Chili peppers, also spelled chile or chilli, are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add \"heat\" to dishes
Specification: - Length: 6-8cm. - Color: 99% red. - Impurity: 1% max. - Humidity: 9% min. - Moisture: 12% max. - With or without stem. - Spicy: extremely. - Drying Process: AD. - Shelf Life: 24 months. - Place of Origin: Vietnam. - Packing: 50kgs PP bag, 1*20ft = 11tons.
Endo 5 is also known as Indo 5 or Indem 5. Itâ??s hot and has a sharp pungent smell. This is a longer, thick skinned dry red chilly that comes with larger seeds and mature pods. Those who love hot and spiciest food can go for this chilli. Itâ??s eye-watering pepperiness and mouth-watering flavor makes it the best choice of red chilly for use in Indian food and snacks. Pickles, sauces and various other hot spicy dishes can be prepared in the best form with the Endo 5 dried chilli powder.
Wrinkled 273 dried red chillies are highly in demand in continents like Asia, Europe and also Canada. The magnificent red color, mouth-watering aroma and medium pungency is what makes this chilli so admirable among the spice lovers. For those who prefer less spiciness in their food can opt for wrinkled 273.
Byadagi chilli is a variety of chilli mainly grown in the Indian state of Karnataka. The business involving Byadagi chillis has the second largest turnover among all chilli varieties of India. An oil, oleoresin, extracted from these chillies is used in the preparation of nail polish and lipstick. Byadagi chilli is also known for its deep red colour and is less spicy and is used in many food preparations of South India. Itâ??s a kind of wrinkled, long and dark red colored dried red chilli that has health enriching vitamins and minerals. You can get Byadgi dried red chillies in different forms in the market like byadgi chilli with stem, byadgi chilli without stem, crushed dried red chilli flakes and dried red chilli powder.
Teja chilli is the finest grade of Guntur chillies in India. Its mostly produced in the southern states of Indian fertile land and exported as whole Dried red chilli or Powder form, Usually bright red in color. Its also known as S17 Type chilli.Teja or S17 is one of the hottest varieties of red chillies produced in India. The popularity of Teja dried red chillies crosses all the boundaries as the spice lovers all over the world are fond of this red chilli variant because of its hot tingling taste and eye-watering peppery flavor. Teja chilli has fiery heat and is considered one of the hottest chillies in India. It is one of the popular chillies among international buyers and is perfect for stir-fry, soups, and stews.
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type ; Organic Shelf Life ; 1 Year Preferred Buyer From Location ; Worldwide Product Details Color ; Dark Red Drying Process ; Sun Dried Specialities ; Rich In Taste, Good Quality Type ; Dried
Item: Whole Dried Red Chili Form: Whole, Dried Length: 4.00 cm - 7.00 cm, optional stem Drying Method: Sun-dried Quality Rating: A/B Flavor: Boldly spicy Color: Deep dark red Quality Checks: No more than 2% damaged goods Shelf Life: 24 months
Originating from Vietnam Size: 6-8 centimeters Color: Predominantly 99% red Contaminants: Maximum of 1% Dampness: At least 9% Moisture Content: Up to 12%. Drying Method: Air-dried (AD). Longevity: 24 months.
Natural Sun Dry, No Added Colours, Moisture-12%, Damaged/ Discoloured: 2% Pods Without Stalk : 2% Loose Seeds : 2% Foreign Matters : 0.5% Max Broken Pods : 2% All Stemless, Stem Cut and With Steam Dry Red Chilli Available.
100% Organic Dry Red Chillie/Pepper
Standard Specification Product - Dried Red Chilli Styles - Dried Origin - Vietnam Type - Red Chilli Grade - A Shape - Whole, Masticate, Powder Taste - Natural Color - Natural Red Certification - ISO Packing - PE, PP Bag, Vacuum Bag, 10kgs, 20kgs/bag/Carton, (Or as Customer's Request) Shelf Life - 12 months MOQ - 1x20 feet (Or as Customer's Request) Delivery term - 15 - 22 days Supply Ability - 4000bags/month
Red Chilli Flakes
Chilli is a spice used in many food industries, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chili sauce, dipping sauce, spice powder, dried beef ...
