Sorbitol Cas no: 50-70-4 Chemical formular: c6h14o6. Grade: medicine grade &food grade Appearance: 70% solution Content%(m/m): min 70 Ph: 5-7 Refractive [a] d20: max 5.4 Residue of glucose%(m/v): max 0.4 Ni%: max 0.0003 Fe%: max 0.002 Heave metals (pb)%: max 0.0005 Density (g/ml): min 1.285 Package: plastic or steel drum of 250kgs net weight Plastic or steel drum of 250kgs net weight
Polyoxyethylene Sorbitol(CAS:53694-15-8)
polyoxyethylene sorbitol 53694-15-8 Ethoxylated sorbitol Sorbeth
Food Chemicals Chemicals
Used in Cakes, Biscuits, Chocolates, Beverages, & Waffles industries. Brands:- Rajaram, Sukhjit, Ambuja, Goya, & Gayatri.
Sorbitol less commonly known as glucitol, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, changing the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in apples, pears, peaches, and prunes.[2] It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Sunflower Lecithin Liquid. Used in numerous applications such as food manufacturing, feed manufacturing, meat processing etc.
Light Yellow Allium Sativum Garlic Extract Powder (1% allin and 5% allin) Wide-spectrum antibiotic, bacteriostasis and sterilization Protecting brain cell Activating blood and dissolving stasis Anti tumor
Zingiber Officinale Dry Extract NOMENCLATURE: Botanical name / Scientific Name: Zingiber officinale Common Name: Ginger STANDARDIZED: Total Gingerol content GRADES: 2.5%, 5% Specification: Gingerols 2.5%, 5%
Tribulus Terrestris Dry Extract Botanical name / Scientific Name: Tribulus terrestris Common Name: Gokhru, Gokshura STANDARDIZED: Saponin GRADES: 40%
Used for Alzheimer's disease To improve memory, anxiety, attention deficit-hyperactivity disorder (ADHD) Use in allergic conditions Use in the treatment of irritable bowel syndrome As a general tonic to fight stress. People also take Brahmi to treat backache, hoarseness, mental illness, epilepsy, joint pain Also use Brahmi in performance problems in both men and women. It has been used in traditional Ayurvedic treatment for epilepsy and asthma
Boswellia Extracts offered is known by the Latin name of Boswellia Serrata and is extracted from the leaf part. Containing active ingredient Boswellic acid, it is available in yellow-white powder form with refractive index of 1.465 - 1.482 @ 20 C and processed through using Co2 extraction method. Having a woody, spicy smell, it blends well with various oils such as benzoin, sandalwood, lavender, myrrh and contain main constituents including octyl acetate, bornyl acetate, a-pinene, actanol, linalool, incensole. It finds extensive use in perfumery as well as in aromatherapy applications.
Glycyrrhiza Glabra (family Fabaceae), commonly known as licorice, is an herbaceous perennial and has been used as a flavoring agent in foods and medicinal remedies for thousands of years. Licorice root has been widely used around the world to treat cough since ancient times. It contains active compounds, including glycyrrhizin, glycyrrhetinic acid, flavonoids, isoflavonoids, and chalcones. Glycyrrhizin and glycyrrhetinic acid are considered to be the main active components and are potent inhibitors of cortisol metabolism, due to their steroid-like structures.
Soya Lecithin Powder or De-Oiled Soya Lecithin Non GMO To be used as an ingredient in manufacturing food products, health and medicinal formulations
We offer high quality Soya Protein Isolate (with 90% protein content) for Meat Processing, Beverage Products, Health and Nutritional Products.
Liquid Soya Lecithin: Soya Lecithin Liquid is used as a raw material in industries like biscuits manufacturing, chocolates manufacturing, bakery items, confectionery products, chewing gums, paints, printing inks, lacquers, coatings, meat processing, leather and textile industries, etc.
We offer high quality Soya Protein Concentrate (with 65%-70% protein content ODB) for Meat Processing, Beverage Products, Health and Nutritional Products
Soya Lecithin Non GMO. Used in numerous applications such as food manufacturing, feed manufacturing, meat processing etc.
De-Oiled Soya Lecithin Non GMO To be used as an ingredient in manufacturing food products, health and medicinal formulations
Ashwagandha Extract Botanical name: Withania Somnifera Extract With Herb Ratio and Active % of Assay for Food, Pharma and Cosmetic products Alkaloids 1%, Withanolides 1.5%, 2.5%
