ROBUSTA Coffee with robusta beans is earthy and has a bitter flavour. It is often known for having woody and earthy notes in it's flavour profile. The aftertaste is similar to the taste of peanuts. The presence and strengths of these flavours depends on the quality of the bean as well as how they are roasted and stored. Robusta coffee beans also have more caffeine than arabica beans as well as less sugar. This contributes to the stronger flavour. The aroma of robusta coffee is often described as a sweet, earthy, wooden aroma. They can smell like peanuts before they are roasted
A roasted cacao beans from a premium blend of noble Criollo and Trinitario raw cocoa beans with 100% cocoa content, directly from Java, Indonesia. Premium raw food quality and balanced taste between a strong bitter taste and a soft, natural sweetness. Rich in unsaturated fatty acids, vegetable protein, fiber, vital substances and plants. Vegan, gluten and lactose free, soy free, no added ingredients such as sugar or sweeteners.
Appearance: Fresh green color, broken or fragmented tea leaves Cup: natural pure, custom Taste/aroma: a richer flavor, often with a slight bitter and slightly sweet fruit Packing: 50kgs/bag Q'ty: 26-27 Tons/40ft Exp: 3 years Ability supply: 2 x 40ft/month Payment Terms: TT, LC, TT and DP at sight Samples: The samples are send via DHL, Fedex, UPS... Origin port: Haiphong, Vietnam
Appearance: Fresh green color, torn, fragmented leaves that are crushed into smaller pieces Cup: natural pure, custom Taste/aroma: a rich flavor and often a slight bitterness Packing: 40kgs/bag Q'ty: 22-23 Tons/40ft Exp: 3 years Ability supply: 5 x 40ft/month Payment Terms: TT, LC, TT and DP at sight Samples: The samples are send via DHL, Fedex, UPS... Origin port: Haiphong, Vietnam
Appearance: Fresh green color, broken or fragmented tea leaves Cup: natural pure, custom Taste/aroma: a richer flavor, often with a slight bitter and slightly sweet fruit Packing: 50kgs/bag Q'ty: 26-27 Tons/40ft Exp: 3 years Ability supply: 2 x 40ft/month Payment Terms: TT, LC, TT and DP at sight Samples: The samples are send via DHL, Fedex, UPS... Origin port: Haiphong, Vietnam
Appearance: Fresh green color, torn, fragmented leaves that are crushed into smaller pieces Cup: natural pure, custom Taste/aroma: a rich flavor and often a slight bitterness Packing: 40kgs/bag Q'ty: 22-23 Tons/40ft Exp: 3 years Ability supply: 5 x 40ft/month Payment Terms: TT, LC, TT and DP at sight Samples: The samples are send via DHL, Fedex, UPS... Origin port: Haiphong, Vietnam
PRODUCT: Coffee beans SCIENTIFIC NAME: Coffea VARIETIES: Arabica, Caturra, Pache, Typica, Bourbon, Catimor, CatuaÃ?Â, HS CODE: 090111 ORIGIN: Regian San Martin - Peru PRESENTATION: Bags of 69.00 kg/1.000 kg/ 20700 kg PACKING: Jute bags, (food grade), big bags, in bulk HARVEST: January - December NOTES: Red berries, passion fruit, honey, chocolate, caramel, juicy bitterness, creamy body.
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Coconut : edible copra (dry / dried coconut), coconut oil, rbd cno, vco, palm acid oil (pao); agricultural : broom stick, dried chopped taro leaves, sweet potatoes, konjac chips, garcinia cambogia/ atroviridis ; spices & herbs : white cardamom, cloves, nutmeg, black pepper, cinnamon, ginger, turmeric, galangal ; herbal goods : tongkat ali / pasak bumi, dragons blood/ draconis sanguis, tiger milk mushroom, bigar bamboo, porcupine bezoar, kratom/ mitragyna ; seafood : dried anchovy / dry white anchovies salted (teri nasi), dry shrimp / udang rebon/ ebi (kecepe), seaweed, labi shell, cuttlefish bone ; fertilizer : organic liquid fertilizer.
