- Product Quality: Pure authentic, no color, no adultration
- Serving Per Packed: 100gm
- Sodium: 65.5 mg
Turmeric is the product which is widely used over many fields like cookery. We are supplying the superior quality of turmeric fingers, bulbs and powder. Many varieties of turmeric from Salem, Erode and Alleppy have been offered by us. Different types of packaging with 25 kg, 40 kg and 50 kg bags were supplied to various countries
- Color: yellow
- Delivery Time: 15-20 days
- Dried: yes
- Energy: 351.9gm
- Ingredient: 100% turmeric powder (no added preservative or other ingredients )
- Product Quality: Pure authentic, no color, no adultration
- Serving Per Packed: 100gm
- Sodium: 65.5 mg
Turmeric is the product which is widely used over many fields like cookery. We are supplying the superior quality of turmeric fingers, bulbs and powder. Many varieties of turmeric from Salem, Erode and Alleppy have been offered by us. Different types of packaging with 25 kg, 40 kg and 50 kg bags were supplied to various countries
- Color: yellow
- Delivery Time: 15-20 days
- Dried: yes
- Energy: 351.9gm
- Ingredient: 100% turmeric powder (no added preservative or other ingredients )
Turmeric is the product which is widely used over many fields like cookery. We are supplying the superior quality of turmeric fingers, bulbs and powder. Many varieties of turmeric from Salem, Erode and Alleppy have been offered by us. Different types of packaging with 25 kg, 40 kg and 50 kg bags were supplied to various countries
- Color: yellow
- Delivery Time: 15-20 days
- Dried: yes
- Energy: 351.9gm
- Ingredient: 100% turmeric powder (no added preservative or other ingredients )
- Monounsaturated Fat: 1.3 gm
- Packaging Size: Other
- Payment Terms: 100% advance
- Product Quality: Pure authentic, no color, no adultration
India, renowned as the global hub for premium turmeric, offers turmeric powder and turmeric finger of exceptional quality that meets the highest international standards. Our export-grade turmeric powder and turmeric finger is derived from carefully selected turmeric rhizomes, predominantly sourced from regions known for their superior cultivation practices from the farms of Maharashtra.
Rich Curcumin Content: Contains high curcumin levels (4-6%), ensuring potent color, flavor, and health benefits.Suitable for medicinal, culinary, and cosmetic applications.
Export-quality turmeric powder and turmeric finger from India is highly sought after in the global market for its unparalleled quality and versatility. With a robust supply chain and stringent quality controls, Indian turmeric guarantees satisfaction for buyers in food processing, health and wellness, and cosmetics industries.
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Key Specifications - High curcumin content, natural color, ideal for culinary and medicinal uses, free from pesticides and contaminants, shelf life 24 months
TURMERIC EXPORT SPECIFICATION
Product Name Turmeric
Botanical Name Curcuma longa
HS Code 09103030
Turmeric neither crushed nor ground
Alternate HS Code 09103020 For GroundPowdered Turmeric
Available Forms
Whole Dry Turmeric Fingers
Turmeric Powder
Polished Unpolished
Curcumin Extract on demand
Key Varieties
Variety Origin India Curcumin
Salem Tamil Nadu 25 35
Erode Tamil Nadu 30 40
Alleppey Kerala 40 50
Nizamabad Telangana 25 45
Rajapuri Maharashtra 25 30
Specifications
Color Natural Yellow Golden Yellow
Curcumin Content 2 to 5 depending on variety
Moisture 12
Admixture 1
Aflatoxin Within permissible limits
Processing Sun Dried Machine Dried Steam Sterilized optional
Packaging Options
Bag Type PP Bags Jute Bags Paper Bags Vacuum Packs for powder
Weight 25kg 50kg 1kg retail packs custom available
Private Labeling Available for powdered form
Uses
Food Industry Color Flavor and Preservative
Ayurvedic Herbal Medicine
Cosmetics
Natural Dye Industry
MOQ 1 Ton
Shelf Life 12 18 Months
Port of Loading Mundra Nhava Sheva India
Lead Time 10 20 days
Turmeric, a vibrant golden-yellow spice, is derived from the root of the *Curcuma longa* plant. It comes in various forms, including fresh root, powdered turmeric, and turmeric oil, each offering unique properties and applications. Different turmeric variants, such as Alleppey turmeric from India, are renowned for their high curcumin content. The growing interest in organic and wild turmeric has further expanded the range of choices, catering to diverse culinary and medicinal needs.
Widely celebrated for its anti-inflammatory and antioxidant properties, turmeric is a cornerstone in traditional medicine and modern wellness. In cooking, it imparts a warm, earthy flavor and vibrant color to curries, soups, and beverages like turmeric lattes. Beyond the kitchen, it is used in skincare for its healing properties and in health supplements to support joint health, immunity, and digestion. With its myriad applications, turmeric continues to be a versatile and valuable ingredient in daily life.
