Popping Seeds
Bottle Gourd
Carrot
Brinjal
Cowpea
Drumstick Beans
Lady Finger
Apple
Sapota
Asafoetida
Caraway Seeds
Cobra Saffron
Cinnamon
Brown and Yellow Mustard
Buchanania or Chironji is treated as a substitute for almonds because it is an almond flavoured nut. It has blood purification and life force boosting properties. It is called Charoli or Chironji in Ayurvedic branch of medicine and its seeds are used in Ayurveda for treating digestive disorders like ulcer, irregular bowel movements and diarrhoea. The oil is also good for enhancing semen secretion, increasing vigour and vitality, reducing fever, acne, marks on skin, blood disorders and cold. The seed of this tree contribute to about 52% of oil and are often used as a substitute for almond oil and olive oil. Chironji nuts gained good demand in the foreign countries and has been cultivated by the Indian government as a dependable source of making foreign exchange. Buchanania seeds are the centre of different nutrients like proteins, fibre, vitamin C, B1 and B2, carbohydrates, linoleic acid, niacin, calcium, amino acid, iron, maleic acid, cardanol, and some water soluble extracts.
We have now available the following list of dried species: Pudina (mint)deggi mirch, red chilly powder (non spicy) Chironji (charoli) or (buchanania latifolia), a type of nut used in making deserts.Chakra phool (star anise) Chhoti elaichi (green cardamom)badam (almond) Badi elaichi (black cardamom)anardana (pomegranate seed) Amla (indian gooseberry)ajwain (carom seed) Ajmoda (parsley)ajmud (celery or radhuni seed) Achar (pickle)aamchur/amchoor powder, sour (mango powder) Adrak (ginger)jaggery (unrefined sugar from sugarcane Imli (tamarind)hara miri miri (coriander powder) Hing (asafoetida)javitri (mace) Hari mirch (green chili)harad/hime (myrobalan chabulic) Hara dhaniya (coriander)haldi/haldi (turmeric) Gur (unrefined sugar from the sap of the sugarcane or date palm)dhania powder (coriander powder) Gulab jal (rosewater)dhania (coriander seed) Garam masala (spice mixture)dalchini (cinnamon) Jeera (cumin) seedkalonji nigella seed Jaiphal (nutmeg)shitu (lima seed skin)