Item: Dried Ginger
Quality: 100% pure and natural
Process: Cleaned, precisely cut, and dried
Product Forms: Available in slices, whole, or as powder
Additives: Free from SO2 and other additives
Moisture: Not exceeding 12%
Color: Vibrant, shiny appearance
Shelf Life: 18 months
Origin: Vietnam
Product Name: Natural Dried Ginger
Description: 100% pure ginger, processed without additives
Preparation Method: Thoroughly cleaned, expertly cut, and carefully dried
Available Forms: Choose from slices, whole pieces, or powder
Chemical Additives: None; does not contain SO2
Moisture Level: Up to 12%
Color: Glossy and full-bodied
Shelf Life Duration: 18 months
Place of Manufacture: Vietnam
We are suppliers of Dried ginger from Peru. We are suppliers of best quality Dried Ginger from Peru (South America) We are FDA certified company The packing is available in sacks of 25 kilos or 50 kilos.
We are suppliers of Dried ginger from Peru. We are suppliers of best quality Dried Ginger from Peru (South America) We are FDA certified company The packing is in sacks of 25 kilos and 50 kilos, Our Dried Ginger producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia
201006 Ginger Dried And Powder Suppliers
Short on time? Let Ginger Dried And Powder sellers contact you.
Features:
a) Color: White or white Light Yellow
b) Shape: loaf, slice
c) Dry ginger sweet smell
d) Spicy taste
e) No molding
f) Impurity: none
g) Moisture: 14%
h) Usage: grinded to powder
i) Used as medicine (extract ), food flavoring
We are suppliers of Ginger Powder from Peru. We are suppliers of best quality Ginger Powder from Peru (South America) We are FDA certified company The packing is available in secured bags of 5 kilos in a box of 20 kilos. Our Ginger producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia, Canada, Vietnam, Indonesia, Saudi Arabia., Dubai.
Ginger (Zingiber officinale) is one of the medicinal plants that has long been known in many cultures for its health benefits. With its distinctive aroma and spicy taste, ginger not only functions as a cooking spice, but also as a traditional medicine. This article will discuss in full the benefits of ginger, its types, and how to process it to get the best results
Types of Ginger
Ginger consists of several types, each with different characteristics:
Big White Ginger
Suitable for use in cooking because of its strong smell.
Small White Ginger
is often used for traditional medicine because of its high active ingredient content.
Red Ginger
has a stronger spicy taste, good for making herbal drinks.
How to Process Ginger
Ginger Tea
Thinly slice the ginger, then boil it with water until it boils. Add honey or lemon for a better taste.
Ginger Powder
Dried ginger can be processed into powder for cooking spices or drink mixes.
Traditional Drink
Mix ginger with spices such as cinnamon, cloves, and brown sugar to make ginger tea.
Tips for Buying Quality Ginger
Choose ginger that is still fresh, not wrinkled, and has a strong, distinctive aroma.
Avoid ginger that is moldy or very soft.
Store ginger in a dry, cool place to make it last longer
Dry Ginger Specifications
PROPERTIES VALUES LIMITS
Product Name Dry Ginger
Quality A1 Quality Deluxe Quality Super Deluxe Quality
Moisture 13 Max
Admixture 05 Max
Place of Origin India
Tukdi 10 Max
Color Yellowish Brown
Grade Standard
Packaging Details
TYPES OF BAGS QUANTITY
Jute Bag 25 50 KG in New Jute Bag
As Per Customer Requirement
Container Capacity
TYPE OF CONTAINER QUANTITY
20 FT Container 1213 Metric Tons
40 FT Container 2627 Metric Tons
Dry Ginger consumption is also beneficial for diabetic issues
It not only is a wonderful medicinal product but also helps in building a strong immunity
It possesses some high disinfectant qualities which help in maintaining a fungal free and healthy smile
Dry Ginger help in removing indigestion or even diarrhea
Some of the health experts also claim that the dill seeds help in maintaining the level of insulin in human blood
The serious health constrains caused due to the arthritis is also treated and even secured from by consumption of this herb
Consumption of dill seeds activates the secretion of certain hormones that results in comforting and regularizing the menstruation cycles
Specifications:
100% pure natural ginger.
Process: clean, cut and dry.
Form: Slice, whole or powder.
Without SO2, no additives.
Moisture: 12% max.
Color: plump, shiny.
Shelf life: 18months.
Place of Origin: Vietnam.
Fresh/Dry Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse for it in the Northern Nigeria and Apapa, Lagos to ease the export processes.
We always ensure that process gets to the best grade level before executing supply contract locally and internationally.
Within the six months of season, November to April, we have the capacity to supply more than 1000 tons monthly. In addition, we supply fresh (raw) Ginger locally for domestic consumption.
Powdered ginger is very hardheaded to use in life every day. The advantages of powdered ginger are we can adjust the dose ourselves so that the taste
is according to each other's taste. This powdered ginger can be used in mixed drinks or in cooking as a spice.
Specification
Name : Dried Ginger Powder
Code : GG002
Origin : Indonesia
Certification :
Taste : TCharacteristic
Odor : Characteristic
Sieve :
Humidity :
Color : Yellowish Brown
Net : 1-2 kg/ pack
Packaging : Aufoil pack / PP Bag
Capacity
MOQ : 100 Kg
OEM service :
100% pure natural ginger.
Process: clean, cut and dry.
Form: Slice, whole or powder.
Without SO2, no additives.
Moisture: 12% max.
Color: plump, shiny.
Shelf life: 18months.
Place of Origin: Vietnam.
Specifications: 100% pure natural ginger; Process: clean, cut and dry; Form: Slice, whole or powder; Without SO2, no additives; Moisture: 12% max; Color: plump, shiny; Shelf life: 18months.
Place of Origin: Vietnam.
Packaging: 25kgs PE bag, then in carton. 14 Mts/20' FCL , 21 Mts/40' FCL.
Payment term: L/C at sight or T/T 40% in advance, negotiable.
