Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs. The name rosemary derives from the Latin name rosmarinus, which is from "dew" (ros) and "sea" (marinus), or "dew of the sea" — apparently because it is frequently found growing near the sea. Description Forms range from upright to trailing; the upright forms can reach 1.5 m (5 ft) tall, rarely 2 m (6 ft 7 in). The leaves are evergreen, 2/4 cm (0.8/1.6 in) long and 2/5 mm broad, green above, and white below with dense short woolly hair. Flowering, very common in a mature and healthy specimen, blooms in summer in the north; but can be everblooming in warm-winter climates and is variable in color, being white, pink, purple, or blue. The rosemary plant is light blue and blooms from March to May. For most tonics and recipes the rosemary leaves are use more often than the flowers or the rest of the plant. Rosemary is a bushy type of evergreen that can grow six feet or higher. The tree contains leaves that are stiff and leathery.
Carrot Puree & Concentrate
Cucumber Puree & Concentrate
Kale Puree (Equivalent to Cucumber)
Soy Sauce Puree
Beet Root Juice Puree & Concentrate
SPECIFICATION: Product name: Frozen Avocado Puree Origin: Vietnam Type: Avocado 034 Packing: Poly bag Weight of bag: 500gr/ bag Weight of carton: 10kg/ carton (20 bags/ carton) Gross weight of carton: 11kg/ carton Loading: ~ 20 MT/ Cont 40RF
Style FROZEN Manufacturer Store in 18 degree Celsius Ingredients 100% Frozen soursop Instruction for use cooking or use directly Packaging Bulk, Vacuum Pack Shelf Life 36 months Weight (kg) 1 Place of Origin Vietnam
Brix: 15%. Grade: Premium. Color: Natural Yellow. Type: With or without seeds. 100% Pure puree, no additives, no preservatives. Quantity capacity: 50tonnes/month. MOQ: 3tonnes/shipment. Packaging: in 4 * 2.5kgs NW aseptic bag per carton, or as buyerâ??s request. Preservation: keep frozen below -5oC.
Specifications: Product name: Passion Fruit Pure Grade Premium. Origin: Vietnam. Color: natural yellow. Taste: sweet (typically). Preserving in -180C, shelf life 2 years. Certificates: VietGap, phytosanitary.
Specifications: Brix: 15%. Grade: Premium. Color: Natural Yellow. Type: With or without seeds. 100% Pure puree, no additives, no preservatives. Preservation: keep frozen below -5oC.
Our Calamansi is grown in the heart of the Mekong Delta where at the end of the legendary Mekong River, it is a productive and great- weathered local land which made our fruit have special and unique flavor to the other regions over the world. Our Calamansi juice is produced in Aseptic technology with 100% natural ingredient without any addition of citric acid,color, flavours, sugar, etcâ?¦ ASEPTIC CALAMANSI PUREE BRIX 8.0 ACIDITY: 4.0 - 6.0 PACKING: 200 KGS ALUMINIUM ASEPTIC BAG/DRUM PRICE: 1.100 USD/ MT FOB SHIPMENT: 20 DAYS AFTER CONTRACT SIGNED PAYMENT: LC AT SIGHT OR TT 30% ADVANCE DEPOSIT & 70% AGAINST COPIED DOCUMENTS. MOQ 1X20 FCL
Natural Delight Fruit Puree are fruit and vegetables extract that packing in safety pouch. Have smooth and rish taste. Fresh sensation from fruit and vegetables make your baby more happy. Variant: - Apple and Peach - Banana Strawberry Apple - Carrot Apple Pumpkin
Vietnamese Calamansi Puree is a product of Tien Thinh Group. Thanks to being processed by modern European technology, Tien Thinh products are always at the best quality when sent to the customers. Also, products of Tien Thinh qualified most popular food safety standards such as BRC Food, HACCP, ISO 22000, HALAL, KOSHER, and FDA.
We are Kim Minh International, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam since 2009. Here some product details as follow: CALAMANSI PUREE Brix: 10 to up Acidity: 3.6 7.2 pH(%): 3.2 Besides, our company are also supplying some kinds of Fruit Puree such as Watermelon, Mango, Passion Fruit, White Guava, Papaya, Soursop. Therefore, please let me know your detail of your requirement then we will do our best to fulfill your demand.
We would like to introduce Calamansi Puree from our company that are guaranteed for good quality and competitive price. CALAMANSI PUREE SPECIFICATIONS Brix (%): 7 to up pH(%): 3.2 Flavor: Sour Feature: Normal Packaging: Drum, Carton, Box and Canned or according to requests of customer Certification: HACCP, ISO Additives: None If you have any requests, please feel free contact us anytime. Thank you for your attention.
Asparagus Extract - 5% to 40% saponnins by Gravimetry Asparagus extract is a natural remedy sourced from the spears, root, and rhizomes (the "underground stem") of the asparagus plant.
Fenugreek Extract - 10% to 40% Saponisn by Gravimetry Fenugreek is an herb with many potential health benefits, including improving cholesterol and blood pressure.
Garlic Extract - 1% Allicin by HPLC Garlic contains antioxidants that support the body's protective mechanisms against oxidative damage . High doses of garlic supplements have been shown to increase antioxidant enzymes in humans, as well as significantly reduce oxidative stress in people with high blood pressure.
Ginger Extract - 2.5% to 10% Gingerols by HPLC Ginger has been used for thousands of years for the treatment of numerous ailments, such as colds, nausea, arthritis, migraines, and hypertension.
