Dried Beans Suppliers and Manufacturers

Product name: Faba Beans Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350 Description: Vicia faba has many nutritious seeds and pods. Millions of people around the world are eating it. Vicia faba which is also known as faba bean or broad bean, is back to the legume family, Leguminosae (also known as Fabaceae) that is rich with protein because it can fix nitrogen from the air through a symbiotic relationship with bacteria housed in root nodules. Vicia faba is a rigidly upstanding plant whereas its tall is 0.5-1.8m, with a strong rod of a square cross-section. The leaf's color is distinct glaucous grey-green and varies between 10-25 cm long Culinary uses: Fava bean was the main dish for old Mediterranean civilizations, especially for the Romans and Ancient Greeks. in China, Malaysia, Colombia, Peru (habas saladas), Guatemala (habas), Mexico (habas con chile), Gilan (North of Iran), and Thailand (where their name means "open-mouth nut") they fry the beans till the skin becomes open ten put salt and/ or spice and it is considered there as a savory, crunchy snack The fava bean is known in some Arab countries as ful medames and they eat it as breakfast Fava beans are major in Latin American dishes, also in central Mexico; mashed fava beans are known as filling for many corn flour-based antojito snacks such as tlacoyos. In Colombia, it is used in vegetable soups. Many Latin countries consider dried and salted fava beans a snack In Egypt, Fava beans (Arabic: �?�?�?â?? â??f�«l pronounced [fu�?l]) are a famous food and traditional dish in the Egyptian diet whether for the rich or poor. They cook them in different ways may be shelled and then dried, they buy it dry and then cook it after adding water to it in very low for several heat hours, etc. After that, it is served with bread as breakfast after adding some spices like salt, cumin, and oil to mashed cooked beans it is called ful medames. Not only do the Egyptians eat Fava Beans but also they use them as an important ingredient of Falafel. The ancient Egyptian beans Beans have good smell flowers from which they extract fragrance, they are used drenched as a treatment for Beans have been found in a tomb in the era of the twelfth Dynasty (2000-1788) BC They also used it as dressing for the knee to kill the pain, Also, they used it as creme for glands. CONTACT THE SPECIALIST NOW 24/7 NO BROKERS PLS

Eic For Export Is One Of The Leading Herbs And Spices Companies For Producing & Exporting, With A Family Business THAT BACK TO 1960 IN LOCAL TRADING & PRODUCING SCOP. OUR PRODUCT: Fava Beans Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 0713500 CONTACT US NOW FOR MORE DETAILS & OFFER CALL THE SPECIALIST IN HERBS FOR OVER 60 YEARS

BROAD BEANS Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 07135000

Lupin beans Botanical name: Lupinus genus Family: Fabaceae Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds. Cultivation: Common Origin: Egypt Color: creamy color. Packing: 25 kg bags Species: bitter/sweet Hs Code: 1209990030 Lupin in brief: - Lupin is traditionally consumed as a rare snack. And it tastes bitter unless you washed it well with water. - The ancient Egyptians were the first who use Lupins, as back to the 12th Dynasty, the earliest archaeological report. Lupins seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty as well a quantity of it was found in the Hawara tombs in Fayoum. - There are two kinds of Lupins, bitter Lubin's which has large amounts of toxic alkaloids, and sweet Lupins which contain smaller toxic alkaloids amounts. - Lupini beans packed in jars with brine such as pickles and olives. They are eaten with or without their skin. - A Termis is the name used in Egypt to call for Lupin. It is consumed as a snack and can cock at home or sold by street vendors. - Many European countries grind Lupin beans to become flour and used them as an alternative to wheat flour. But in Australia Lupin flour is added to wheat flour in order to promote it and get food with a creamy color.

