Compress-lamp GAS BROODER W/O TUBES & GAS REGULATORS SUPPLY TUBE WITH GAS REGULATOR Metplast Industries proudly presents its Infraâ??conic Gas Brooder. Gas Brooders offered by us are specially designed for providing ideal temperature to birds during monsoon and winter season. The emitted infrared heat of these brooders is very effective for the brooding of chicks. With the aid of a single gas cylinder, two gas brooders can be used.
Breeding Layer Poultry Feed is suitable for Hatcheries and Commercial Chick Production for layer poultry species. Product Details : Crude protein (N x 6.25)(maximum %) : 18 Crude Fat (maximum %) : 8 Crude fibre (maximum %) : 8.0 Moisture (maximum %) : 11 Acid-insoluble ash(maximum %) : 4.0 Salt (as NaCl) (maximum %) : 0.6 Calcium (Ca) (maximum %) : 3.0 Metabolizable energy (minimum cal/kg) : 2600
Price And Quantity Minimum Order Quantity : 5 Kilograms Price Range : 160.00 - 500.00 INR/Kilograms Product Specifications Usage : For Home and Hotel Product Type : Chicken Style : Frozen Cooked Processing Type : Steamed, Roasted, Fried, Chopped Part : Body Feature : Vitamins, Product Description Kadaknath Chicken The Kadaknath is an Indian breed of chicken. Kadaknath chicken contains many kinds of amino acids , Vitamins B1, B2, B6, B12, C and E, niacin, protein, fat, calcium, phosphorus, iron, etc. These factors can increase blood cells and hemoglobin. Clinical experience has indicated that Kadaknth chicken aids in curing pulmonary problems in TB, heart diseases and also effectiveness in treating womenâs discuss, sterility, monogenic. Trade Information Payment Terms : Cash in Advance (CID), Cash Advance (CA) Supply Ability : 10000 Kilograms Per Week Delivery Time : 2-7 Days Main Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic Market : All India
Price And Quantity Minimum Order Quantity : 5 Kilograms Price Range : 150.00 - 500.00 INR/Kilograms Product Specifications Usage : For Home and Hotel Product Type : Egg Style : Preserved Cooked Processing Type : Steamed, Fried Part : Egg Feature : Nutritious, Effective Product Description Kadaknath Egg The eggs of Kadaknth chickens can be used effectively to treat severe headaches, headaches after giving birth, faintness, asthma and nephritis (acute or chronic inflammation of the kidney). The eggs are also an ideal nutritive, especially for old people and high blood pressure victims, since the cholesterol content is lower and free amino acids. Trade Information Payment Terms : Cash in Advance (CID), Cash Advance (CA) Supply Ability : 10000 Kilograms Per Week Delivery Time : 2-7 Days Main Export Market(s) : Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic Market : All India
We can offer you a Rare Black Meat Chicken which contains Protein content is higher than 25%, whereas in an ordinary bird it varies between 18-20%. Lower cholesterol (0.73-1.05%) than white chicken (13-25%). Lowest fat content in all of chicken breeds. High levels of 18 amino acids out of which 8 are essential for the human and rich in hormones. Vitamins B1, B2, B6, B12, C and E, niacin, calcium, phosphorus, iron, nicotinic acids, etc. 24% Linoleic acid compared to 21% in white chicken. We can offer the above rare chicken breed in quantity
Product Description Globally known as leading manufacturer, exporter and supplier in this domain, we offer our clients superior quality Layer Poultry Feed. This feed is highly beneficial to maintain good health of poultry chicks and is perfect to feed chicken. The offered feed is properly processed under the supervision of our experts using soya meal, essential amino acids, cereal, grains, pulses, vitamins, minerals, etc. This Layer Poultry Feed is offered in distinct quantity air tight packaging in order to preserve its freshness. Features of Layer Poultry Feed: High digestibility Safe to consume Enriched with protein Hygienically processed Specifications of Layer Poultry Feed: Product Branding: ANUPAM Chicken Feed Product Form: Coarse Mash Net Weight: 39 Kgs Product Pricing: Unit Basis (for each 39 Kgs Packing) Mode Of Payment: 100% Through Bank Cargo Loading: 600 Units of 39 Kgs in 20 Ft Container Metabolizable Energy kcal/kg 2900 Crude Protein % 14.5 Calcium % 3.40 Available Phosphorus % 0.32 Potassium % 0.15 Sodium % 0.15 Chlorine % 0.15 Magnesium� (mg/kg) 500 Manganese (mg) 30 Zinc (mg/kg) 50 Iron (mg/kg) 50 Copper (mg/kg) 6
Chick pea Size : 7mm 8 mm 8.5 mm 9 mm
The Kadaknath is an Indian breed of chicken. Kadaknath chicken contains many kinds of amino acids , Vitamins B1, B2, B6, B12, C and E, niacin, protein, fat, calcium, phosphorus, iron, etc. These factors can increase blood cells and hemoglobin. Clinical experience has indicated that Kadaknth chicken aids in curing pulmonary problems in TB, heart diseases and also effectiveness in treating womenâ??s discuss, sterility, monogenic.
