Oats, originally from the Mediterranean region, have gained significant popularity due to their diverse uses in various industries. Oats exporters in South Africa ship large quantities of oats to countries around the world every year. The export of oats from South Africa includes several different varieties of the grain. This growing demand for oats presents a valuable business opportunity for South African exporters. Additionally, oats export offers numerous benefits, making it a profitable sector in the agricultural export industry. 1. HFO - 114 (Haryana Javi - 114) Released in 1974, HFO - 114 is an early-sown oats variety that produces two cuts and features excellent tillering with synchronous flowering. The plants are tall and resistant to lodging and disease. They produce bold seeds and yield approximately 50-55 t/ha of green fodder from two cuts, 13 t/ha of dry matter, and 20 q/ha of seeds. 2. Brunker-10 Brunker-10 is a fast-growing variety of oats known for its fine, smooth leaves. The plants have a prostrate growth habit with abundant tillering, although they show slow early growth. Green fodder yields from Brunker-10 range from 40-45 t/ha over about 140 days. This variety is predominantly grown in regions like Punjab, Haryana, Delhi, and Uttar Pradesh. 3. Weston 11 Weston 11, introduced in 1978, is an exotic variety of oats. The plants are semi-erect, reaching around 155 cm in height, and have broad leaves with smooth panicles. Flowering occurs in 110 days, while maturity is reached in about 160 days. 4. Palampur-1 Palampur-1 was released in 1980 and is characterized by medium maturity and strong tillering. It is also known for its resistance to lodging. This variety is recommended for cultivation in Himachal Pradesh and can produce up to 50 t/ha of green fodder. 5. Bundel Jai-822 Released in 1989, Bundel Jai-822 was developed through a cross between IGO-4268 and Indio-6-5-1 using intervarietal hybridization and pedigree selection methods. This variety features an erect growth habit with glabrous nodes. It flowers in 95-100 days and reaches full maturity in 125-130 days. 6. Sabzaar (SKO-7) Sabzaar, released in 1997, was developed by SKUA&T in Srinagar. This variety is suitable for cultivation in temperate areas of Kashmir and high-altitude regions of Jammu. SKO-7 is known for its profuse tillering and leafiness, making it ideal for dual-purpose use. It yields around 35-40 t/ha of green fodder. 7. Harita (RO -19) Released in 2007, Harita was developed by selection from Kent's base population by MPKV, Rahuri. This multi-cut variety is suitable for winter cultivation under irrigated conditions, especially in Maharashtra. The average yield of Harita is around 50 t/ha of green fodder and approximately 9.5 t/ha of dry matter.
Corn is one of the most widely consumed cereal grains worldwide, originating from a plant in the grass family. Corn exporters in South Africa ship tons of corn annually, with popular varieties like popcorn and sweet corn. Corn is versatile and can be used in salads, vegetables, curries, and more. The export of corn from South Africa has seen rapid growth in recent years, contributing significantly to the country's export revenues. South African corn exporters offer a variety of forms and types of corn for international markets. Specification Product Name Corn/Maize Origin South Africa Family Poaceae Binomial name Zea mays
Rye is one of the most widely grown cereals globally and is one of the oldest grains cultivated. It ranks among the top five grains consumed worldwide. Rye exporters in South Africa ship tons of this grain each year, driven by its numerous nutritional benefits. As a result, the export of rye from South Africa has seen significant growth. South African exporters supply premium quality rye to many countries around the world, making rye export an increasingly important sector in the global food export industry. Specification Product Name Rye Origin South Africa Family Poaceae Binomial name Secale Cereale
The groundnut import from South Africa includes several high-quality varieties of groundnuts, each with unique characteristics suitable for different growing conditions. Here are some major varieties of groundnuts exported from South Africa: 1. TLG 45 Released in 2007 at MAU, Latur, TLG 45 has a yield potential of around 1506 kg/ha and an oil content of approximately 51%. It is a large-seeded variety recommended for cultivation in Maharashtra. 2. Narayani (TCGS 29) The Narayani variety, released in 2007 at ANGRAU, Tirupati, has a yield potential of about 3764 kg/ha and an oil content of 48%. It is tolerant to mid-season moisture stress conditions and is ideal for growth in various regions. 