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Our 100% pure cacao powder is made from high-quality fermented cacao beans grown in Bali. Through a natural process involving roasting and grinding the cacao beans without any additives, this cacao powder retains the original cocoa flavor with a rich, slightly bitter taste and a strong chocolate aroma. Rich in antioxidants, fiber, and essential nutrients, this cacao powder is ideal for use in a variety of healthy recipes, such as smoothies, baked goods, chocolate beverages, or as a base ingredient for premium chocolate making. With 100% purity, this product offers an authentic and high-quality flavor experience
Natural Pharm Detox Tea 100% Natural Ingredient: 1. Celery 2. Lemon peel 3. Ginger 4. Lemongrass 5. Basil Mint 6. Basil 7. Bitter melon 8. Cucumber 9. Burdock root 10. Apple NATURAL PHARM COMMITTED No Artificial Flavors Vegan Preservative Free No Artificial Colors Gluten-free Sugar-free Natural Pharm teas use PLA mesh filters. This type of filter is made from Cereal (the main ingredient is cornstarch), non-toxic to users. The filter is biodegradable and eco-friendly.
When it comes to garlic, quality matters. Our locally grown garlic is carefully selected for its superior flavor and aroma. With its versatility in the kitchen, garlic is an essential ingredient in countless dishes and cuisines. From savory soups to fragrant stir-fries, our garlic is the perfect addition to any recipe. Type: whole, dry, firm, ripe, without sprouts. Tastes: Garlic tastes bitter with a pungent smell from mouth. Packing: in 10kg mesh bag or as per buyer requirement. According to research, 100g of garlic contains 6.36g of protein, 33g of carbohydrates, 150g of calories and nutrients such as B vitamins (B1, B2, B3, B6), iron, calcium, potassium, manganese, magnesium, phosphorus, etc. ..
Double polished turmeric is a powder that comes from the rhizomes of turmeric plants. The rhizomes are boiled in water and dried, and then ground into an orange-yellow powder. Turmeric has many uses, including as a spice, food, cosmetic, and medicine. It's a staple in Middle Eastern and South Asian cooking, and gives curries their yellow color and flavor. It's also used as a coloring agent in cheese, butter, and other foods. Double polished turmeric contains curcumin, a chemical that might reduce swelling. It has a warm, bitter taste. Double polished turmeric can be used in medicinal oils, poultices, tonics, blood purifiers, and carminatives. It's also used as a painkiller and carminative.
Robusta Coffee Beans are Coffea canephora coffee beans which have a stronger and bitter taste than Arabica coffee. These beans are smaller, high in caffeine, and grow in hot climates. Usually used in instant coffee and coffee blends. SPECIFICATION: Appearance : Dark Green to Dark Brown in color. Variety : Powder & Seeds Size : 5 - 8 mm Moisture : 12,5% Max Waste : 1% Max MOQ : 20 Metric tons COO : Indonesia Shipping terms : FOB, CNF & CIF Payment terms : TT (DP) & LC at sight Packing Type : 10, 20, 25, 50 kg PP bags
Chemical Name: Dibenzothiazole disulfide Molecular Formula:C14H8N2S4 Properties: A little bitter taste. Specific gravity: 1.50--1.59. Soluble in chloroform, toluene, benzene, carbon tetrachloride. Insoluble in water and ethyl alcohol. Application: Given flat, moderately fast cures in NR and SR. Also used in a wide range of general purpose rubber. Non-staining/non-discolouring in "white" socks; use as a plasticiser and/or retarder in polychloroprene rubber. Secondary acceleration is usually required for synthetic polymers. Better scorch safety than MBT. Storage: Keep container tightly closed in a cool, well-ventilated place. The recommended max. storage life is 2 years when stored under normal conditions. Packaging: 25kg bag.
