(LME standards) Standard Cu Cathode-1, purity 99, 97-99, 99 %Dimension: 914 mm x 914 mm x 12 mm (LME standards) Copper (Cu) min% 99.99% Other materials may be present which are described below: Oxygen O2 -- Sulfur S 4 PPM Iron Fe 2 PPM Silver(Argent 10 PPM Lead Pb 0.2 PPM Nickel Ni 0.2 PPM Selenium Se 0.3 PPM Antimony Sb 0.1 PPM Silica Si 0.3 PPM Cobalt Co 0.2 PPM Arsenic As 0.1 PPM Bismuth Bi 0.1 PPM Manganese Mn 0.1 PPM Tellurium Te 0.05 PPM Aluminum Al 0.5 PPM Magnesium Mg 0.4 PPM Zinc Zn 0.4 PPM
Metal tin is mainly used in the manufacture of alloys. Tin and sulfur compounds - tin sulfide, which is similar in color to gold, is commonly used as a gold pigment. Tin's modern application is as a solder for the electronics industry. Used in various purities and alloys (often with lead or indium), tin solders have a low melting point, which makes them suitable for bonding materials. Standard ASTM B29-03, BS EN 12659:1999, GB/T 469 -2005 , Content Pb â?¥ 99.99 % Density 11.34 g / cm 2 Color Bluish Weight 35 kgs / lump, 55 kgs / lump Dimension 21" x 4" x 2.5" Package Standard Sea-worthy package, fixed by belt per ton Shape Rectangular Lump Application lead-acid storage batteries Ammunition, cable sheathing, and building construction materials counterweights, battery clamps cast products such as: bearings, ballast, gaskets, type metal, terne plate, and foil Container Size 20Gp - 2.352(width) *2.385 ( Height ) * 5.90 ( Inside length ) Meter 40Gp - 2.352(width) *2.385 ( Height ) * 11.8 ( Inside length ) Meter 40HQ - 2.352(width) *2.69 ( Width ) * 5.90 ( Inside length ) Meter
Content of Choline Chloride - 60% min Loss on drying - 4.0 max Particle size (20 mesh sieves) - 95% min Heavy metal (Pb) - 0.002 max TMA - 1000 ppm max Description of Choline Chloride Specification: Feed grade. Contents:50%,60%,70%,75%,98% Choline Chloride has the formula C5H14CINO.the carrier of the powder product is Corn cob or Silica. Corn cob base Choline Chloride is yellow brownish dry powder and Silica base Choline Chloride is white dry powder. Function and Usage: Uses [1] Choline Chloride is one kind of vitamins,it is the essential component of lecithin. And it is very important for the nutrition and growth of the animals. [2] To prevent the accumulation of fat in livers and kidneys and avoid its pathological changes. [3] To enhance the health of animals and to improve its ability to anti-illness. [4]To increase the growth rate and laying rate to increase the survival rate Of baby pig. [5]to increase the growth and survival rate of fishes promote its propagation [6] to ensure the proper functioning of the nervous system of animals .
Our range of organic and non gmo products is compliant with the rigorous standards of eu, nop, npop, kor, cor, and uk certifications: a) oil seeds 1) soybean products: soybeans, soybean meal (46% to 52%), soy grits, soy flour, soy hulls, lecithin 2) other oil seeds: sunflower seeds, sunflower meal, black cumin (kalonji) seeds, sesame seeds, sesame meal, flaxseed (linseed), flaxseed meal, safflower seeds, mustard seeds, rapeseed meal b) grains cereals 1) legumes and pulses: chickpeas, bengal gram, green gram moong mung, chana dal, kidney beans, pigeon pea toor tur, black gram urad, red lentil masoor, cowpea chola. 2) grain: corn/maize, cracked corn, wheat, wheat flour 3) cereals: amaranth, sorghum, millet, barley, buckwheat, pumpkin seeds, rice c) specialty products 1) potato products: potato flour, potato flakes, potato chips, french fries, potato nuggets, potato protein. 2) dehydrated: garlic flakes, garlic powder, onion flakes, onion powder, ginger flakes, ginger powder..Procurement and marketing
PRODUCT INFO Thai pumpkins are medium to large in size, averaging 8 to 14 pounds, and have a flattened, round to ovate shape. The rind is deeply ribbed, textured, firm, and thin, sometimes covered in a powdery coating. When young, Thai pumpkins are dark green, covered in tan speckles and mottling, and as the pumpkin matures in storage, it transitions into to a uniform tan to light brown hue. Underneath the rind, the flesh is dense, bright orange-yellow, and has a drier consistency, encasing a small central cavity filled with ivory seeds and stringy fibers. Thai pumpkins develop a smooth, creamy, and soft texture when cooked and have a rich, sweet, and subtle, spice-like flavor.Thai pumpkins are a good source of vitamins A and C, which are antioxidants that strengthen the immune system, reduce inflammation, and boost collagen production within the skin. The pumpkins also provide potassium to help balance fluid intake, manganese to activate enzymes in the body, and some fiber to stimulate the digestive tract. USES Thai pumpkins, botanically classified as Cucurbita moschata, are large, ridged fruits that grow on a vining plant belonging to the Cucurbitaceae family. The name Thai pumpkin is a general descriptor used to encompass multiple varieties of pumpkins commonly grown in Thailand. Pumpkins have become a favored secondary crop in Thailand and are planted as an additional source of income. The thick-fleshed pumpkins are valued for their resistance to disease, high yields, large size, and easy-to-grow nature. Thai pumpkins are also being cultivated in the United States through exotic farms and in home gardens as a specialty variety. The main variety of Thai pumpkin that is cultivated in both Thailand and the United States is also known as Rai Kaw Tok. SEASON Thai pumpkins are available year-round in Thailand.
