Guggul Extract - 2.5% Guggulsterones E & Z by HPLC & 10% by UV Guggul is used for acne, hardening of the arteries (atherosclerosis), weight loss, and other conditions, but there is no good scientific evidence to support most of these uses.
Kava Extract - 5% to 10% Kavalactones by HPLC Kava kava (Kava for short) contains substances called kavapyrones. They act much like alcohol on your brain, making you feel calm, relaxed, and happy. The plant is also thought to relieve pain, prevent seizures, and relax muscles.
Onion Extract - 10% Volatile oil Onion extract improves scar color and appearance, as well as pain and itching, in people with scars due to burns, tattoo removal, injuries, or surgical removement of .
Product name:Olive Leaf Extract Botanical source: Olea Europaea L. Appearance: Brown-green Fine Powder Spec: Oleuropein 10%, 20%, 30%, 40% 60%; Hydroxytyrosol 10%,20% Analysis: HPLC CAS:32619-42-4 MF: C25H32O13 MW:540.51 Origin: China
Product Name:Ginger Extract Powder Botanical Name:Zingiber officinale Rosc. Part Used:Root Active Ingredients:Gingerols,6-Gingerol, 6-Shogaol, 8-Gingerol, 10-Gingerol Specifications:Gingerols: 1% 5% 20%by HPLC CAS No.:23513-14-6 Extract Ratio:4:1~20:1 Appearance:Yellow Powder Brand Name:Nutramax Extract Method:Water/Enthanol
Botanical Source: Glycine max (Linn.)Merr. Used Part: Seed Specification: 10%-90% Isoflavones HPLC Saponins 40%,80% HPLC Appearance: Fine Yellow to off-white powder Test Method: HPLC Bulk density: 0.35-0.75g/mL Moisture:
Product Name:Ginger Extract Powder Botanical Name:Zingiber officinale Rosc. Part Used:Root Active Ingredients:Gingerols,6-Gingerol, 6-Shogaol, 8-Gingerol, 10-Gingerol Specifications:Gingerols: 1% 5% 20%by HPLC CAS No.:23513-14-6 Extract Ratio:4:1~20:1 Appearance:Yellow Powder Brand Name:Nutramax Extract Method:Water/Enthanol
Export standard broken rice
Brazilian white rice
Price : 465-495usd/MT Description : Broken : 5%,10%,15%,25%,100% moisture : 14%max Chaiky Kernel : 5% Origin : Vietnam Packing : Packing: 1kg,2kg,5kg,25kg,50kgs,… Material: PP,PE,PA,..
IR64 5% broken, IR64, 5MM, parboiled/ Boiled rice, basmati rice, 1121 golden, Stella rice Basmati and non Basmati. Specification: Moisture 14%, discolored grains 1% max, damaged grain 1% max, foreign matter 1%max. Packing per MT. 50 KG S/PP BAG 40-45 KG S/PP BAG 30 KG S/PP BAG 25 KG S/PP BAG 20 KG S/ PP BAG 4X10 KG, 5X10 KG S/PP WITH HANDLES 8X5 KG, 5X5 KG, 4X5 KG S/PP WITH HANDLE 5X5 KG PLASTIC BAG/ MASTER PP BAG 25X1 KG PLASTIC BAG/ MASTER PP BAG 10X1 KG PLASTIC BAG/BOX MOQ : 25 MT /1x20ft'container.
Dry Red Chilli From Andhra Pradesh , India.
Yellow split peas, pea flour, pearl barley, wheat, millet, wheat flour, corn flour, corn grits, beans, rye, rye flour.
Ready stocks supply of (0.5k -to- 100k)mt, of rice [0 to 5%-or-more broken] CIF - ASWP Rice ready for load port inspection: Our cif price,shall be lower atleast by 5$-(Five us $/MT) than any proven exporter On your revert,we shall provide the very Best way-forward,with our very best offer(@ atleast 5$/MT.Lower than any any performing-&-proven(seller
Color - Red and black Broken Ratio - 0.5% Max. Moisture - 13.5% Admixture - 1% Use - Food
The active ingredients of red ginseng are extracted without minimal loss, and the active ingredients are kept at low temperatures. Concentrate and put in a bottle to fully enjoy the rich taste and ingredients of red ginseng. standard : 50g, 50g x 3 bottles, 100g, 240g, etc. Main raw material : Red ginseng concentrate (6-year-old, Korea) 100%
Chilli is a spice used in many food industries, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chili sauce, dipping sauce, spice powder, dried beef ...
Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. PRODUCT INFO They are an excellent source of vitamin C but excess use of red chillies may cause indigestion and heartburn. Capsaisin, the chemical that makes chillies hot is known to reduce the risk of skin and stomach cancer. They contain more vitamin C than an orange. It also acts as a remedy for cold and sinus symptoms. It does not contain any cholesterol. USES Red chili's are usually grounded into a powder and used as a spice. Red chili's are dried or pickled in order to store them for a long period of time. It is a popular ingredient in most Indian dishes and curries. Red chili's are also used extensively for making sauces which are used to add spice to other dishes. SEASONS Red Chili is available year-round.
PRODUCT INFO Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices. SEASONS Red Chili is available year-round.
1.In Accordance to EU MRLs Regulations 2.Forms Available: Whole, Powder, Extract 3.Exclusively Himalayan grown Produce with highest nutrition values 4. Grown In our Farmlands, Supplied Directly from our Growers to You.
