Diamond Blueberry Juice gives you the whole freshness and fruit benefits in one package. It's very practical because you can drink it directly or mix it with other foods. Perfect for you and your family. Diamon Blueberry Juice processed through the Ultra High Temperature process and packaged aseptically.
Diamond Cranberry Juice gives you the whole freshness and fruit benefits in one package. It's very practical because you can drink it directly or mix it with other foods. Perfect for you and your family. Diamon Cranberry Juice processed through the Ultra High Temperature process and packaged aseptically.
PRODUCT INFO Betel Leaves are medium to large in size and oblong to heart-shaped, averaging 7-15 centimeters in length and 5-11 centimeters in width. The dark green leaves are flat, broad, and pliable and have a smooth, but slightly leathery texture. There is also a central vein the runs the length of the leaf with many smaller veins branching throughout. Each Betel Leaves tapers to a point on the non-stem end and grows on climbing vines. Betel Leaves are chewy and have a sharp, tangy, and peppery taste.Betel Leaves are used primarily for their medicinal properties and as wrappings for other ingredients. They are most commonly used as a wrapper for the areca nut or tobacco and when chewed they impart a peppery flavor. The leaf is also chewed along with other barks and leaves such as sweetened coconut, lime, cardamom, anise seeds, licorice, and fruit preserves. USES Betel Leaves can also be found as a street snack with chocolate syrup poured over them or used as an edible garnish for other dishes. Paan leaves pair well with dried shrimp, coconut, mint, garlic, ginger, chiles, carrots, peanuts, chocolate, and lime. Betel Leaves will keep up to three days when unwashed and stored in a plastic bag in the refrigerator. SEASONS Betel Leaves are available year-round.
PRODUCT INFO Cha plu leaves are another ingredient we are lucky to have available to us at Southeast Asian markets. It is a mild flavored leaf that is well-suited for making wraps, as it is generally enjoyed in Thailand and in Laos where it is known as cha plu leaf.Many mistake this for another leaf used by many in South and Southeast Asia to wrap the areca nut and called "betel leaf" are used as a wrapper in the dish 'Mieng Kham'. This is a traditional Thai dish, containing an assortment of fillings, like peanuts, shrimps, shallots with lime and raw ginger. Bai Cha Plu has been seen all over Asia, from South to the East. Similar to the Thai Betel edible leaf, but not as bitter. If you are making Mieng, substitute any mild flavour leaf for Fish Mint. Real Thai Recipes suggests to replace either the lettuce or Chinese Broccoli. Thai Bai Plu Cha is also shredded up as one of the vegetables in a Thai rice dish �¢??Kao Yum�¢??. Alternatively, for an Asian twist on a traditional English dish, use this leaf for meals like soups and salads. USES The leaves are used to wrap up as a snack, known as "Miang Kham" and are commonly used as vegetables in curry. (local food in the north) has properties as an expectorant, expels wind and helps moisten the throat. SEASON Chaplu leaves are available year-round.
Shrimp, fish frozen, live ornamental fish, aquaculture product.
Fish & shrimps (ribbon fish, cuttlefish, squid, tiger tooth croaker, sole fish, vannamei shrimps, pink brown, black tiger etc.).Exports of frozen seafood and shrimps
Raw jute, jute yarn, jute bags, seafood items (black tiger shrimp) and garments.
Coffee, short grain rice gero +, medium grain rice f11, shrimps 16/20, shrimps 21/25, shrimps 26/30, shrimps 31/35, shrimps 36/40, shrimps 41/50, shrimps 51/60, shrimps 61/70, shrimps 71/80, shrimps 81/90, shrimps 91/100, roasted and ground coffee 400g, roasted and ground coffee 500g, roasted and ground coffee 1500g, banana juice, yuca malanga eddoes, cane juice, pineapple juice, banana juice, mango.Transportation and shipment
Live crab, frozen crab, shrimp, garment.
Pollock fillets; pacific cod and atlantic cod fillets; squid tubes and rings; vannamei shrimps; salmon fillet and portions; tilapia w/r & g/s; monkfish; red fish; arrow tooth flouder; mackerel.
Frozen chicken products, chicken feet, chicken breasts, whole chicken, horse mackerel, srdines, tilapia, hilsa, seafood, shrimps, meat products, beef, chicken sausages, other chicken products and other non-vegetarian snack items.
Fresh & frozen fish, shrimp.
Frozen seafood, frozen fish, frozen prawn, ready to eat products.
Seafood like shrimps, prawns, crabs, lobsters, sardines, sea cucumber.Exporters
Black Tiger Shrimps And Seafood .
Red snapper fillets, black tiger shrimp, white shrimp & fresh water shrimp.
Fresh Pomfret Fish
Seafood, pangasius, basa, swai, shrimp, tuna, tilapia.International trader
Frozen rock lobsters, frozen lobsters.