The kaffir lime tree is native to tropical Southeast Asia and was spread to neighboring regions via exporters and trade routes. Today Kaffir lime leaves are available in fresh markets and frozen in specialty grocers in Asia, Southeast Asia, Africa, the United States. PRODUCT INFO Kaffir limes are widely used in Thailand as a household ingredient. Essential oils are extracted from the fruit's peel and are used for cleaning products, shampoos, and as a method to kill lice. The fruit's zest is used to flavor curries and soups, and the leaves are also crushed and used as potpourri or placed in a hot bath for a citrus aroma. Kaffir lime plants are so common and frequently used in Thailand that the majority of rural households have their own trees growing in their backyards. Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime. USES Kaffir lime leaves contain some antioxidants. They also contain limonene and citronella, which both contribute to the flavor and fragrance of the leaves and have been shown to have antimicrobial properties. Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming, and saut�©ing. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer. SEASON Kaffir Lime Leaves is available year-round.
ANGEL- POTATO FLOUR: Potato flour is extensively used in food, chemicals, pharma and other industries. It is regarded for its neutral taste, good clarity and high binding strength. DESCRIPTION: A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent. KEY FEATURES: Neutral taste good clarity and transparency, High binding strength, long texture A low gelatinisation temperature (approx 60 �°C) and high swelling power. Water binder, Thickener, Anti caking ingredient. PRODUCT APPLICATION: Meat industry, Bakeries, Confectionery, Dry blends. Bread and Bakery products, Pastry, Specialty Sausages. Soups, Sauces, Various Potato Dishes, Dry Soup Mixes. Fresh dairy spreads Fresh dairy desserts and ice cream. Fruit preparations, Cured meats and poultry Pastry and Snacks.
Green coffee bean (arabica & robusta) in bulk and wholesale premium/specialty roasted coffee (arabica, robusta or custom blends) in beans and ground/powder..
ICUMSA 1800-4500 Demerara Cane Sugar Origin: Thailand This is a type of cane sugar with a fairly large grain and a pale amber color. It has a pleasant toffee flavor and can be used in place of brown sugar. Demerara sugar is a type of unrefined sugar with a large grain and a pale to golden yellow color. It is suitable for a number of cooking and baking projects, and tends to be very popular as a sweetener for tea and coffee. Many grocers stock demerara sugar along with other specialty sugars, often in small packages for consumers who simply want to experiment with it. It is also ubiquitous in coffee houses, often in single serving packets along with other sweeteners.
Product name: Sodium Chloride For Medical Uses HS Code: 2501000050 Packing: 25 or 50 kg bags Sodium chloride on a dry basis: 99-100.5% / pharmaceutical salt Sulfate content SO4: less than 200 ppm Magnesium and alkaline earth metals in the form of calcium (C4) less than 100 ppm Aluminum content AL: less than 0.2 ppm Iron content Fe: less than 2 ppm Heavy metals (in the form of lead) Pb: less than 5 ppm Bromide content Br: less than 100 ppm Phosphate content PO4: less than 25 ppm Potassium K: less than 500 ppm Bacterial endotoxins: less than 5 international unite/gram (
Type:Coffee Bean Name: Robusta Green Coffee Bean Variety: Robusta Processing Type: sun bathe or heat-drying Grade: Grade AA Maturity: Mature Max. Moisture (%):12.5 Additional Ingredient: 0.5%MAX Packaging: Jute Bag Shelf Life: 2 Years Weight (kg): 60 Brand Name: MEGA A Cultivation Type: Common Size:14-16 Color: Natural Green Keyword: Raw Green Robusta Coffee Beans Flavor: natural Coffee Type: Vietnam's Specialty Coffee Coffee Name: Robusta coffee bean Product Name: Raw Green Robusta Coffee Bean Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices , best market conditions To maintain stipulated quality standards, we are offering to our clients a quality tested array of Certified Arabica Coffee Bean. These are formulated using advanced methods to fulfill the ever-rising market demands. Offered products highly recognized among our patrons due to their purity and longer shelf life. We also promise to deliver our products in a stipulated time period to meet clients needs.