3. Vasundhara (Dh 101) Released in 2007, the Vasundhara variety has a yield potential of around 2877 kg/ha and an oil content of 50%. This variety is recommended for West Bengal, Orissa, Jharkhand, and Assam and is tolerant to stem rot and peanut bud necrosis disease (PBND). 4. VL-Moongphali-1 Released in 2008 at VPKAS, Almora, this variety has a yield potential of around 1943 kg/ha and is resistant to late leaf spot and root rot. It is recommended for Uttarakhand. 5. Utkarsh (CSMG 9510) Released in 2009 at CSAUAT, Mainpuri, Utkarsh has an oil content of 49%. This variety is recommended for Uttar Pradesh, Punjab, and Northern Rajasthan and is resistant to rust. It is suitable for the Kharif season and has a seed dormancy of 40-45 days. 6. Jawahar Groundnut 23 (JGN 23) The Jawahar Groundnut 23 variety, released in 2009 at JNKVV, Khargone, has a yield potential of about 1631 kg/ha and an oil content of 49%. It is drought-tolerant, resistant to early leaf spot (ELS) and late leaf spot (LLS), and recommended for the Kharif season. 7. Greeshma Released in 2009 at ANGRAU, Tirupati, the Greeshma variety has a yield potential of about 2000-2500 kg/ha and an oil content of 49%. This variety is tolerant to LLS, drought, high temperatures, and aflatoxin and is 8. Kadiri 8 Released in 2009 at ANGRAU, Kadiri, Kadiri 8 has a yield potential of 1523 kg/ha and an oil content of about 47%. This variety is suitable for Andhra Pradesh and is tolerant of sucking pests and leaf spots. 9. Mallika Released in 2009 at RAU, Hanumangarh, Mallika has a yield potential of 2579 kg/ha and an oil content of about 48%. This bold-seeded variety is resistant to collar rot and PBND and is recommended for the Kharif season
The safflower import from South Africa includes a range of high-quality varieties, each known for its oil content and yield potential. Below are some key varieties of safflower exported from South Africa: 1. PBNS-40 Released in 2007 at the MAU, Parbhani releasing center, PBNS-40 has a yield potential of around 1500 kg/ha. It contains approximately 27% oil and is a non-spiny variety. This variety is best suited for cultivation in Madhya Pradesh. 2. AKS-207 Released in 2007 at the PDKV, Akola center, the AKS-207 variety has a yield potential of 1200-1400 kg/ha, with an oil content of 27%. It is recommended for cultivation in Maharashtra. 3. NARI-38 NARI-38 was released in 2007 at the NARI, Phaltan center. This variety has a yield potential of 2038 kg/ha and an oil content of 28%. It is resistant to wilt and recommended for cultivation throughout South Africa. 4. SSF-658 Released in 2009 at MPKV, Solapur, SSF-658 has a yield potential of 1430 kg/ha and contains around 28% oil. This variety is tolerant to wilt and aphids and is suited for cultivation across South Africa. 5. SSF-708 The SSF-708 variety, released in 2012 at MPAU, Solapur, has a yield potential ranging from 1300 to 2200 kg/ha and an oil content of 29%. It is recommended for cultivation in Western Maharashtra and is moderately tolerant to aphids. 6. PKV-Pink (AKS-311) Released in 2013, PKV-Pink has a higher oil content of around 33% and a yield potential of 2200-2500 kg/ha. This variety is recommended for cultivation in the Vidarbha region of Maharashtra. 7. NARI-57 Released in 2015, NARI-57 is recommended for cultivation in Maharashtra, Madhya Pradesh, Rajasthan, Punjab, Uttar Pradesh, West Bengal, and more. It is suitable for a wide range of growing conditions. 8. NARI-H-23 Released in 2013 at the NARI, Phaltan center, NARI-H-23 is recommended for cultivation in Maharashtra, Karnataka, Chhattisgarh, Rajasthan, and other states. It is suited for irrigated and assured rainfall conditions
Flax imports from South Africa include a variety of high-quality linseed types, such as Pratap Alsi-1, Deepika, Azad Alsi-1, and others. These linseeds are exported to many countries around the world. Below are some of the key linseed varieties exported from South Africa: 1. Pratap Alsi-1 (RLU-6) The oil content of Pratap Alsi-1 is 41.08%. This variety is best suited for the Rajasthan Kota command areas and is characterized by its tall height, erect, funnel-shaped plant structure, and white flowers. The seeds are light brown, and the variety is moderately resistant to wilt and tolerant to rust. 2. Deepika (RLC 78) Deepika, or RLC 78, has 41.39% oil content. This variety is medium in height with blue flowers and brown seeds. It is resistant to powdery mildew (PM) and is well-suited for various growing conditions. 3. Azad Alsi-1 (LMS 9-2K) Azad Alsi-1 contains about 39.92% oil. It has an average yield of around 1610 kg/ha. This variety is recommended for cultivation in the Bundelkhand region of Uttar Pradesh, Madhya Pradesh, and Rajasthan. 4. LC-2063 Released in 2008, LC-2063 is ideal for irrigated areas of Punjab. It features tall plants, medium maturity, blue flowers, and dark brown seeds, making it a popular choice for the region. 5. Himani (KL-214) The Himani variety, with 36.4% oil content, is recommended for cultivation in Jammu & Kashmir, Haryana, and Punjab. It is characterized by blue flowers, small brown seeds, and is moderately resistant to rust. 6. Bhagsu (KL-215) Released in 2010, Bhagsu has an oil content of 36.38%. It is recommended for regions like Himachal Pradesh, Jammu & Kashmir, Uttaranchal, Punjab, and Haryana. This variety has small brown seeds and is moderately resistant to rust