Hibiscus sabdariffa is a member of the Malvaceae family. It is an annual herb that grows to 6 feet or more, stems are glabrous; lower leaves are ovate with the upper leaves being 3-5 palmately lobed. The flowers are axillary or in terminal racemes, the petals are white with a reddish center at the base of the staminal column, the calyx enlargens at maturity and the fruit is fleshy and bright red. It is known as roselle (English), lâ??oiselle (French), jamaica (Spanish), karkade (Arabic), bissap (Wolof) and d�¢ (Bambara) among other names. The calyces are used to make cold and hot beverages in many of the worldâ??s tropical and subtropical countries. In China the seeds are used for their oil and the plant is used for medicinal properties. The leaves and powdered seeds are eaten in West Africa. White-Yellow colour. A well balanced, tart and astringent flavor. Some cranberry notes as well as a slight drying effect. Not excessively tart, acidic or bitter. Should be free of off-flavours and other undesirable spice/botanical notes.
Hibiscus sabdariffa is a member of the Malvaceae family. It is an annual herb that grows to 6 feet or more, stems are glabrous; lower leaves are ovate with the upper leaves being 3-5 palmately lobed. The flowers are axillary or in terminal racemes, the petals are white with a reddish center at the base of the staminal column, the calyx enlargens at maturity and the fruit is fleshy and bright red. It is known as roselle (English), lâ??oiselle (French), jamaica (Spanish), karkade (Arabic), bissap (Wolof) and d�¢ (Bambara) among other names. The calyces are used to make cold and hot beverages in many of the worldâ??s tropical and subtropical countries. In China the seeds are used for their oil and the plant is used for medicinal properties. The leaves and powdered seeds are eaten in West Africa. White Yellow color. A well balanced, tart and astringent flavor. Some cranberry notes as well as a slight drying effect. Not excessively tart, acidic or bitter. Should be free of off-flavors and other undesirable spice/botanical notes.
Madhav Magnesia Works is a phenomenal supplier and manufacturer of Magnesium Chloride Hexahydrate Flakes. Our vision to excel and establish a strong foothold in the market has assisted us to evolve as a prominent organization engaged in offering Magnesium Chloride Hexahydrate Flakes. These are naturally occurring salts with the formula MgCl2 6(H2O). We are a reliable Magnesium Chloride Hexahydrate Flakes Exporter. These flakes are mostly produced from seawater and in particular the Dead Sea. They are colourless to white, odourless salt with a bitter taste. The Main uses for Magnesium Chloride Hexahydrate Flakes are in the paper, textiles, cement and refrigeration industries. These flakes are also finding major applications as a de-icer and a water treatment in aquariums. Offered flakes are free from phosphate, bromides and ammonia. We are Magnesium Chloride Hexahydrate Flakes in India supplying quality products.
ARABICA High quality Arabica coffee has a slightly sweet taste with floral notes and fruity, berry aromas. Depending on personal taste, the fruity acidity and absence of bitterness may be perceived as pleasant. The intensity of these taste and aroma characteristics is largely determined by the degree of roasting. The lighter the roast, the stronger the emphasis on the fruity characteristics. The origin of the beans also determines the aroma. Depending on the region, the beans have different flavour profiles 100% Arabica Coffee Profile Roast : Medium Dark Roast Taste : Aromatic (xiang), Sour/Acidic (suan), (suan d), Sweet (gan), (tian), Smooth (shan), £ (hua kau) Packing : Plastic Bag @ 25 Kilograms 1 Container 20 feet : 200 plastic bag @ 25 Kilograms = 5000 Kilograms Price : $23-30 / Kilogram Initial Commercial Term : FOB Port of Tanjung Perak Payment : 50% down payment T/T 50% and after goods are process T/T Product Shelf Life : 365 Days Lead Time : 20 - 30 Days
