Briquette sawdust charcoal, briquette coconut charcoal, sugar (brown), virgin coconut sugar, dessicated coconut, rbd coconut oil, cocopeat & cocofiber.
We offer a variety of charcoal products, including mangrove charcoal, kaya charcoal, longan charcoal, sawdust charcoal, coffee charcoal, eucalyptus charcoal, coconut charcoal, white charcoal..Pnp global supply offers global logistics services, including freight transportation, warehousing, and supply chain management. the company provides diverse solutions and customs services to optimize costs and ensure timely delivery.
Briquette and konjac flour, cocoa beans, palm broomstick, alkalized cocoa powder, natural cocoa powder, cocoa butter, cocoa , charcoal, sawdust charcoal, shisha charcoal, spices.Commodity buying services from indonesia
We are Indonesia wooden products manufacturer & supplier * wood species : red meranti balau pine rubberwood acacia albasia falcata * products items : e2e or s4s molding finished panels *** anti slip redeed decking or flooring *** film faced plywood & mdf board *** bbq wood charcoal of halaban tamarind mix hardwood *** please contact us for further details wooden pallet s4s or e2e molding finished wooden products wood charcoal of rosewood tamarind halaban and others coconut shell charcoal briquitee shisa palm kennel charcoal bangkirai / yellow balau s4s or redeed decking s4s or e2e wooden panels solid wooden doors bbq hardwood charcoal.Export & import, manufacturing specific orders , agent for some products
Indonesia origin Hardwood Charcoal MANUFACTURER & EXPORTER ( NOT TRADING COMPANY ) To ***** We produce Heavy Hardwood Charcoal ***** Usage : BBQ , Grill and Restaurant ***** Food Grade , No chemical added Lump shape 5 cm up ***** Sparkles - Smokeless - Quick Lighting ***** Long Burning Time up to 4 hours ***** Packing in 10 kg or 20kg in PP Colors Woven bags with your logo printed on it ***** Loading in 40ft approx 18 tons (more/less 5%) ***** HS Code 4402900 Wood Charcoal mentioned in BL ****** No deposit required and No L/C needed , we ship and you pay against copy of VERIFIED BL from Maersk Line or MSC Shipping Company ***** We are real Exporter , not Trading company and no use third party name
Indonesia 2023 Premium BBQ Hard Wood Charcoal Manufacturer & Exporter ( Not Trading Company ) **** Raw material : High Grade Mix Heavy Hardwood ***** Usage : For BBQ, Grill or Restaurant **** Food Grade / No Chemical added ***** ( Dimension lump shape 5 cm up to 15 cm ) ***** Less Spark - Less Smoke - Odorless ***** Burning time : 4 hours up ***** Quick Lighting ***** Loading in 40ft = approx 18 tons to 20 tons ***** Delivery 3 weeks ***** Packing 20kg in PP Woven Bags with simple printed your LOGO on the bags to Dammam - Sohar - Jebel Ali - Hammad Dubai - Bahrain - Doha ^^^^ Production Capacity 2000 ton / month***** Payment by Bank Transfer - Please Note : Mentioned in B/L is WOOD CHARCOAL - not Wooden Products ! Not Miss-declared and we shipped under our own company name ( not using third party company name ) **** Payment term will discuss with buyer
Moisture - < 3% Burning time - > 2.5 Hours Heat Value (Calory) - > 7500J/kg Fixed carbon - 80%~95% Ash - < 2% Color - Black Packed in carton boxes 25x25x8 cm, avg. 2.7 kg per box. Any other packing on request. Charcoal for hookah(Shisha) 1) Our hookah briquette is manufactured from high-quality grade â??Aâ?? birch coal. 2) During burning our product emits natural fine aroma that will be to the liking of true connoisseurs. 3) Due to special manufacturing technology our briquette burns longer and hotter than equivalents from other manufacturers. 4) When used our coal does not become loose and leaves minimum ash afterwards. 5) Environmentally friendly product that does not harm the environment. 6) We guarantee a stable quality of our product.