The exceptional features of our Chickpeas are abundant. They are naturally imbued with a delightful taste while being laden with health benefits. Their low Glycaemic Index (GI) and high fiber content make them an ideal choice for aiding in weight loss and in maintaining stable blood sugar levels. Regular consumption contributes to reducing LDL cholesterol levels and offers antioxidant properties, thereby potentially lowering the risk of breast cancer. Moreover, the impressive iron content in Chickpeas enhances energy levels, making them an excellent dietary inclusion Description We Export proudly offers premium-quality Chickpeas, known by various names like Kabuli chana or desi chickpeas. These versatile legumes are integral in countless snacks and dishes, renowned for their distinct flavor and purity, devoid of any adulterants. Chickpeas boast a myriad of health advantages, being a rich source of both soluble and insoluble fiber, aiding in various aspects of well-being. Packing : 50kg PP Bags / Jute Bags Delivery Time : 7 To 10 Days Loadability : 24 MT / 20 FT container
Gulkand is a sweet preserve made from rose petals and sugar. Gulkand is primarily made by layering fresh rose petals with sugar in a glass jar. Over time, the natural moisture in the petals combines with the sugar, creating a sweet and fragrant preserve. The preserve is typically made using the petals of fragrant and edible rose varieties, such as Damask roses or desi roses, known for their pleasant aroma. Gulkand has a unique flavour that combines the sweetness of sugar with the floral essence of rose petals. It has a rich and aromatic taste.
Roasted Gram Without Skin refers to chickpeas (gram) that have been dry-roasted and have had their outer skins removed. Roasted Gram Without Skin is made by dry-roasting chickpeas until they become crunchy. After roasting, the outer skins are typically removed, resulting in a smoother texture. The removal of skins gives Roasted Gram Without Skin a smoother and more uniform texture compared to roasted chickpeas with skins.
Roasted Gram Split is arrived from roasted gram by splitting the gram into half. Dry roasted chana or whole black grams (chickpeas) are typically eaten as a snack in India. The nutritional data proves chana to be an amazing source of protein, fibre, folate, minerals and fatty acids.
Roasted Gram, also known as Roasted Chana or Bhuna Chana, refers to chickpeas (gram) that have been dry-roasted. Roasted Gram is made by dry-roasting chickpeas until they become crunchy and have a golden brown colour. The roasting process enhances their nutty flavour. Roasted Gram has a firm and crunchy texture, making it a satisfying snack.
Poha, also known as flattened rice, is a popular and versatile ingredient in Indian cuisine. When referring to Poha Thick, it likely indicates a variety of flattened rice with thicker grainsPoha is rice that has been parboiled, flattened, and then dried to produce flattened rice flakes. It comes in different thicknesses, ranging from thin to thick. Poha Thick suggests a variety of flattened rice with thicker grains. The thickness of Poha can influence its texture in recipes
Red Poha, also known as flattened red rice, is a variation of traditional Poha made from red rice. Red Poha is made from red rice, which has a distinct reddish-brown colour due to the presence of natural pigments like anthocyanins. Similar to regular Poha, red rice is parboiled, flattened, and then dried to produce the flattened rice flakes known as Red Poha.
Papadums, also known as papads or appalams, are thin, crisp, disc-shaped Indian flatbreads made from seasoned lentil or chickpea flour. Papadums can be crushed and sprinkled on dishes for added crunch, or they can be served with dips and accompaniments. Due to their dry and thin nature, papadums have a long shelf life and are easy to store. They are often available in packaged form.
Mosambi Chana is considered to be one of the earliest cultivated legumes. This is used to cook one of the versatile recipes of Indian cuisine, which has a smooth flavour. It is rich in minerals such as potassium, iron, calcium, phosphorous, magnesium, and molybdenum.
It is usually fried in oil before use to release its full flavour, which is similar to that of a combination of mustard and black pepper. It helps in treating diarrhoea and healing wounds. It is rich in antioxidants and works as an anti-diabetic.
Makka poha or Makai poha is part of Indian Gujarati cuisine. It can also be referred to as corn or maize flakes, but unlike the breakfast cereal cornflakes, these are not ready to eat. Makka poha is usually fried in hot oil so it puffs up, for consumption as a snack.
Lentils are small, lens-shaped seeds from the legume family and are widely consumed across the globe. There are various types of lentils, including brown, green, red, yellow, and black lentils. Each variety has its unique flavour, texture, and culinary uses. Lentils are a rich source of plant-based protein, fibre, vitamins (such as folate and B vitamins), minerals (including iron and potassium), and antioxidants.
