Materia Medica, one of the most influential herbal books in history. The herb later made its way east to China and was naturalized there as early as 220 CE, during the late Han dynasty. FOR MORE INFO & ORDER CONTACT THE SPECIALIST NOW (24/7)
Product Name: Dry Rosemary Leaves HSN Code : 12119094 Description : R R AGRO FOODS Premium 100% Pure Dry Rosemary Leaves For Your Daily Kitchen Needs. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Pepper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 6580
We have frozen wild organic Rose hip for sale.
We have Ethiopian Dried Rosemary.
Rosemary Extract(Oil-soluble) Application: Rosemary Extract(Oil-soluble) Used as strong natural antioxidant in oily or lipid products, such as edible oil and grease, sauceú¼baked foods,pet food, meat, seasonings, health care productsú¼bio-pesticide pharmaceuticals, cosmetics, deep-sea fish oil, DHA, EPA, AA, infant and senior nutrition powder, baked or fried foods, aquatic product,etc. To use with organic acid can increase its antioxidant ability. Product Details: 1, A12, A12-A (Carnosic acid 5%) (1), No solvent residue. (2), Strong antioxidant ability, strong antimicrobial, stronger than VE, BHA, BHT etc. (3), Natural and green, no negative effect upon current scientific knowledge. (4), Convenient to be used, well soluble and dispersible in oily foods. (5), Stable and hot-resistant, not easy to be decompounded in high temperature of 240 degree in one hour, while most of the other antioxidants are no longer effective at this temperature. 2, A21 (Carnosic acid5%) (1), Low solvent residue. (2), Strong antioxidant ability, stronger than VE, , BHA, BHT, etc. (3), Natural and green, no side effect. (4), Convenient to be used, well soluble and dispersible in lipid foods. (5), Stable and hot-resistant 3, A31 (Carnosic acid10%) (1), No solvent residue. (2), Strong antioxidant ability, strong antimicrobial, stronger than VE, BHA, BHT, etc and Tea Polyphenols. (3), Natural and green, no side effect. (4), Convenient to be used, well soluble and dispersible in lipid foods. (5), Stable and hot-resistant, not easy to be decompounded in high temperature. 4,A41(Carnosic acid15%) (1), Low solvent residue. (2), Strong antioxidant ability, stronger than VE, BHA, BHT, Tea Polyphenols. (4), Natural and green, no side effect. (5), Convenient to be used, well soluble and dispersible in lipid foods. (6), Stable and hot-resistant 5,A61(Carnosic acid25%) (1), No solvent residue. (2), Strong antioxidant ability, strong antimicrobial, stronger than VE, PG, TPP, BHA, BHT, tea polyphenols, etc. (3), Natural and green, no side effect. (4), Convenient to be used, well soluble and dispersible in oily foods. (5), Stable and hot-resistant. (6), Widely application. 6, A62, A62-A(Carnosic acid20%) No solvent residue, (1),No chlorophyll RM-A62-A (2),Strong antioxidant, stronger than VE, Tea Polyphenols, BHA, BHT, etc. (3),Natural and green, no side effect. (4),Convenient to be used, well soluble and dispersible in lipid and oily foods. (5),Stable and hot-resistant, not easy to be decomposed at high temperature 240 degree in one hour. 7,AK1, AK1-A (Carnosic acid60%) (1),No solvent residue. (2),No chlorophyll in RM-AK1-A. (3),Strong antioxidant ability, stronger than VE,, PG, TPP, BHA and BHT, verge on TBHQ. (4),Natural and green, no side effect. (5),Convenient to be used, well soluble and dispersible in lipid foods. (6),Stable and hot-resistant