Turmericâ??s rich history, diverse variants, and extensive uses make it a remarkable ingredient that continues to stand the test of time. Whether enhancing the flavor of a dish, promoting health and wellness, or providing natural skincare solutions, turmeric is a versatile and invaluable resource. Its myriad benefits and applications ensure that it remains a golden treasure in households and industries around the globe.
Botanical Name: Curcuma longa
Family: Zingiberaceae
Part Used: Rhizome (Root)
Packaging & Labelling: As per buyer's requirement
We believe in the power of spices to transform meals and create unforgettable culinary experiences.
Turmeric, derived from the dried root of the Curcuma longa plant in the ginger family, is native to the Indian subcontinent and Southeast Asia. This perennial, rhizomatous plant thrives in temperatures ranging from 20-30C and requires ample annual rainfall. Its rhizomes are harvested annually, either used whole or boiled, dried, and then ground into a vibrant orange-yellow powder.
Moisture: Not more than 10% by weight
Total ash: Not more than 9% by weight
Ash insoluble in dilute HCL: Not more than 1.5% by weight
Curcumin: Not less than 2% by weight
Total starch: Not more than 60% by weight
Lead chromate: Negative
Fineness: Turmeric powder should pass through a 300m IS Sieve
Extraneous matter: Turmeric should be free of morphologically extraneous matter
Insects and molds: Whole turmeric should be free of living insects and molds
Rodent contamination: Whole turmeric should be free of rodent contamination
Indian turmeric (Curcuma longa) is one of the most celebrated spices globally, known for its bright yellow color, earthy flavor, and myriad health benefits. India is the largest producer, consumer, and exporter of turmeric, accounting for about 80% of the world's production. Indian turmeric is used extensively in culinary applications, as well as in traditional medicine. Its popularity has surged worldwide due to growing interest in its health benefits and culinary versatility.
Product Varieties and Specifications:
Alleppey and Erode Turmeric: These are the two primary varieties of turmeric cultivated in India.
Alleppey turmeric is known for its high curcumin content, giving it a rich yellow color.
Erode turmeric has a slightly milder flavor and is used in both food and cosmetic industries.
Specifications for export typically include:
Curcumin Content: The curcumin level in Indian turmeric varies between 2% and 7%, with higher levels indicating better quality.
Moisture Content: Typically ranges between 10-12%, as lower moisture is essential for preserving the turmeric during storage and transportation.
Packaging: Export-grade turmeric is often packed in jute bags or vacuum-sealed packaging to ensure freshness. Ground turmeric is also available in airtight jars or packets.
Health Benefits:
Turmeric�¢??s active compound, curcumin, is the key to its potent health benefits, contributing to its global appeal:
Anti-Inflammatory and Antioxidant: Curcumin is a powerful anti-inflammatory agent that helps to reduce chronic inflammation and oxidative stress, potentially lowering the risk of diseases like arthritis and heart disease.
Improves Digestion: Turmeric aids in digestion by stimulating bile production and alleviating symptoms of indigestion and bloating.
Boosts Immune System: Its antimicrobial properties help in fighting infections, enhancing overall immunity.
Supports Brain Health: Studies suggest that curcumin may improve cognitive function and may help reduce the risk of neurodegenerative conditions like Alzheimer's.
Anti-Cancer Properties: Some studies show that curcumin can prevent the growth of cancer cells by interfering with various molecular pathways.
Skin Health: Turmeric is also widely used in cosmetics for its anti-inflammatory and antioxidant properties, which help in treating acne and promoting healthy skin.
Global Market Appeal:
Indian turmeric is in high demand globally, especially in the U.S., Europe, and East Asia, due to its culinary uses in curry powders, sauces, and soups, as well as its inclusion in health supplements and beauty products. The growing trend of holistic wellness and interest in natural remedies ensures that Indian turmeric continues to be a valuable product in the global market.
Turmeric is the boiled, dried, cleaned, and polished rhizomes of curcuma longa. The plant is an
herbaceous perennial, 60-90 cm high, with a short stem and tufted leaf. This plant is a native of
India. However, apart from India, it is also cultivated in Pakistan, Malaysia, Myanmar, Vietnam,
Thailand, Philippines, Japan, Korea, China, Sri Lanka, Nepal, East/West Africa, and many other
countries in the west. In India, turmeric is cultivated in the states of Andhra Pradesh, Maharashtra,
Orissa, Tamil Nadu, Karnataka, and Kerala. It is a tropical crop that grows in light black, black clayey
and red soils in irrigated and rainfed conditions. The crop cannot stand water logging or alkalinity.
