Briquette coconut shell charcoal, shisha charcoal and sawdust wood charcoal in hexagonal , cube,and cylinder shape. we can supply other carrier oil such as kukui oil. essential oil such as cinnamon bark oil, sandalwood oil, ginger oil, tumeric oil, tamanu oil, nutmeg oil, clove bud oil, rbd coconut oil, virgin coconut oil.
Indonesian steam coal.
Coffee arabica sumatra gr1 mandheling, gayo, lintong.Clearing agent
Sumatra Mandheling Coffee, Gayo Coffee, Lintong Coffee.
Coffee beans single origin, sumatra mandheling gayo from indonesia..
1. Product Name: [ARABICA] GAYO 2. Origin: Bener Meriah District, Aceh Province (1,200 - 1,400 MAMSL) 3. Varietal / Clone: Mixed Variety - Collective Farming 4. Process Type: Semi-washed (Wet-hulled) 5. Spec. & Quality: Bulk Density: +665.8 g/L, Moisture at 12.0% max., Triage at 5.0% max. 6. Bean Size: Above 5.5 mm (Above Screen size #14), max. 5% deviation 7. Organoleptic: The fragrance of this coffee reminds us of roasted peanut, a hint of mango and dark chocolate. When brewed, it smells of chocolate, raisin and sour plum. While the flavour reminds us of lemon, lime and orange at hot temperature. As it cools down, it transitioned to mango, lemon and pineapple. This coffee has an aftertaste of lemon at brewing temperature, and astringent at lower temperature. The body is medium and harsh.
Sumatra Mandheling coffee beans are named after Mandailing people who diligently grow the coffee beans in their coffee plantations. Starting in the 19th century, the popularity of Sumatra Mandheling coffee beans continued to grow. Today, Sumatra Mandheling coffee beans are one of the most exported Sumatra coffee beans across the globe. Taste the breadth and nuance of local Indonesian heritage starting from a cup of Sumatra Mandheling coffee. Sumatra Mandheling coffee beans are traditionally grown, picked at the peak of freshness, and processed in the Tapanuli region. Wallacea Coffee directly sources our Sumatra Mandheling coffee beans from Indonesiaâ??s leading coffee producer, the Mandailing area, near Bukit Barisan, north Sumatra. As a proven result of growth within the appropriate environment, our Sumatra Mandheling coffee reveals its best taste. A complex blend of full-bodied, earthy flavor notes mixed with an herbal aroma profile. Sumatra Mandheling coffee beans are low in acidity, a perfect companion for sensitive-stomach people to consume on a daily basis.
Broom Stick Palm Ekel Broomsticks Broomsticks that are made from palm ekels leaves. Length: 90 120 cm Condition: Well Dried Color : Yellowish Greenish Flower/ Grass Broom Products are made from Flower / Grass (phragmites). A currently very popular products, that are used to make a soft grass broom that cleans better than palm broom sticks. Length: 60-70cm (premium) & 130 cm (medium) Condition: Well Dried Color : Yellowish Nipah/ Nypah Broomsticks Products are made from Nypahs leaves. Products will not be as much as palms. North Sumatra and West Sumatra are two most common producers. Length: 120 -140 cm Condition: Well Dried Color : Yellowish Packaging Details: Woven Plastic Bags/ gunny plastic (as per your requirement) Free samples (shipping & taxes paid by the buyer)
INDONESIAN SUMATRA GAYO ARABICA COFFEE Specification: Type: Arabica / Semi Washed Origin: Bener Meriah, Central Aceh Source: Single Origin Altitude : 1500 masl Class: Special Notes: Dried fruit, brown sugar, a little spice,chocolatte
Spec: grade Specialty process Fullwash, Natural, Honey moisture max 12,5% defect max 5% single origin Sumatra Gayo supply capacity between 500 kg(s) 1.000 kg(s) Spec: grade 1 process semiwash moisture max 12,5% defect max 11 single origin Sumatra Gayo Delivery time 2 weeks until 1 month depend on quantity Loading capacity 1x 20 FCL: 20 tons Packing new gunny bag each 60kg (1) Port of loading Belawan-Medan port Payment term: Cash in Adviace or LC at sight depend quantity order Despacth of through Sea: FCL or LCL Export document Invoice Packing list Bill of lading Certificate of origin International Coffee Organization Certificate Fumigation Certificate Phytosanitary Certificate
Hi coffee business people. I'm looking for a buyer to cooperate with our company. with our featured products are "SUMATRA GAYO COFFEE BEANS" HS Code: 09011110 Grade-1 Arabica Coffee Beans Harvest method: Hand picking Specifications Humidity: 13% Max Foreign Body : Max 0.5% Black & Cracked Beans : 2% Above Screen 16 : 90% Processing: Wet Hulled (Wet Hulled) We are looking forward to a good business relationship. Thank you for your time, Best Regard.
