Super Fine white colour Maida with production capacity 100 tonnes per day available
5kg, 10kg, 20kg, 25kg, 50kg PP bag, Plastic bag, Jute bag, Gunny bag, Customized Packing For more information and the latest rate
Maida is a finely milled and refined and bleached (either naturally due to atmospheric oxygen or using other chemical bleaches) wheat flour, closely resembling cake flour, and used extensively in making Pakistani/Indian fast food, Indian bakery products such as pastries and bread, varieties of sweets and sometimes in making traditional Afghani/Pakistani/Indian breads such as paratha and naan and bread.
Its A+ grade superfine maida flour for all purpose for specifications plese write to us. Price is subject to condition depends on market rates
FINE WHEAT FLOUR (MAIDA): This milled and refined wheat flour is used for making a variety of Indian and Western dishes that are delectable to the core. Given Flour is finely milled and refined wheat flour, closely resembling cake flour, and used extensively in making Indian fast food, Indian bakery products such as pastries and bread. And sometimes in making traditional Indian bread such as paratha and naan. It is made from the endosperm (the starchy white part) of the grain, while the fibrous bran is removed in the mill
Bakers Special Wheat Flour (Instead of Maida)
Finely milled wheat flour is the chief constituent of Indian bread like 'Paratha' and 'Naan'. Also known as an 'all purpose flour', it is used to prepare pastries and other bakery items like bread, biscuits and toasts Available in packaging of 50 kg. Finest Quality: Maida made from best quality wheat grains. Pure & Natural: Made from 100% Wheat grains & No added Additives Tasty Choice: Made from Premium grade of selected wheat grains to ensure maximum taste. Multi Use Ingredient: Ideal for tasty Cake, Pancake, Biscuits, Pizza, Parotta, Roti, Naan,Kulcha, Puri,Momos,etc., Super Fine: Double Benefit of amazing taste & good quality.
Multigrain atta is the perfect mixture of those essential grains which is otherwise not possible for us to increase in our daily diet. It fulfills family daily requirements. 50kg
We have carved a niche as a leading firm of superior quality basmati rice that is extensively used for making several food items. It is processed by our dexterous professionals under the most hygiene condition with the help of modern technology. Moreover, this rice is stringently checked on different parameters of quality. This rice is available at an affordable price in tamper proof packaging material. Specification: - Average length : 8.40mm (max.) Moisturspecification: Moisture : 13-14% Total ash : 0.50 - 0.56% Water absorption : 58 – 60% Dry gluten : 10 – 11.5% Wet gluten : 26 – 30% S.V. : 19 – 23ml Alcoholic acidity : 0.062 – 0.068% (max.) Acid insoluble ash : 0.018 – 0.05% (max.) Carbohydrates : 75.92 gms Protein : 10 - 11% E : 13% (max.) Sortex : 100% Broken content : 1.00% (max.) Damaged / discolored : 0.50% (max.) Foreign matters : nil Black grains : nil Origin : india Purity : 96% (min.) Cooking : good Brand : as per instruction Features: Free from impurities Delicious taste Longer shelf Quality of bags: Jute bag, pp bag, pe bag, non woven bag, hdpe bag, pp + non woven bag Varieties available: 1121 raw white basmati rice 1121 steam white basmati rice 1121 white sella basmati rice 1121 golden sella basmati rice Packing style: 1kg, 5kg, 10kg, 25kg, 35kg, 40kg & 50kg
Wheat Flour and Maida Flour
The premium quality Maida offered by us is highly appreciable as this maida is finely processed. We offer this maida at reasonable rates. We process the maida offered by us at hygienic surroundings that ensures our clients reliability and increases its shelf life, best for bakery and other products. The maida offered by us is packed in safe packaging that keeps it away from any adverse effect. Our clients can avail this maida in different quantity. Maida Specification Moisture : 14% Protein : 11- 14% Ash : 0.50% Wet Gluten : 25 -28 Min Dry Gluten : 9.5 Min
Quality: Food grade Ash Min: 0.52%, 0.65%, 0.85% Packing : Poly Bags p/25/50kg Season : All year round Origin : Argentina Annual production volume : 50000ton Container capacity : 24ton
Wheat flour (Maida raw)
Product Description : Wheat Flour (Maida - Bakery Use) Specifications : Protein : 10-11% Min. Moisture : 13% max. Gluten (Wet) : 28-30% min. Gluten (dry) : 8-10% min. Ash : 0.60% max.
Bag 50 kg 1000 kg , a powder made from the grinding of wheat used for human consumption
We are supplier and exporter of Wheat Flour and Wheat Quality Food grade SPECIFICATION Moisture 1445 Wet Gluten 285 Ash 055 Protein 1105 Whiteness 54 Falling Number 250 Sifting Specification 5 tissue 43 Shelf Life 12 Months Packing Poly Bags of 50Kg 25Kg Origin India Russia Dubai Ukraine Argentina Bulgaria Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten and soft or weak wheat if the gluten content is low Hard flour or wheat flour contains high gluten
Wheat Flour Maida Sooji
loose wheat floor from india
Wheat Flour
Color: White. Moisture: 13% max. Protein: Grade I (8%), Grade II (8-10%), Grade III (11-12%). Ash: 1% max. Gluten on wet basis: 26% - 28%. Gluten on dry basis: 10% - 12.5%.