Sesame imports from South Africa include several premium varieties, such as TKG-306, SWB-32-10-1 (Savitri), and others. These sesame seeds are exported worldwide, offering diverse options suited for various climates and conditions. Below are some of the key sesame varieties exported from South Africa: 1. TKG-306 Released in 2007, TKG-306 matures in about 86-90 days. The seeds are white and weigh around 2.8 g. This variety is resistant to Phytophthora blight and moderately resistant to Macrophomina, Cercospora, powdery mildew, and Alternaria leaf spot. 2. SWB-32-10-1 (Savitri) Savitri variety contains 48-52% oil and yields around 1200-1500 kg/ha in summer. It matures in about 84-88 days and is recommended for cultivation in West Bengal. 3. Jawahar Til 12 (PKDS-12) Jawahar Til-12 has an oil content of 48-52% and an average yield of 700-750 kg/ha. This variety is suited for summer cultivation in Madhya Pradesh and is moderately resistant to Macrophomina stem/root rot. 4. Gujarat Til-3 Gujarat Til-3 has 48-52% oil content and yields 750-800 kg/ha. It is recommended for the Kharif season in the Saurashtra region of Gujarat, with a maturation time of around 84-88 days. 5. RT-346 RT-346 has oil content ranging from 49-51% and yields 750-850 kg/ha. It is recommended for the Kharif season in various regions such as Rajasthan, Haryana, Punjab, Himachal Pradesh, Gujarat, Uttar Pradesh, and Maharashtra. It matures in about 82-86 days. 6. JLT-408 With an oil content of 51-53%, JLT-408 yields 700-800 kg/ha. This variety is recommended for assured rainfall zones in Khandesh, Vidharba, and Marathwada regions, taking around 80-85 days to mature. 7. TKG-308 TKG-308 has an oil content of 48-50% and an average yield of 700-750 kg/ha. It is moderately resistant to Macrophomina, Cercospora, Bacterial leaf spot, and Leaf curl, and is tolerant to capsule borer. 8. Shubra Shubra sesame has an oil content of 48-52% and yields 800-900 kg/ha. The seeds are golden yellow and are recommended for cultivation in Orissa during both the Kharif and summer seasons. 9. RT-351 RT-351 has oil content ranging from 48-50% and yields 700-800 kg/ha. It is resistant to Macrophomina, Leaf curl, and Phillody, and moderately resistant to Cercospora and capsule borer. This variety is recommended for cultivation in states like Rajasthan, Gujarat, UP, Maharashtra, Haryana, Punjab, and Jammu & Kashmir.
Soybean imports from South Africa include a variety of high-quality soybean oilseeds, such as JS 95-60, Pratap Soya 1, and TAMS 98-21, among others. These soybeans are exported to numerous countries around the world, and each variety has unique characteristics suited to different growing conditions. Below are some of the key soybean varieties exported from South Africa: 1. JS 95-60 With a yield potential of 1800-2000 kg/ha, JS 95-60 has an oil content of approximately 16.6%. It is recommended for areas like Madhya Pradesh and is known for its determinate growth, extra earliness, high seed germinability, and longevity. 2. Pratap Soya 1 (RAUS 5) This variety has an average yield potential of 3000-3500 kg/ha and an oil content of 17.98%. It matures in 96-104 days and is resistant to girdle beetle, stem fly, and defoliators. 3. TAMS 98-21 TAMS 98-21 has a yield potential of 2200-2600 kg/ha and an oil content of 18.08%. It is recommended for cultivation in Maharashtra and takes around 95-100 days to mature. 4. PS 1347 PS 1347 has a yield potential of 3100 kg/ha and an oil content of 15.54%. This variety has a maturity period of 123 days and is resistant to YMV, Rhizoctonia aerial blight, and other pests. 5. JS 97-52 JS 97-52 yields 2500-3000 kg/ha with an oil content of 17.48%. Recommended for Central and North Eastern Zones, this variety matures in about 100 days. 6. Pusa 97-12 Released in 2009, Pusa 97-12 is resistant to YMV and Charcoal rot. It is recommended for the Northern Zone and is known for its resilience. 7. Birsa Safed Soybean-2 Released in 2009, Birsa Safed Soybean-2 yields around 2500 kg/ha and is resistant to bacterial pustules, Cercospora leaf spot, blue beetle, and Bihar hairy caterpillar. It is recommended for cultivation in Jharkhand. 8. MACS-1188 Released in 2013, MACS-1188 is suitable for the Southern zone (Karnataka, Tamil Nadu, Andhra Pradesh, South Maharashtra). It features high oil content, early maturity, and resistance to pod shattering and Rhizoctonia aerial blight.
