Indian bottle gourd, scientifically known as Lagenaria siceraria, holds significance in the country's agricultural exports, catering to the global demand for this versatile and nutritious vegetable. Also known as Lauki or Dudhi in India, bottle gourd is cultivated across various states, with Uttar Pradesh, Andhra Pradesh, and Maharashtra being major contributors to its production. The export of Indian bottle gourd involves a systematic approach to cultivation, harvesting, and packaging to ensure that the produce reaches international markets in optimal condition. Farmers follow established agricultural practices, and the vegetable undergoes stringent quality checks to meet global standards. The export process emphasizes maintaining the vegetable's freshness, crispness, and overall quality during transportation. Bottle gourd is recognized for its mild flavor, high water content, and nutritional benefits. It is low in calories and rich in essential nutrients such as vitamins, minerals, and dietary fiber. As a result, Indian bottle gourd appeals to health-conscious consumers worldwide, contributing to its popularity in international markets. In the culinary world, bottle gourd is a versatile ingredient used in a variety of dishes. It is commonly featured in curries, stews, soups, and side dishes. Its neutral taste allows it to absorb flavors from other ingredients, making it a favorite among chefs looking to create diverse and healthy meals. The export of Indian bottle gourd not only boosts the country's agricultural trade but also supports the livelihoods of numerous farmers engaged in its cultivation. The vegetable's ability to adapt to different cuisines and its nutritional profile make it an attractive choice for consumers seeking fresh and wholesome produce. As global markets increasingly appreciate diverse and exotic vegetables, Indian bottle gourd stands out as a reliable and sought-after export, contributing to the country's reputation as a key supplier of high-quality agricultural products on the international stage.
Karela(Dried Bitter Gourd), Pesticide Free (for Raw Products) Price - Rs 80/ Kilogram Product Specification Organic Yes Packaging Carton Speciality Pesticide Free (for Raw Products) Minimum Order Quantity 1 Kilogram Product Description Description : Karela(Bitter Gourd) also known as Bitter melon/ bitter gourd or Momordica charantia is especially useful in diabetes as it stimulates Pancreas, Liver and spleen; improves absorption of food and better regulation of blood sugar level. Details: Botanical Name : Momordica Charantia. Family Name : Cucurbitaceae. English Names : Bitter cucumber, Bitter melon , and Balsam pear Indian Name : Karela Tamil Name : Pavai kai/Paahar kai Kanadam Name : Hagalakayi Malayalam Name : Kaipakka/Paavakka Marathi Name : Karle Bengali Name : Korola/Uchchhey (Smaller variety) Gujarati Name : Kaarela Dutch Name : springkomkommer French Name : assorossie German Name : wunderbalsampfel Italian Name : Balsamini Lunghi Medicinal Uses : Karela is best recommended in diabetes. It not only normalizes the blood sugar level but minimi9ze the diabetic complications also. Karela has analgesic, wound cleaning and healing properties. Karela Capsule,Karela Tablet, Additional Information Delivery Time 5 Days Port Of Dispatch Jhansi Production Capacity Any Payment Terms L/C (Letter of Credit)/T/T (Bank Transfer)
Patola Patra (Pointed Gourd), Packaging Type: Standard Price - Rs 120/ Kilogram Product Specification Packaging Type Standard Dried Yes Minimum Order Quantity 1 Kilogram Product Description Description : Patola Patra Trichosanthes dioica or pointed gourd is recommended in liver disorders. It nourishes the liver and corrects all its functions. Working of the digestive system and the skin health are directly related with the working of liver. So Patola Patra also benefits in these conditions also. Details: Sanskrit Name :Bijagarbha, Karkasa, Karkasacchada, Kulaka, Meki, Pallava, Parvagi, Parvara, Patola, Patolah, Patolam, Patoli, Piluparnika, Putulika, Rajanama, Rajapatola, Rajiphala, Supathya, Vrittabija Hindi Name :Palval, Palwal, Parvar, Parwal Bengali Name :Potol, Patol English Name : Kannada Name :Kahi-padavala Malayalam Name :Kattu-potolam, Patolam Medicinal Uses : Patola Patra is recommended as a supplement in all liver disorders; it can also be consumed by a healthy fellow. Root paste is used in headache as it is an analgesic, hair strengthening, helps in wound cleansing and healing. Additional Information Item Code H10 Delivery Time 5 days Port Of Dispatch Jhansi Production Capacity 10 ton Packaging Details As Per Client Requirement Payment Terms L/C (Letter of Credit)/D/A/T/T (Bank Transfer)/Other
We supply attractive variety qualitative range of Toilet and Bathroom accessories. Features of our Shower door hinges · CNC machined precision pivot pins · Dimension 90mmx 55mm (varies from hinge to hinge) · Chrome plated, Brushed Nickel, Brass Polished, Polished Chrome, Gold Plated, Oil Rubbed Bronze. · Solid brass, Zinc as per customer choice. · Glass to Glass, wall to Glass shower door hinges. · Closing angles 90°, 135°,180°degree. · Straight edges, beveled edges, round edges. · Glass preparation- Mickey Mouse ear, square and round glass cut. · Glass thickness 8mm-12mm. · Glass door weight 35~36Kgs with two hinges. · Glass door weight 54Kgs with three hinges. · Also available in some models of shower door hinges with adjustable hinges. · Also available in auto- self closing for some models. · Also available in Bi-fold Hinge.
- Material : Solid SS304, SS316, SS316L ( also available in some models with hollow tube) - Shape at top of the spigot: Round/dome top or slopped as shown in the picture) - Also available in Square shape - Spigot no hole in the glass panel. - Spigot with base plate and cover ring - Dimensions: 48 x 155mm, 48*220mm, 48*300mm with base plate. - include the black gasket and stainless steel insert - Mirror polished or satin stainless steel.
Base material:solid brass, ss304, ss316 Finish:chrome, satin nickel, pearl satin,pss-polished ss, sss- satin stainless steel, pvd, gold, brass polished For use on: tempered glass thickness 6mm to 12mm glass Edges:straight egdes/beveled edges Recommended glass door weight for three hinges:heavy duty hinges: 3 hinges- 54kgs Recommended glass door weight for two hinges: heavy duty hinges: 2 hinges- 34kgs Glass cuts: square glass cut, ear mouse glass cut, round glass cut Glass door swing:90,135, 180 degree, full swing.
1. Available in different models 2. CNC machined precision pivot pins 3. Glass to Glass, wall to Glass shower door bi-fold hinges. 4. Glass thickness: 6 mm~10 mm 5. Max door weight: 23 kg (with 2 hinges) 6. Feature: 14mm Diameter hole required (non cutout),free swinging 7. Material: SS304 8. Closing angles 180°degree. 9. Straight edges, beveled edges, round edges. 10. Glass preparation- 14mm Diameter hole required. 11. Chrome plated, Brushed Nickel, Gold Plated, Oil Rubbed Bronze.
Bitter Gourd
Product Name :- BITTER GOURD Colour : Green. Size : 15 to 18 cm Long and Thick. Quality : A Grade. Supplying Capicity :5 to 7 tonne per week. Packing : 4 kg Packing in Corrugated 4 ply Box Or As Per Buyer's Requirement. Temperature : +5 Degree Celcious in Reefer Container.
Bitter Gourd, Bitter Melon, Karela, Bitter Sopropo and Fu-kwa all refer to the same vegetable that just like the cucumber and pumpkin comes from the family of Cucurbitaceae. It is well-known and appreciated in the Asian, Eastern African, South American and the Caribbean cuisine where it is used in curries and stir-fried vegetable dishes. The fruit differs one region from the other. It can be smooth and prickly, light and dark. What is common for all Bitter Gourd, however, is the bitter taste and the healthy compounds of the fruit: vitamins A, B1, B2, B6, C, K and the minerals potassium, calcium, magnesium, phosphorus, iron, manganese and zinc. For centuries Bitter Gourd has been used in Chinese medicine in applications against diabetes. Bitter Gourd has many nutritional values and contains a lot of valuable nutrients which are essential for our body. Our Bitter Gourd is sourced from growers throughout Southeast Asia. To find out more about our Bitter Gourd please contact sales@crescoproduce.com.
Product Origin : Thailand Packing : 100g, 200g., 300g. or customize
Ginger garlic paste, spices, fresh onion, turmeric, fresh vegetables like fresh lady finger, garlic, fresh green chilli, bitter gourd, pulses, rice, masalas like chicken masala, garam masala, mutton masala, sambar masala, spices like turmeric, nuvvula podi, curry paste, dry fruits & nuts, curry powder like curry leaves spicy powder, mint leaves spice powder, moringa spice powder, basmati rice, onion, turmeric, red chilli, spices, fresh vegetable, dry vegetable.
Lauki, also known as bottle gourd or opo squash, is a versatile vegetable native to India and widely cultivated throughout the country. It is a long, cylindrical gourd with smooth, pale green skin and white flesh. Lauki is prized for its mild, slightly sweet flavor and its ability to absorb the flavors of spices and seasonings. It is a highly nutritious vegetable, rich in vitamins, minerals, and dietary fiber. The bottle gourd, affectionately known as Lauki in India, is a member of the Cucurbitaceae family, alongside pumpkins, squashes, and melons. It's a long, cylindrical gourd vine that's cultivated throughout the country for its immature fruits, which are prized for their mild flavor, versatility in cuisine, and rich nutritional profile. This document provides a detailed description of bottle gourd, highlighting its characteristics, cultivation practices in India, and its potential for export. Botanical Description: Bottle gourd (Lagenaria siceraria) is a fast-growing annual vine with climbing or trailing tendencies. The vine can reach up to 30 meters in length and has deeply lobed, hairy leaves. The flowers are large, white, and trumpet-shaped, appearing throughout the growing season. The fruit, the most valuable part of the plant, is what captures the essence of Lauki. It grows in various shapes and sizes, with the most common being the long, bottle-shaped variety, ranging from 30 to 60 cm in length. The skin is smooth and light green when immature, turning pale yellow or brown as it matures. The flesh is white, firm, and has a mild, slightly sweet flavor. Cultivation Practices in India: India boasts ideal climatic conditions for bottle gourd cultivation, with warm temperatures and adequate moisture. Lauki is grown throughout the year in different regions, with peak seasons in summer and monsoon. Farmers typically employ traditional sowing methods, directly planting seeds in prepared mounds of soil. The vines require support structures like fences or trellises to climb and sprawl. Regular watering and occasional fertilization are essential for optimal growth. Bottle gourds are relatively pest and disease resistant, making them a low-maintenance crop. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
Fresh potato, Rice varieties - Iri 6 , Iri9 , 386 Basmati , Super Kernel basmati rice , 1509 steam , 1121 steam and Sella, vegetables - Arvi , Bitter Gourd , Chili (whole year) , Carrots , Green peas , Lady finger , Turnip, Corn , Rice , Onion , Potatoes , Citrus , Mangoes .
Bitter Gourd
Bitter Gourd