Frozen Sardine
Type: Fresh/Frozen
Type: Fresh/Frozen
Type: Fresh/Frozen
Type: Fresh/Frozen
Type: Fresh/Frozen
Fresh and frozen fish sardine.
Part - Whole,Body,Fillet Freezing Process - A.BQF(Block Quick Frozen) B.IQF(Individually Quick Frozen) Freezing Area - Land Frozen Size - 7-8pcs,8-10pcs,10-12pcs,12-14pcs/kg N.W. - 100%, 95%, 90%. Types A.For Fishing/Bait - Grade A B.For Market Sale - Grade A/B C.For Canning - Grade C Package 10kgs/ctn, poly bag for inner packing and Carton for outer packing or according to customer's requirements
SCIENTIFIC NAME: SARDINELA SPP Specifications : WR, WC GRADE: 10/20, 20/30, 30/50
Specifications Size:1-2lbs 2-4lbs 4-6bls /pc Processing way : Frozen ,IQF(individual quick frozen) or BQF (block quick frozen) Shelf life : 24 months under 18 degrees below zero. Taste : Nature, lower fat and heat, healthy, fresh and cool.
Frozen sardine is packed in a box wich is weighted at 10 Kg per box.
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Origin: Vietnam
Squid sardine sanma binito.
Fresh/frozen tiger shrimp , frozen king crab , fresh /frozen spiny lobster , dried shrimp shells, murex operculum shells, dried fish scales , sea cucumber , dried fish maws.Trade, transport service, buying office, sourcing
We offer a comprehensive range of frozen fish and seafood, including all major species. We work directly with local suppliers to fulfil any requirements for any buyers in any part of the world. We also work closely with our customers to create value-added fish and seafood products. We encourage use of sustainable species and source more unusual / less common / under utilised alternatives.
Size 1000g up Method of catch Sea Caught Net weight: A 100% N.W. B 90% N.W. 10% Glazing C 80% N.W. 20% Glazing Processing I.Q.F
Available Size - 5 kg up Freezing Way - Sea frozen, IQF Catching Way - Jigger Catch Packing Way - in bulk Glazing - 100% net weight 1 x 40'FCL, loading with 25,000kgs