Sunflower imports from South Africa include a variety of high-quality sunflower seeds, such as DRSF-108, DRSF-113, and others. South African sunflower exporters ship these premium varieties abroad, contributing to a diverse global sunflower market. Below are some key varieties of sunflower exported from South Africa: 1. DRSF-108 Released in 2004, DRSF-108 has an average yield of 1200-1400 kg/ha. It matures in about 95-100 days and has an oil content of around 37%. 2. DRSF-113 This variety, released in 2007, yields 1200-1400 kg/ha. It takes approximately 90-98 days to mature, with an oil content of about 40%. 3. DRSH-1 (PCSH-243) Released in 2006, DRSH-1 has an average yield of 1300-1600 kg/ha and matures in about 95-105 days. The oil content is around 40%. 4. Surya (RVK - 72-37) Surya is recommended specifically for Maharashtra and matures in about 90-95 days. Under rainfed conditions, it yields 800-1000 kg/ha, with oil content ranging from 32-35%. 5. KBSH-1 This variety matures in 90-95 days and has a plant height of 150-180 cm. The oil content is high, ranging from 43-45%, with an average yield of 1900 kg/ha. 6. NSFH-9 NSFH-9 matures in about 85-95 days and grows to a height of 120-150 cm. It yields around 1800 kg/ha, with a maximum potential of 2700 kg/ha. The oil content is between 38-42%. 7. SH-3322 SH-3322 matures in 85-95 days and has a plant height of 120-145 cm. It yields an average of 2095 kg/ha, with an oil content of 40-41%. 8. MSFH-1 MSFH-1 matures in about 95 days and has an oil content of 40%. The average yield of this variety is between 1500-2500 kg/ha.
Belstar An organic hybrid, Belstar broccoli is ideal for spring or summer planting. It's stress-tolerant and produces a large central head, along with numerous smaller side shoots. 1. Calabrese Known as American or Italian broccoli, Calabrese is a fast-growing and easy-to-grow variety. It produces bluish-green heads and can be harvested in either summer or autumn, depending on the planting time. 2. Destiny Destiny is a heat-tolerant variety that's a good source of Vitamins A and C. This mid-early, compact variety features medium-small green beads and a smooth dome shape. It's suited for fall harvest when planted in summer. 3. DiCicco An old-fashioned variety, DiCicco is sweet and often considered the ancestor of larger broccoli heads. The entire plant, including stems and leaves, is edible, making it versatile for cooking. 4. Eastern Magic A super-producer variety bred for the northeast US and Canada, Eastern Magic produces a blue-green crown with a tangy, nutty, buttery flavor. It's known for being a strong performer in colder climates. 5. Green Magic This hybrid heading broccoli matures in around 60 days from transplanting. It produces large, densely-packed heads and is perfect for abundant harvests during warm spring temperatures. 6. Purple Sprouting This hardy variety can tolerate temperatures as low as -12C and is sown in March to be harvested in early winter or from April to mid-June for a harvest between January and May. It thrives in heavy, alkaline soils. 7. Romanesco Romanesco broccoli is unique due to its chartreuse color and distinctive fractal-like appearance. It's an edible flower bud from the Brassica oleracea species, known for its visually striking form. 8. Sun King Famous for its heat tolerance and delicious flavor, Sun King produces blue-green heads about 6-8 inches in diameter, with several side shoots. It reaches maturity in around 70 days. 9. Waltham 29 Developed to withstand colder temperatures, Waltham 29 is perfect for the Pacific Northwest and East Coast. The plants grow up to 20 inches tall, producing medium to large blue-green heads on long stalks.