Apple, (Malus domestica), domesticated tree and fruit of the rose family (Rosaceae), one of the most widely cultivated tree fruits. Apples are predominantly grown for sale as fresh fruit, though apples are also used commercially for vinegar, juice, jelly, applesauce, and apple butter and are canned as pie stock.
Apples are one of the most pocket-friendly and popular fruits across the world. Indian apple export business is thus growing in the past decade. There are many varieties of apples available in the market today. Apple export from India is a good form of revenue for exporters. Quality standards and health measures should also be kept in mind while you export of apple from India.
The Fuji apples are round in shape, and have a shelf life that is longer than any other variety of apples, even without refrigeration; and with refrigeration, it can stay fresh up to one year. Typically, this variety of apple have a dense, sweet and crispy flesh. This is why the Fuji Apple is so popular with consumers around the world especially in Asia. Origin : China Color : Skin: Red Flesh: White Size : "72 Nutrition: Vitamin C, B2 and Calcium Seeded Skin edible Sensation: Sweet and crisp Storage: Room temperature or Refrigerate What is in the Order? 4 Pcs x Red Apple Fuji (M)
We offer the highest quality fruit, mainly apples of popular and rare kinds, such as: Gala, Red Cap, Prince, Golden Delicious, Ligol, and Idared. The apples are stored in a controlled atmosphere and temperature. Packing in 18 kg try pack or 14 kg wooden boxes, just before shipment, which ensures freshness comparable to the quality of fruit picked straight from the tree.
The Custard Apple is a tropical fruit of Andean origin. It is a fruit blanketed with an inexperienced skin with a drawing like scales. Its structure is comparable to that of a human heart. From the pulp, some black seeds come off. It has an excessive content of carbohydrates (20%), mainly easy sugars such as fructose, glucose, and sucrose, and 75% water. It consists of minerals such as calcium, potassium, phosphorus, and nutritional vitamins B and C. In addition to the others, Niacin, Riboflavin, Tianin, Folic acid, Ascorbic acid, antioxidants. Our custard apples are sourced from growers in Thailand, Vietnam, the Philippines, and India. We are recognised as the primary fresh custard apple exporter in India. Maharashtra is the chief when it comes to the manufacturing of custard apples in India. Our professional agriculture group harvests clean, ripe custard apples via picking, grading, and packing the fruit with the utmost diligence and care to make certain that the fruit stays intact. We provide customised applications of our clean custard apples and the equal can be ordered from us at excellent market prices. Specifications of Custard Apple Color : Green HSN Code ; 8109040 Taste : Sweet Size : Small To Large Shape : Round
Size & Packing 24-28-32-36-40-44 9Kg/Carton 24-28-32-36-40-44 10Kg/Carton 64-72-80-88-100-113-125-150-163-175-198 18Kg/Carton 64-72-80-88-100-113-125-150-163-175-198 20Kg/Carton According to customer's requirements Storage Temperature -2 - 0�°C Harvest Time October Supply Period From October to Next July Quantity 9Kg/Carton - 2212Cartons (1*40`RH) 10Kg/Carton - 2212Cartons (1*40`RH) 18Kg/Carton - 1264Cartons (1*40`RH) 20Kg/Carton - 1186Cartons (1*40`RH)
We KAPADIYA EXPO COMPANY like to offer our clients an extensive array of Fresh Mango, Mango slices, Mango pulp & Mango juice, that is highly appreciated in the market for its quality and taste. Our clients can avail from us an excellent quality of Mangoes. Keeping in mind the varied needs of our clients, we offer an entire range of different packaging options at affordable prices. Our quality examiners execute a series of tests on different parameters, to ensure the quality of the entire array. It has a rich flavor, is hygienically processed & Long shelf life. mangoes are used for the production of jams, marmalades, jelly, sweets, drinks, and fillings of baked goods. It is used in various dishes as a flavoring agent. The mango is tasty, healthy, and flavorsome. Mangoes are rich in boasting high levels of vitamins a, c, and e, soluble fiber, pectin, and unique flavonoids such as mangiferin. mangoes are among the most widely consumed fruits in the world. We provide the Indian best types of mangoes like ALPHONSO'S, KESAR, TOTAPURI, BADAMI, and many more Health Benefits of Mangoes: Mangoes contain many VITAMINS, it is gives ENERGY, SUGAR, PROTEIN & WATER to our body. Mango is high in nutrients â?? particularly VITAMIN C, which aids immunity, and iron absorption. This fruit is not only delicious but also boasts an impressive nutritional profile. Mango is a good source of folate, several vitamins B, as well as VITAMINS A, C, K & E, all of which help boost immunity. Mango contains magnesium, potassium, and the antioxidant MANGIFERIN, which all support healthy heart function
-Size: Varies by variety, typically 5 to 10 cm (2 to 4 inches) in diameter. -Weight: Ranges from 150 to 250 grams on average. -Shape: Generally round or slightly conical. -Color: Skin color varies widely, including red, green, yellow, and combinations thereof. -Flesh Color: White to pale yellow. -Texture: Crisp and juicy.