Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Root Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
Part Used : Fruit Extraction Type : Spray Dried Packaging : "Bulk Packing: 25 Kg MOQ : 50 kg Supply Ability (per month) : 10 Mt
YMV is a Tapioca based modified, Vegan, Gluten-Free, Plant- based, Non-GMO starch. It is produced by physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni. It is used as Functional food ingredient to improve yield and enhance the textural properties of the product. FEATURES AND BENEFITS *YMV reduces the cooking time of the product thereby lowering the energy cost while cooking *YMV provides better appearance to the product *It is highly bio-degradable and causes no harm to the Environment. *YMV is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas. *YMV contains no fat, protein, fiber, vitamins, or other minerals. DOSAGE For excellent results, use 2 to 3 % YMVTM. For excellent results, use 5% of total batch size (The protein content in Maida and other additives if any, may have effect on dosage %).
Maltodextrin is a polysaccharide that is used primarily in foods and beverages as a thickener, sweetener, and/or stabilizer. It is a relatively short-chain polymer (some would call it an oligomer); commercial products contain an average of 3 to 17 glucose units per chain.
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
Frosin is a maize based modified, Vegan, Plant-based, Non-GMO starch used as an additive as Thickener, Binder, Stabilizer and Emulsifier in various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies.
CURIA YG is a Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Yogurt and Lassi. No addition of preservative and Mono sodium Glutamate in the starch.
Padmaa is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient to enhance the texture of Pappad like products.
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
Frosin is a maize based modified, Vegan, Plant-based, Non-GMO starch used as an additive as Thickener, Binder, Stabilizer and Emulsifier in various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies.
CURIA YG is a Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Yogurt and Lassi. No addition of preservative and Mono sodium Glutamate in the starch.