Often used to flavour and colour foodstuffs, it is a principal ingredient in curry powder. Turmeric
oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-
alcoholic beverages, gelatins, butter, and cheese, etc. The colour curcumin extracted from turmeric
is used as a colorant.
Turmeric is also used as a dye in textile industry. Often used in preparation of medical oils,
ointments, and poultice; it is a stomachic, carminative, tonic, blood purifier and an antiseptic. It is
used in cosmetics and the aqueous extracts has biopesticide properties.
Turmeric is the boiled, dried, cleaned, and polished rhizomes of Curcuma longa. The plant is an herbaceous perennial, 60-90 cm high, with a short stem and tufted leaf. This plant is a native of India. However, apart from India, it is also cultivated in Pakistan, Malaysia, Myanmar, Vietnam, Thailand, Philippines, Japan, Korea, China, Sri Lanka, Nepal, East/West Africa, and many other countries in the west.
In India, turmeric is cultivated in the states of Andhra Pradesh, Maharashtra, Orissa, Tamil Nadu, Karnataka, and Kerala. It is a tropical crop that grows in light black, black clayey, and red soils in irrigated and rainfed conditions. The crop cannot stand water logging or alkalinity.
Often used to flavor and color foodstuffs, it is a principal ingredient in curry powder. Turmeric oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-alcoholic beverages, gelatins, butter, cheese, etc. The color curcumin extracted from turmeric is used as a colorant.
Turmeric is also used as a dye in the textile industry. Often used in the preparation of medical oils, ointments, and poultice; it is a stomachic, carminative, tonic, blood purifier, and antiseptic. It is used in cosmetics and the aqueous extracts have biopesticide properties.
Turmeric is the boiled, dried, cleaned, and polished rhizomes of curcuma longa. The plant is an herbaceous perennial, 60- 90 cm high, with a short stem and tufted leaf. This plant is a native of India. However, apart from India, it is also cultivated in Pakistan, Malaysia, Myanmar, Vietnam, Thailand, Philippines, Japan, Korea, China, Sri Lanka, Nepal, East/West Africa, and many other countries in the west. In India, turmeric is cultivated in the states of Andhra Pradesh, Maharashtra, Orissa, Tamil Nadu, Karnataka, and Kerala. It is a tropical crop that grows in light black, black clayey and red soils in irrigated and rainfed conditions. The crop cannot stand water logging or alkalinity.
Often used to flavour and colour foodstuffs, it is a principal ingredient in curry powder. Turmeric oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-alcoholic beverages, gelatins, butter, and cheese, etc. The colour curcumin extracted from turmeric is used as a colorant.
Turmeric is also used as a dye in textile industry. Often used in preparation of medical oils, ointments, and poultice; it is a stomachic, carminative, tonic, blood purifier and an antiseptic. It is used in cosmetics and the aqueous extracts has biopesticide properties.
Shubhlaxmi Industries have known the benefits of turmeric finger and it has maintained its goodness in the packing. The turmeric fingers are handled carefully right from the time they are unearthed till the time they are packed. We are manufacturer and exporter of turmeric fingers with its natural properties and values.
The botanical name of Turmeric is Curcuma Longa L and it belongs to the family Zingiberaceae. Turmeric is bright yellow spice powder made from dried Turmeric Rhizomes. It is commonly known as HALDI. It is believed to be native or India and China. Turmeric is in use in India since thousands of years.
It is widely used in making Indian cuisines. It imparts lovely bright yellow color to food. It is used in making pickles and other varieties. A pinch of powder can be added to salad to give a bit of vibrant look.
Turmeric is known for health benefits since ancient times.
It is a natural immune booster.
It is natural anti septic.
It is rich source of iron.
It is an absolute home remedy for cough and cold.
Specification
Variety : Single Polished / Double Polished / Bulb
Moisture : 7% MAX
Curcumin Content Variety : From 2% To 5%
Ash : 6.5% Max
Ash Insoluable : 0.6% Max
Total Strach : 50% Max
Chromate Test : Negative
Insects/Foreign Matters ; No
Color : Yellow
Origin : Nizamabad/Salem/Erode/Alleppey/Kadapa
Packing : 25/50 Kg. Net Jute/PP Bag
Loading Capacity : 18Ton in 20 FCL & 26Ton in 40 FCL
Known for its vibrant golden color and earthy, slightly bitter flavor, turmeric is a fundamental spice in Indian and Southeast Asian cuisines. It adds warmth and depth to curries, rice dishes, and spice blends, while also being valued for its anti-inflammatory properties.
65586 Premium Turmeric Suppliers
Short on time? Let Premium Turmeric sellers contact you.