Bean coffee indonesia is breathtaking, and one of them is arabica cofffee from the Gayo Aceh region, is the leading export product in Indonesia, grown in the highlands and product unique arabica cofffee bean. Spec: grade Specialty process Fullwash, Natural, Honey moisture max 12,5% defect max 5% single origin Sumatra Gayo supply capacity between 500 kg(s) 1.000 kg(s) Spec: grade 1 process semiwash moisture max 12,5% defect max 11 single origin Sumatra Gayo Delivery time 2 weeks until 1 month depend on quantity Loading capacity 1x 20' FCL: 20 tons Packing new gunny bag each 60kg (1) Port of loading Belawan-Medan port Payment term: Cash in Adviace or LC at sight depend quantity order Despacth of through Sea: FCL or LCL Export document Invoice Packing list Bill of lading Certificate of origin International Coffee Organization Certificate Fumigation Certificate Phytosanitary Certificate
Coffee from Sumatra, Indonesian Hidhgland. Arabica Gayo Coffee is grown in the mountainous areas of Sumatra. Gayo Arabica coffee's strong character, low acidity with a hint of spice, makes it very popular, especially in the United States and Europe. The clean character makes it sell well as a house blend. The hallmark of Gayo Arabica Coffee is that it tends to have an inconsistent taste. This happens because coffee plantations in the Gayo Highlands area have different heights and different cultivation methods. If coffee is planted in different areas, with different heights, and various varieties, it is possible that the physical quality characteristics and taste will also be different. We really pay our attention from the very first beginning (the labor works and package it) until our goods perfectly ready to be delivered.
Van Aroma is the leading producer of Benzoin Crystals 100%. We produce and export Benzoin Crystals 100% from sustainable, and fully traceable sources. Kristal Kemenyan 100% / Cristales de benju� 100% / Cristaux de benjoin 100% Olfactive Profile: Balsamic, ambery CAS No: 9000-05-9 EC No: 232-523-7 FEMA No: 2133 JECFA No: 836 INCI Name: Benzoin IUPAC Name: 2-hydroxy-1,2-diphenylethanone Product Synonyms: resin, gum, kemenyan, sumatra, sumatera
Indonesian is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one of the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra, and the Spice Islands in and around Sulawesi. 80% to 90% of the Nutmeg Oil processed is used for flavouring in beverages. CAS No: 84082-68-8 ; 8008-45-5 EC No: 282-013-3 FEMA No : 2793 Olfactive Profile: Spicy, terpenic, sweet, warm, woody Product Synonyms : Extra, minyak pala
Myristica Fragrans (Nutmeg) Kernel Oil / Minyak Pala Bebas Safrol / Aceite esencial de nuez moscada sin safrol / Huile essentielle de noix de muscade sans safrole Olfactive Profile : Spicy, terpenic, sweet, warm, woody CAS No 84082-68-8 ; 8008-45-5 EC No 282-013-3 FEMA No 2793 Product Synonyms : safrol, safrale, safrole, saffrole, minyak pala, myristicin, steam distillation, SLC, Safrole low content Indonesia is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra and the spice island in around Sulawesi. 80 - 90% of the Nutmeg Oil processed is used for flavouring in beverages
Myristica Fragrans (Nutmeg) Mace Oil / Huile essentielle de macis / Aceite de maza / Minyak Fuli Pala Olfactive Profile : Sweet, fresh, spicy, warm CAS No 8007-12-3 ; 84082-68-8 EC No 282-013-3 FEMA No 2653 Product Synonyms : minyak phuli pala, macis oil, mace indonesia oil fg 5, mace oil east indian, minyak bunga pala Indonesia is currently the largest producer of Nutmeg Oil in the world, providing 75% to 80% of the global supply. It is also one the top three largest producers of Mace Oil. The three areas where Nutmeg is mainly grown in Indonesia are Java, Aceh in North Sumatra and the spice island in around Sulawesi. 80 - 90% of the Nutmeg Oil processed is used for flavouring in beverages
Dipterocarpus Oleoresin Balsam / Baume Gurjun Clair - Copaene / Blsamo de gurjun redestilado - Copaene / Minyak Keruing Rektifikasi - Copaene Olfactive profile : Balsamic, woody, sweet, greasy, pepper CAS No 8030-55-5 EC No 232-444-8 Product Synonyms : rectified, redistilled, iron free, gurjum, balsam, light, alpha copaene, exudate, resin, agarbatti, incense sticks, cheap, kruing The crude oil collected from gurjun tree (Popularly known as : Keruing Timber Tree or Kayu Lagan) is naturally dark in appearance, hence known as gurjun dark. The crude oil can also be re-distilled to obtain gurjun light Gurjun is primarily cultivated in the southeast asia region (Malay Peninsula, Sumatra, Borneo, The Philippines, Java, Bali, Lombok and Sumbawa). It is, however, important to note that the oils obtained from Gurjun trees in the above listed countries have different constituents The Indonesian variety of Gurjun oil has Alpha Copaene (Min 40%) as it's main component. The other quality from Malaysia/Vietnam/Cambodia is different as the main constituent is Gurjunene (Min 40%)
Dipterocarpus Oleoresin Balsam / Minyak Keruing - Copaene / blsamo de gurjun (Copaene) / Baume Gurjun fonc (Copaene) Olfactive Profile : Balsamic, woody, sweet, greasy, pepper CAS No 8030-55-5 EC No 232-444-8 Product Synonyms : minyak kruing, minyak keruing, balsam, gum, resin, getah, copaene, copen, pulau pini, baume, gurjun baume, dark, crude. exudate The crude oil collected from gurjun tree (Popularly known as : Keruing Timber Tree or Kayu Lagan) is naturally dark in appearance, hence known as gurjun dark. The crude oil can also be re-distilled to obtain gurjun light Gurjun is primarily cultivated in the southeast asia region (Malay Peninsula, Sumatra, Borneo, The Philippines, Java, Bali, Lombok and Sumbawa). It is, however, important to note that the oils obtained from Gurjun trees in the above listed countries have different constituents The Indonesian variety of Gurjun oil has Alpha Copaene (Min 40%) as it's main component. The other quality from Malaysia/Vietnam/Cambodia is different as the main constituent is Gurjunene (Min 40%)