The sweetest melon taste make this drink have fresh taste and aroma. Made from Gypsum Fibrosum and Galcareous spar from natural minerals that can clear internal body heat. This drink will give you fresh and relax vibe. Variants: - Strawberry - Lychee - Orange - Melon - Grape - Passion Fruits
Come with refreshing solution drink that is beneficial to relieving feverish or burning up, mouth ulcer and sore throat. Contains primary compositions such as Gypsum Fibrosum and Galcareous spar from natural minerals which makes the drink more effective. The sweetest grape taste, make this drink more delicious. Variants: - Strawberry - Lychee - Orange - Melon - Grape - Passion Fruits
Crystal P Brand Name Crystal Glue Model Number DK-002 Type Eyelash Glue Black adhesive 10ml speciall packing 10ml Color Black Color Capacity 5g.10g Brand Name crystal purple Usage Professional Eyelash Extension Excellent Bonding time 4-5 sec Retention 3-4 weeks
Product name: N-Ethyl-p-menthane-3-carboxamide Other Name: WS-3;Cooling agent WS-3 Kinds: WS-23, WS-3, WS-5, WS-12, WS-10, WS-27 Molecular Formula: C13H25NO Molecular Weight: 211.34 Appearance: White to Almost white powder Purity: 99% CAS NO.: 39711-79-0 EINECS No.: 254-599-0 Supplier: ZhenYiBio Relative Cooling Strength at First Onset WS-5>WS-12>WS-3>Menthyl acetate>WS-23>Menthyl lactate Cooling Longevity WS-12>WS-5>WS-23>WS-3>Menthyl acetate>Menthyl lactate N-ethyl-p-menthane-3-carboxamide is an odorless white, crystalline solid. The compound has a strong and clear physiological cooling effect and is used mainly in oral care products.
PARSLEY (Petroselinum sativum/crispum - Umbelliferae) Parsley is a hardy biennial herb which is native to the eastern Mediterranean. It is thought to have originated in Sardinia, but records show that seeds were imported to Britain from Sardinia in 1548; the plant had already been introduced to northern Europe by the Romans. There are several varieties of the herb. The curly leaved or moss-curled is the one most familiar in Britain as a garnish. The plain- or flat-leaved, continental parsley has heavily divided leaves, but they are not so curly; this is the plant which can be confused with another, Aethusa cynapium or fool's parsley, which is poisonous. Less familiar is the Neapolitan parsley from southern Italy which has thick stalks, eaten in Italy like celery (and, in fact, its French name is 'persil aux jeuilles de cileri'). All parsleys have carrot-shaped roots which can be eaten, but the Hamburg parsley (P. fusiformis) has been developed for its roots rather than its leaves. The common parsleys have dark green leaves, pale yellow-green flowers in umbels, followed by fruit seeds. The name petroselinum comes from the Greek for rock celery, referring to the natural habitat of the plant. Interestingly, selinum is thought to be the same as selinon, the Greek name for celery; the Romans called parsley 'apium', also the botanical name for celery; and French fool's parsley is called ache des chiens, ache also once a name for wild celery. Celery also belongs to the Umbelliferae family, and possibly there have been confusions over the years. The Ancient Egyptians used parsley, as did the Greeks, who crowned victorious soldiers with wreaths of it. Hercules did this after killing the Nemean lion, and thereafter victors in the Nemean and Isthmian games would do the same. They believed that parsley had grown from the blood of a hero, Archemorus, and Homer tells of a victory won by charioteers whose horses had renewed vigour after eating parsley. Parsley grew on Circe's lawn in the Odyssey. Pliny said that no sauce or salad should be without parsley, as did Galen, and both Pliny and Dioscorides thought of it as a diuretic and emmenagogue. Apicius sang its praises too. The Byzantines used it as a diuretic and made a strong infusion to help kidney stones. Charlemagne ordered that it be cultivated in the imperial gardens as a vegetable, and it was eaten at every meal. It also found a place in monastic gardens at this time. More recently, in the nineteenth century research was done on the emmenagogic properties of a constituent of the oil, apiol, by Professor Galligo, and doctors de Poggeschi and Marrotte. These were later confirmed by Dr Leclerc, proving to be truly efficaceous in treating cases of menstrual problems, particularly pain.
Quality: Traditional w/stems,ground without stems, TBC, Conventional and organic certified, roasted. Packing: PP Bags p/10/25kg, Paper Bags p/25kg, Aluminum Bags p/45kg Season: All year round Origin: Argentina Annual production volume: 1500ton Container capacity: 11-24ton
Quality: Crude degummed, refined Packing: In bulk, Flexi-tanks p/21500l, Drums p/200kg Season: All year round Origin: Argentina / Brazil Annual production volume: 50000ton Container capacity: 16-22ton
Quality: Crude, Cold Pressed Packing: Drums p/50/200l, Plastic Bins p/5/10/20l Season: All year round Origin: Paraguay Annual production volume: 200ton Container capacity: 16ton
Quality: Crude, Cold Pressed Packing: Drums p/50/200l, Plastic Bins p/5/10/20l Season: All year round Origin: Paraguay Annual production volume: 200ton Container capacity: 16ton
Quality: Pressed leaf, Selected whole leaf, ground leaf (size 3-8mm), tbc (0.2-2mm) Packing: PP Bags p/25kg Carton Boxes p/4kg Season: November - March Origin: Paraguay Annual production volume: 50ton Container capacity: 6ton
Quality: 1st Grade Size: 16/64, 18/64, 20/64, 22/64, 24/64 Packing: Paper Bags p/20kg, Poly Bags p/20kg Season: All year round Origin: Argentina Annual production volume: 5000ton Container capacity: 23ton
Quality: Color Black Conventional and Organic Certified Purity: 99.98%, 99.9%, 99.5% Moisture Max: 8% Packing: PP Bags p/10/25kg Paper Bags p/25kg Consumer Packs Season: June - January Origin: Paraguay / Argentina Annual production volume: 2000ton Container capacity: 18-20ton
Quality: 1st Grade Non-GMO Packing : Paper Bags p/20kg Poly Bags p/20/25kg Season : April-December Origin : Argentina Annual production volume : 500 Ton Container capacity : 25-26ton
Quality: 1st Grade Non-GMO Expansion: 38/40, 40/42, 42/44 Packing : Paper Bags p/20kg Poly Bags p/20/25kg Season : April-December Origin : Argentina Annual production volume : 2000 Ton Container capacity : 25-26ton
Quality: 30 - 32Bx Packing : Metal Drums p/200kg Season : February - December Origin : Argentina Annual production volume : 500ton Container capacity : 19ton
Quality: 30 - 33Bx Packing : Metal Drums p/200kg Season : March - December Origin : Argentina Annual production volume : 500ton Container capacity : 19ton
Quality: 30 - 33Bx Packing: Metal Drums p/200kg Season: July - December Origin: Argentina Annual production volume: 300ton Container capacity: 19ton
Packing: In bulk or PP Bags p/50kg Season: All year round Origin: Argentina / Brazil Annual production volume: 25000ton Container capacity: 25ton
Quality: 1st Grade Size : 5.5mm Admixture Max 1% Packing : PP Bags p/25/50kg Season : July - February Origin : Peru Annual production volume : 200 ton Container capacity : 24ton
Quality: Food grade Moisture Max : 14.5% Packing : Poly Bags p/25kg Season : All year round Origin : Argentina Annual production volume : 12000ton Container capacity : 24ton