Moisture - < 3% Burning time - > 2.5 Hours Heat Value (Calory) - > 7500J/kg Fixed carbon - 80%~95% Ash - < 2% Color - Black Packed in carton boxes 25x25x8 cm, avg. 2.7 kg per box. Any other packing on request. Charcoal for hookah(Shisha) 1) Our hookah briquette is manufactured from high-quality grade â??Aâ?? birch coal. 2) During burning our product emits natural fine aroma that will be to the liking of true connoisseurs. 3) Due to special manufacturing technology our briquette burns longer and hotter than equivalents from other manufacturers. 4) When used our coal does not become loose and leaves minimum ash afterwards. 5) Environmentally friendly product that does not harm the environment. 6) We guarantee a stable quality of our product.
Briquette Coconut Charocal Shisa Our charcoal briquette is 100% pure natural charcoal made from coconut shell charcoal with a special techniques of processing and selection of the finest charcoal material, therefore it is no doubt that the quality is simply one of the best coconut shell charcoal briquettes available special for Shisha / Hookah. Our product is natural, no smell, no smoke, no taste, faster burning, longer burning, clean burning, eco-friendly, not a single tress was cut to make this product, white and less ash. Total Moisture - Wet Basis 8.78, Ash Content - Wet Basis 1.88 & Dry 2.06, Volatile Matter - Wet Basis 13.38 & Dry 14.67, Fixed Carbon Wet Basis 75.96 & Dry 83.27.
Black pepper and white pepper are made from the Piper nigrum plant. Black pepper is ground from dried, whole unripe fruit. White pepper is ground from dried, ripe fruit that has had the outer layer removed. The black pepper and white pepper powder are used to make medicine. In foods and beverages, black pepper, white pepper, and pepper oil (a product distilled from black pepper) are used as flavoring agents. We can offer Black Pepper MG1, TGSEB, A55, Grade 1, Special Grade 1, FAQ, 500-550-600 gl We can offer Black Pepper from India, Vietnam, Sri Lanka, and Indonesia.
Black Pepper Oleoresin Botanical: Piper nigrum Family: N.O. Piperaceae Hindi Name: Gol Mirch General Description: The best Pepper of commerce comes from Malabar. Pepper is mentioned by Roman writers in the fifth century. The plant can attain a height of 20 or more feet, but for commercial purposes it is restricted to 12 feet. The plant is propagated by cuttings and grown at the base of trees with a rough, prickly bark to support them. Between three or four years after planting they commence fruiting and their productiveness ends about the fifteenth year. The berries are collected as soon as they turn red and before they are quite ripe; they are then dried in the sun. Geographical Sources: Black pepper is native to Malabar, a region in the Western Coast of South India; part of the union state Kerala. It is also grown in Malaysia and Indonesia since about that time when it was found in the Malabar Coast. In the last decades of the 20th century, pepper production increased dramatically as new plantations were founded in Thailand, Vietnam, China and Sri Lanka. The most important producers are India and Indonesia, which together account for about 50% of the whole production volume History/Region of Origin: In South India wild, and in Cochin-China; also cultivated in East and West Indies, Malay Peninsula, Malay Archipelago, Siam, Malabar, etc. Varieties -> in trade, the pepper grades are identified by their origin. In India -> The most important Indian grades are Malabar and Tellicherry (Thalassery). The Malabar grade is regular black pepper with a slightly greenish hue, while Tellicherry is a special product. Both Indian black peppers, but especially the Telicherry grade, are very aromatic and pungent. In the past, Malabar pepper was also traded under names like Goa or Aleppi. Cochin is the pepper trade center in India. In South East Asia, the most reputated proveniences for black pepper are Sarawak in Malaysia and Lampong from Sumatra/Indonesia. Both produce small-fruited black pepper that takes on a greyish colour during storage; both have a less-developed aroma, but Lampong pepper is pretty hot. Sarawak pepper is mild and often described fruity. Description: Oleoresin Black Pepper is the natural extract of dried tender berries of Piper Nigrum Linn of family Piperaceae. Manufacturing Process: It is obtained by the solvent extraction of Black Pepper and the solvent traces are removed by distilling it in vacua at controlled temperature. Physical Appearance: It is a yellowish brown viscous liquid with pungent slightly biting aroma of Black Pepper.