Myanmar White Rice (Ka Yin Ma) variety is well known in Europe, Asia, and China Market and is available in 5%, 10%, 15%, and 25% Broken Rice. We offer Milling Degree up to Well Milled, Double Polished, Colour Sorted in accordance with Buyer's specification. Price is subject to Buyer's specification. Typical Specification can be viewed on ninedminn.com
Organic White Rice from Okayama, Japan. â??Pikamaru" has a lower content of amylose, a type of starch, than "Hinohikari" and other common Uruchi rice varieties, which makes the rice more sticky. Compared to Hinohikari, it has the same or better taste. It is also highly suitable for direct seeding and resistant to rice blast and stripe leaf blight
Kolam Rice
milled white rice 5% broken in 50 k bags origin India 25000 tons minimum shipment may 2023 payment LC at sight confirmed
Varieties in Indian rice is an exhaustive list. Kolam Rice is preferred in the South India whereas Basmati is the King rice in the North of India. It is another important non basmati rice. It is very popular for preparation of rice porridge in many Indian festivals. Our Kolam Variety is light in weight and easy to digest aromatic rice
White Sella Rice
Quantity 20000 tons 12 month, 1 year contract
Commodity: 25% Broken long grain white rice Origin: India Specification Moisture: 14% Max Broken: 25% Max Average grain length: 6mm Damage and discolor: 2% max Silkey and sortex Crop: Recent
Broken (%Max) : 5% Average moisture (% Max) : 14.5% Foreign matters (%Max): 0.5% Damaged kernel (%Max): 1% Yellow kernel (%Max) : 0.5% Chalky kernels (% Max) : 8% Red and red streaked kernel (%Max): 1% Glutinous kernel (%Max): 1% Immature kernel (%Max): 0.5% Average whole kernel length (min): 5.8 - 6.5mm Paddy (max/ 1 kg): 1 grains Crop Year: Current Crop Mill Degree: Sortex, Well milled & Double polished
Basmati rice is a type of long-grain rice commonly grown in the Himalayas, India, and Pakistanâ??with India producing about two-thirds of the world's supply. Basmati rice comes in two varieties, white and brown. Both have a nutty taste and a distinct smell. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed. Terms: CIF USD 445+ / mt depending on the qty ITLC / SBLC + TT from a major international bank OR Bank Escrow for smaller orders Inspection: SGS/TUV/Intertek Inspection and loading supervision is available at buyer's expense
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk