Ribbon
Ribbon
Wholesale Ribbon, braid, bias, textile accessories ,strips
Ribbon
Ribbon, Used for Garments, Festival Decoration, Flower Arrangement and Packing Dimensions: 1/8, 1/4, 3/8, 1/2, 5/8, 3/4, 7/8, 1, 1-1/4, 1-1/2, 2 and 3 inches or customized.
Ribbons color:on the base of 102 different colors Size:10mm-110mm Packing:plastic flange, paper flange with foil 3m-100m per roll Printing , jacquarded , crochet technical used. Packing:plastic flange, paper flange with foil 3m-100m per roll.
Ribbon Standard lot size
Ribbon All kinds of the ribbon Roll/carton.
SBR/NR Rubber Scrap shall consist of a 50/50 productive blend of Styrene Butadiene and Natural Rubber. Grade A. Less than 5% vulcanization. Shipped in ribbon stock/wig-wag form. Containers up to 55,000 lbs
We have fishing ships directly in Korean waters. We are approved by the Korean government mackerel supplier. We are Korean company from Busan in South Korea. Hello. Nice to meet you. We are TAEBONG Co., Ltd. My name is Mr. Kim. I m Director in our company. We are the largest fish supply company in Korea. We can supply the highest quality fishes from Korea. Korea's carton box packaging technology and rapid freezing system are the best. We export the highest quality mackerel , Sardine, yellowtail , ribbonfish , horse mackerel, Spanish mackerel, scad with best price. We are a comprehensive seafood and fish supply company in Korea Our company is located in Busan, Korea. We can supply Mackerel , Yellowtail, Ribbonfish, Spanish Mackerel,Horse mackerel from Korea. And we can supply all marine products caught in Korea''s coastal waters. We are a first-tier supplier, supplying fish straight from the fishing ship. Our product is mackerel caught in Korean seas. It is exported in refrigerated containers. We have products for all mackerel sizes and grades. We will be together always with our customers. We always operate based on trust and sincerity. We are doing our best to make proper food part of our daily lives. We are a forward-thinking company to create a better world. We take pride in representing marine products based on freshness. I always do my best, starting with the little things. We will create the creative future everyone dreams of together with you. Whatsapp Number : +82 10 3561 3528 The links below are to our products registered with Korean government agencies.
Name: Ribbonfish Scientific Name: Trichiurus Lepturus Origin: Venezuela Presentation: Whole Round, HGT Venezuela Origin: Whole Round & HGT Sizes: 300-500, 500-700, 700-1000, 1000+ grams Season: July to April Freezing Methods: Blast Frozen Packing: Packed in cartons
Ribbon Fish Scientific Name : Trichiurus lepturus
Our ribbonfish is daily handfishing and daily processing. The quality is the maintained freshness from seaside.
WE can Supply Frozen Ribbon fish
So as to crave a notable niche in the marketplace, we are engrossed in offering to our customers a broad spectrum of Silver Ribbon Fish. Extremely delicious in nature, these are processed naturally after cleaning. Also, we are delivering them in different packing options to attain high level of customer credibility and trust.
WHOLE AND HGT: SIZE: 300-500 g 500-700 g 700-900 g 900 g- up
Origin: MOROCCO (Atlantic Ocean) Quality: GRADE A
Ribbon fish, also known as cutlassfish,Layur Fish offer several benefits: Nutritional Value: Ribbon fish are rich in proteins, omega-3 fatty acids, vitamins (such as Vitamin D and Vitamin E), and minerals (like calcium, phosphorus, and selenium). These nutrients are essential for overall health, especially for heart, brain, and bone health. Low in Calories: They are relatively low in calories, making them a suitable choice for those aiming for weight management or calorie-controlled diets. Omega-3 Fatty Acids: Ribbon fish are particularly abundant in omega-3 fatty acids, which are known for their anti-inflammatory properties and benefits for heart health. These fatty acids may help reduce the risk of cardiovascular diseases. Versatility in Cooking: Ribbon fish can be prepared in various ways, including grilling, baking, frying, or steaming. They can be seasoned and paired with different herbs and spices to create diverse flavor profiles. Easy Digestibility: The texture of ribbon fish is often tender and easy to digest, making it suitable for individuals with sensitive stomachs or digestive issues. Sustainable Choice: Depending on the source and fishing practices, ribbon fish can be a sustainable seafood option. Choosing sustainably sourced fish helps support responsible fishing practices and marine conservation efforts. Culinary Delicacy: In some cultures, ribbon fish are considered a delicacy due to their delicate flavor and texture. They are often featured in gourmet seafood dishes and are prized for their culinary versatility. Availability: Ribbon fish are commonly found in various parts of the world, making them readily available in many seafood markets. This availability ensures consumers can enjoy their benefits without difficulty in sourcing. Incorporating ribbon fish into your diet can be a delicious and nutritious way to diversify your seafood intake and reap the health benefits they offer.
Product from kagoshima
Frozen Ribbonfish A Grad size Price/kg CNF 3/4 3.05 4/ Up 3.15
