Blanched Almond Kernels
Almond Kernel Curved
Almond Paper Shell
Almond Shell Powder
SPECIFICATION OF ALMOND NUTS Product : Raw Almond Nuts Flavor: Typical pleasant almond flavor, Mildly astringent. Color: Medium tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB E. coli: < 3/g Salmonella: Negative/375g Aflatoxin:
Botanical Name :- Olea europaea Available form :- Pickled green olives Season :- Available all the year Packing depends on client's preferences for: (1) package material, e.g. Jams or Buckets (2) package weight, e.g. 5kg, 10 kg, 20 kg
Almond Kernel Regular 1 Tree
products are prepared using top grade components. We are bolstered by a team of pertinacious procurement agents, chemical experts, and quality controllers.
Our Export Vision is providing a high quality product comparable in quality with similar global products, matched with the specifications of local and global health, and manufacturing the highest quality raw materials. Provide competitive prices to the agents which help them to invade the markets and achieve the desired goals. The flexibility in the manufacturing of packaging and sizes according to the needs and the taste of the consumer of each market. Providing a distinctive logistic services through the export department staff whom have experience and high efficient. Client Support: Marketing and logistical. We have all types of olives Green olives (whole, pitted, sliced & stuffed) Natural black olives (picual, Manzanella&Kalamata) Ripe oxidized black olives (whole, pitted &sliced) All types of pickles -we have all types of packages 1- Plastic packages ( 150 kg drums , 10 kg pails ,.......) 2- Metallic tins (1560 gm, 2500gm) 3-glass jars Looking forward for your response, and as well as to develop a good business relationship between both parties. Any of your inquiry will receive our prompt attention. For more details, please kindly contact us. Best regards
Green olive/ Fresh olive/ Pitted Green Olives/ Sliced Green Olives specifications type: olive style: fresh product type: tropical & sub-tropical fruit variety: manzanilla color: green cultivation type: organic maturity: 100% size (cm): 90 weight (kg): 0.400 place of origin:SA brand name:pitted green olives packaging details: in bottles fresh green chalkidiki olives size: from superior (261-290) up to s.s.mammoth (70-90) all sizes type: pitted ,whole ,sliced, stuffed with garlic,almond,pimento,natural pepper,sundried tomato,jalapeno,pickled cumcumber,anchovis... best quality vs best price from new harvest also available (kalamata olives,baked olives,marinated olives,,,,,,) kalamata olives, green and black olives and amfissis olives. whole, pitted or stuffed with red pepper, almond or garlic original kalamata olives, green and black olives and amfissis olives. whole, pitted or stuffed with red pepper, almond or garlic. we can supply you all types of olives, as from s.s mammoth 71-90, to jumbo 181-200, at large quantities, superior quality, excellent service and at outstanding prices. packing is always up to the customers desire. for further information please ask our current product catalogue.
Oils And Fats Olive Oil
High-Quality Organic Delicious Almonds Nuts Raw Almonds Available delicious and healthy Almonds Nuts Roasted Almond Nuts Size 18-20, 20-22, 22-24, 23-25, 25-27, 27-30, 30-32, 32-34 Moisture
We deals in Olive Oil
The name "Valdenvero" comes from the town of VALDepeas and ENVERO meaning the optimum degree of maturation of the olive. The olives are picked during the early harvested from the beginning of October and November. It is a fresh seasonal product that cannot be found at other times of the year. We use very special techniques focussing on quality rather than quantity for Valdenvero, reducing the yield. This results in an exclusive, unique and excellent quality of Spanish olive oil
Almond
EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.8%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 2%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%. Origin: Spain
Olive oil has been linked to the prevention and treatment of cardiovascular disease, digestive disorders, diabetes, and cellular oxidation in recent scientific studies. Olive oil's major component, oleic acid, raises good cholesterol (HDL) levels by transporting bad cholesterol deposited in arteries to the liver, where it is eliminated, lowering the risk of arterial thrombosis and heart attacks. Olive oil also helps to remove free radicals and strengthen the cell membrane due to its high presence of POWERFUL ANTIOXIDANTS such as sterols, tocopherols, and vitamins (particularly vitamin E). It is extremely beneficial to consume during childhood and old age. We provide all types of organic olive oil: extra virgin, virgin, and also refined and pure organic olive oil
Specification item value Storage Type Bottling Specification Glass bottle Lat bottle Type OLIVE OIL Shelf Life 2 years Product Type Fruit Oil Manufacturer Tenuta La Nocellara Ingredients Olive Content Oil Address Via Roma 62 Arluno Instruction for use Keep away from heat sources Grade EXTRA VIRGIN Processing Type Cold Pressed Cultivation Type COMMON Packaging Glass bottle Lat bottle Purity (%) 100 Volume (L) 50cl Place of Origin China Brand Name Tenuta La Nocellara Use Cooking Blend 50%Cerasuola 30%Biancolilla 20%Nocellara Taste balanced taste with spicy aftertaste Nose Delicate slightly fruity almond notes and herbaceous hints View Yellow intense golden streaks Nocellara with an intense taste Biancolilla aftertaste of almond and ripe tomato Cerasuola is rich in beta-carotene
Virgin and extra Virgin olive oil of Algerian origin from the Kabylia region of high quality 100% pure, cold extracted. Carton of 12 bottles 750 ml or 500 ml
Transparence : Yellow Clear transparency Color (Lovibond tintometer133.4mm) : Y30max,R4.0 max Water & Volatile(%) : 0.1 max Impurity (%) : 0.05max Density(20�°C) : 0.902~0.929 Refractive Index(20�°C) : 1.467~1.482 Iodine(g/100g) : 140-174 Value of acid(mgKOH/g) : 3.0max Saponification Value(mgKOH/g) : 183~197 Peroxide Value(mmol/kg) : 6max Unsaponification Matter(g/kg) : 20