Product Name: White Refined Cane Sugar Origin: Thailand Color: white(sparkle) ICUMSA Maximum 45 attenuation index Units (ICUMSA method #) 4-1978 Radiation: Within cS-137 of 50 BQ per kg Polarization: 99, 80 % minimum Moisture: 00.04% maximum Sulphateash content: 00.04% maximum Solubility: 100% dry and free flowing Conductivity Ash:0.02% max. Invert sugar: 0.027 Granulation: fine Average Grain Size:0.06mm Grain size 20Mesh :1.8 % Grain size 100Mesh : 1.3 % Metalic particle: none Foreign matter: none Free from dust particles Free from pesticide Pathogenic bacteria CFU/g: none Yeast CFU/g :none Mold CFU/g :none Coliform CFU/g negative Smell: Typical and specific for sugar Magnetic particles: Mg/Kg 4 max Sulphur Dioxide: 20 Mg/Kg min Sediments: None Reducing sugar: 0.05% Max by weight HPN Staph Aureus: Not detected in 1 gram Maximum AS: 1 P.P.M. Maximum PB: 1 P.P.M. Maximum CU: 3 P.P.M. Substance: Solid Crystal Crop: 2020 Shelf Life: 2 years
Product name: Medical Sodium Chloride HS Code: 2501000050 Packing: 25 or 50 kg bags Sodium chloride on a dry basis: 99-100.5% Sulfate content SO4: less than 200 ppm Magnesium and alkaline earth metals in the form of calcium (C4) less than 100 ppm Aluminum content AL: less than 0.2 ppm Iron content Fe: less than 2 ppm Heavy metals (in the form of lead) Pb: less than 5 ppm Bromide content Br: less than 100 ppm Phosphate content PO4: less than 25 ppm Potassium K: less than 500 ppm Bacterial endotoxins: less than 5 international unite/gram (
Product name: Sodium Chloride 100.5% HS Code: 2501000050 Packing: 25 or 50 kg bags Sodium chloride on a dry basis: 99-100.5% / pharmaceutical salt Sulfate content SO4: less than 200 ppm Magnesium and alkaline earth metals in the form of calcium (C4) less than 100 ppm Aluminum content AL: less than 0.2 ppm Iron content Fe: less than 2 ppm Heavy metals (in the form of lead) Pb: less than 5 ppm Bromide content Br: less than 100 ppm Phosphate content PO4: less than 25 ppm Potassium K: less than 500 ppm Bacterial endotoxins: less than 5 international unite/gram (
This type Chips that is designed to resist burning and melting at low temperatures. Low Melting Point Polyester Chip for Hot Melt Yarn Masterbatch Extrusion Grade Polymer for Hot-melt Adhesive Glue Coating Description: Generally speaking, the low melting point polyester chip refers to one specialty polymer with a melting point between 90 and 220. The melting point of polyester is the temperature at which a solid crystalline substance changes from a solid state to a liquid. So it reflects the purity of polyester. Generally speaking, pure polyester is a partially crystalline polymer with a melting point of 265. But during actual production, some impurities exist in the polyester due to various side reactions. At the same time, the defects of polymer crystals and the difference in crystallinity will also affect the melting point. The common type of low melt polymer is 110. But we can also offer a melting point of 90, 120, 160, and 180. Application: Low-melt polyester chips can produce low-melting point fiber, low-melting point synthetic fiber, and thermal-melting mucilage. Its primary usage is acting as bonding fiber in nonwoven fabrics. The end usage lies in clothing, articles for bed, shoe uppers, sleeping bags, sofas, and hygiene products. LM PET Chip is also the main raw material of masterbatch carriers. That is, low-melt PET chips, conventional chips, and dyes are mixed to produce the polyester color masterbatch according to a certain proportion. The production of this product is the introduction of polyester macromolecules into the modified copolymer unit. And its melting point is in the range of 100-120. Commonly used modifiers are phthalic acid, adipic acid, and trimethylolpropane. Recently, LM Polymer is also extruded into the back coating of nonwoven, automotive interiors, foam, injection molding, PET sheets, and hot-melt adhesive/glue. Low Melt Yarn is also called hot melt yarn or fusible yarn. There are sheath-core low-melt bicomponent yarn and full low-melt polyester yarn.