Leading Dry Red Chilli Manufacturers, Suppliers & Exporters From India Dry red chillies or hot pepper is taken as one of the most valuable crops in india available throughout the country and suitable to use with different food items. dry red chilli it is a popular ingredient in most indian dishes and curries. red chillies are also used extensively for making sauces which are used to add spice to other dishes. they are an excellent source of vitamin c but excess use of red chillies may cause indigestion and heartburn. chilly is known as â??mirchiâ?? in india. chilly is used to enhance pungent taste of food. india is largest producer, consumer, manufacturers and exporters of red chilly in world. india is taken as world market leader for trading red chillies across different regions worldwide. it is available in multiple varieties having multiple purposes. HSN CODE: 09042219 Dry Red Chili Specifications: PROPERTIES VALUES & LIMITS Product Name: Dry Red Chilli Color: 80 Asta - 100 Asta Length: 9 To 11 (Without Stem) Moisture: Below 12% Place of Origin: India Foreign Material: 0% - 2% Max Broken Chilli : 0% - 4% Max Shelf Life : Long Packaging Details: TYPES OF BAGS QUANTITY Jute Bag / PP Bag 25 / 50 KG in New Jute Bag / PP Bag As Per Customer Requirements Container Capacity: TYPE OF CONTAINER QUANTITY 20 FT Container 6-7 Metric Tons 40 FT Container 13-14 Metric Tons
India is renowned for producing a wide variety of dried red chilies, each with its unique flavor profile and heat level. Some of the most popular varieties include: Teja: Teja Dried Red Chili is a popular variety of chili pepper from India, known for its intense heat and vibrant red color. It is widely used in Indian cuisine to add a fiery kick to various dishes. Guntur Sannam: These are small, round chilies with a deep red color and a pungent, smoky flavor. They are widely used in South Indian and Andhra cuisines. â?¢ Byadgi: These long, slender chilies have a bright red color and a medium heat level. They are known for their fruity flavor and are often used in North Indian and Gujarati dishes. Kashmiri: These large, flat chilies have a deep red color and a mild heat level. They are prized for their vibrant color and are often used in Kashmiri and Mughlai dishes. Mathania: These small, round chilies have a deep red color and a pungent, smoky flavor. They are similar to Guntur Sannam chilies but slightly milder in heat.
Noteworthy Indian dry chilli varieties include Sannam, Teja, Byadgi, 273, Wonder Hot, 334, Mundu, and Tomato. Ranging from intense to sweet, they span hues from deep to light red. While there is a wide range of chili varieties, we'll focus on a few key types that are favored by international buyers when sourcing from India.
"Export-Grade Green Chilies: Our premium green chilies are cultivated to perfection, offering a fiery kick and vibrant color that's in high demand worldwide. Grown in optimal conditions, our green chilies are hand-picked at the peak of ripeness to ensure exceptional flavor and heat. These chilies are carefully sorted, cleaned, and packaged to meet rigorous export standards, guaranteeing freshness and quality upon arrival at their destination. With their versatility in spicing up various cuisines and dishes, our green chilies are the go-to choice for global culinary enthusiasts. Experience the zest and zestiness of our export-quality green chilies, making them the preferred selection for international markets."
We are proud to offer premium-quality red dry chillies, known for their vibrant color, intense flavor, and rich aroma. Sourced from the finest farms, our chillies are carefully dried and processed to retain their natural essence and ensure long-lasting freshness. With their bold heat and distinctive taste, our red dry chillies are perfect for adding depth and spice to a wide variety of culinary dishes, from traditional curries to international cuisines. As exporters of red dry chillies, we prioritize quality at every stage, from sourcing and drying to packaging and delivery. Our chillies are free from artificial additives and meet the highest international standards, making them ideal for both home cooks and professional chefs worldwide. Whether you are looking for whole red chillies, crushed flakes, or finely ground powder, we provide tailored solutions to meet your specific needs. Trust us to deliver the perfect blend of heat and flavor to elevate your cooking experience. Botanical Name: Capsicum annuum and Capsicum frutescens Family: Solanaceae Part Used: Fruit (the dried pods) Packaging & Labelling: As per buyer's requirement
Red Chili Powder: Our red chili powder is finely ground from the best quality whole chilies, ensuring consistent flavor, aroma, and vibrant color. Ideal for use in cuisines, spice blends, and food processing industries Dry Red Chili (Whole): Our premium-quality dry red chilies are sourced from the finest farms in India, known for their rich color, flavor, and heat levels. Available in popular varieties like Sannam 334, Byadagi, and Teja, these chilies cater to culinary and industrial needs globally.