Shelf Life: 24 months Color: Deep black Packaging Options: Available in Gunny Bags or Plastic Packets Available Packaging Sizes: 25kg and 50kg Additional Specifications: Moisture Content: Maximum 13% Admixture Level: Maximum 0.5% Seed Size: Ranging from 2.6mm to 4.0mm

Shelf Life: 24 months Color: Deep black Packaging Options: Available in Gunny Bags and Plastic Packets Available Packaging Sizes: 25 kg and 50 kg Additional Specifications: Moisture Content: Maximum 13% Admixture Level: Maximum 0.5% Size Range: 2.6mm to 4.0mm

We are experts in providing and exporting Green Mung Beans. Exceptional Quality Green Mung Beans Tailored for Sprouting, with sizes ranging from 2.25 to 3.5mm. Product Life Cycle: 12 Years Humidity: Up to 12% Minimum Germination Rate: 99% Contaminant Ratio: 0% Particle Defect Rate: 0%

Product Type: Pinto Beans Type: light speckled pinto beans Style: Dried Drying Process: AD Cultivation Type: COMMON Packaging: Bulk, Vacuum Pack Shelf Life: 2 Years Weight (kg): 25 Shape: Pinto MOISTURE: 16% Max ADMIXTURE: 0.3% Max IMPERFECT: 2%(hps)

Product name: Broad Bean Seeds Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350 Health benefits of fava (broad) beans 1) Broad beans are very high in protein and energy as in any other beans and lentils. 100 g of beans carry 341 calories per 100 g. Besides, they also compose plenty of health-benefiting antioxidants, vitamins, minerals, and plant sterols. 2) The beans are a very rich source of dietary fiber (66% per100g RDA) which acts as a bulk laxative. Dietary fiber helps to protect the colon mucosa by decreasing its exposure time to toxic substances as well as by binding to cancer-causing chemicals in the colon. Dietary fiber has also been shown to reduce blood cholesterol levels by decreasing the re-absorption of cholesterol-binding bile acids in the colon. 3) Broad beans are rich in phytonutrients such as isoflavone and plant sterols. Isoflavones such as genistein and daidzein have been found to protect against breast cancer in laboratory animals. Phytosterols, especially Ã??-sitosterol, help lower cholesterol levels in the body. CONTACT THE SPECIALIST NOW 24/7 NO BROKERS PLS

Lupin beans Botanical name: Lupinus genus Family: Fabaceae Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds. Cultivation: Common Origin: Egypt Color: creamy color. Packing: 25 kg bags Species: bitter/sweet Hs Code: 12099900

Specialization: Supply and Export of Green Mung Beans (NON-GMO) Quality Assurance: Top-tier beans, ideal for sprouting applications Bean Size: Ranging from 2.25mm to 3.5mm Product Longevity: 12 years Moisture Level: Not exceeding 12% Germination Success: At least 98%

Product Expertise: Supplying and Exporting Green Mung Beans (NON-GMO) Quality: Exceptional beans, specifically selected for sprouting Size Range: 2.25mm to 3.5mm Product Lifespan:2 years

We specialize in exporting natural, organic, polished green mung beans ideal for sprouting. For further information, please don't hesitate to contact us.

Moisture: Maximum 8.5% Impurities: Maximum 1% Size (kernels/100g): 180-200 200-220 220-240 Broken Beans: Maximum 3% Crop: Latest Packaging: 25/50 kg PP Bag or Jute Bag. 18 MT/20'ft. Price: Kindly contact us for the latest pricing information.

Shelf Life: 12 months Color: Deep black Packaging Options: Gunny Bag, Plastic Packet Available Packaging Sizes: 10kg, 1kg, 50kg Additional Specifications: Moisture: 13% maximum Admixture: 0.5% maximum Size: 2.6-4.0mm

We are suppliers of BEST QUALITY Fava Beans and looking for serious buyers in need of our products, contact with us for more details. Dried Broad Beans Fava Beans The beans we produce and export mainly include: White kidney beans 45,55,65,85,180-200,200-220,240-260,260-300,320-350 pcs/100g etc Dark red kidney beans 180-200,200-220,220-240,360-400,400-440 pcs/100g etc Light speckled kidney beans 180-200,200-220,220-240,240-260 pcs/100g etc Red speckled kidney beans 200-220,220-240,240-260,260-280 pcs/100g etc Black kidney beans 160-180,180-200,200-220,240-260,500-550 pcs/100g etc Broad beans 50-60,60-70,70-80,80-90,90-110 pcs/100g etc Small red kidney beans 3.0,3.5,3.8,4.0,4.5,5.0 mm up etc Green mung beans 3.0,3.2,3.4,3.6,3.8,4.0 mm up etc Green peas 7.0,8.0,9.0,10,11 mm up etc Lentils 3.0,4.0,5.0 mm up etc

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