US$ 5.258 - 6.585 / Piece 50000 Pieces Minimum Order 5 - 15 days Lead Time Quantity (Pieces): FOB Price (USD): 50000 to 499999 $6.585 500000 to 999999 $6.186 1000000 to 49999999 $5.955 50000000 and more $5.258 Sample Price (USD):$51.8 Product Details Model Number : WinHealth Protective Gown 001-#8815 Brand Name : WinHealth (Future) Origin : China (mainland) Specifications/Special Features: Key Specifications/Special Features: 1. Material: 55gsm SMS, with white cuff; 2. 1PC/bag, 60bags/carton; 3. Carton size: 60x40x48mm 4. Waterproof coverall laminated with PE and sealed with waterproof tape in joint aread. Shipping Information FOB Port: Shanghai Dimensions per Unit : 30 X 25 X 15 Centimeters Units per Export Carton: 30 Lead Time : 5 - 15 days Export Carton Weight : 8.5 Kilograms Weight per Unit : 0.25 Kilograms Export Carton Dimensions L/W/H: 60 X 40 X 40 Centimeters Main Export Markets Asia Australasia Central/South America Eastern Europe Mid East/Africa North America Western Europe Payment Details: Payment Method : Telegraphic Transfer in Advance (Advance TT, T/T) Primary Competitive Advantages Origin Distributorships Offered Experienced Staff Guarantee/Warranty International Approvals Packaging Price Product Features Product Performance Prompt Delivery Quality Approvals Reputation Service Small Orders Accepted CE FDA Certificate ASTM PB LEVEL4
Product Name : Dehydrated Garlic Flakes HS Code : 07129020 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 8 to 15 mm Product Expiry : 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India Ancient Indus valley civilization has discovered the medicinal attributes and savors the taste of garlic some 6000 years ago. Since then, India is one of the biggest producers and consumers of fresh garlic. Other ancient cultures like Egyptian, Jiahu (Chinese), Roman empire, etc., have also relied heavily on garlic for its medicinal benefits. In India, garlic is grown in almost all states and needs mid dry weather and suitable for most soils. However, Rajasthan, Madhya Pradesh, and Gujarat produce a significant amount of fresh garlic. The Garlic (Allium sativum) is wildly cultivated vegetables of the Allium family. The compound bulb consists of 6 to 34 cloves, which are surrounded by a common thin, white, or purple papery sheet. The unique flavor and smell of the garlic is the primary reason for its widespread use and popularity. In the market, garlic is available in various forms, such as fresh, frozen, caramelized, canned, pickled, paste, and chopped forms. In many food items such as baked foods and soups, fresh garlic may not be suitable, and dehydrated garlic is preferred. The dry product is available in different forms, viz., cloves/flakes, minced, granulated, and powder forms. Dehydrated garlic products are an equal substitute to fresh ingredients, with a strong odor and long shelf life. The Sky Agri Export is Indiaâ??s leading manufacturers and suppliers of Dehydrated Garlic flakes and its product. The utmost care and international quality standards are followed to prepare all its products right from the raw materials procuring stage to the packing and delivery of the finished items PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 8 to 15 mm Texture : Flakes Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Sugar ICUMSA 45 - Specification/ Quality Price range changes order quantity: 12,500 MT - 900,000 MT * Month Type ICUMSA 45 Rbu Fit for Human Consumption Origin Brazil Crop 2020/2021 Color Sparkling White Polarization 99.8% min at 20" centigrade Solubility 100% dry/free fine flowing Moisture 0.04% max on dry weight basis Ash Content 0.04% max Substance Solid Crystal Smell Free of any smell Hpn Staph Aureus Nilso2:20mg/l(g max Max As 1 P.P.M Max Pb 2P.P.M Max Cu 3P.P.M
Dicalcium Phosphate, E341, CAS no.7558-80-7, white powder or granular, manufacturing process via chemical synthesis, Calcium chloride and Phosphoric acid as raw materials. Dicalcium Phosphate is used as food supplements as a source of calcium and phosphorus for both humans and animals. It is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods. As an experienced Dicalcium Phosphate manufacturer and supplier, we has been supplying and exporting Dicalcium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Dicalcium Phosphate ANHYDROUS Specification: ITEM STANDARD Content (CaHPO4) 98.0-105.0% Pb 0.0002%max Heay metals(As Pb) 0.0015%max As 0.0003%max Loss on ignition(800) 6.6-8.5 Sulphate as SO4 0.5% max Fluorides 0.005%max Chloride as CL 0.25%max Acid-insoluble Substances 0.02%max Content (CaHPO4) 98.0-105.0% Pb 0.0002%max Dicalcium Phosphate DIHYDRATE Specification ITEM STANDARD CONTENT(CaHPO4.2H2O) 98.0-105.0% APPEARANCE WHITE POWDER ARSENIC( AS) 2PPM MAX LOSS ON DRYING 24.5-26.5% HEAVY METAL( PB) 30PPM MAX FLUORID 10PPM MAX Pb 2PPM