Mychef Quick 1 High Speed Oven
Mychef Bakershop Air-s
High street customer returnes sold only in bulk. All our item are ideal for expoters. Mini one pallet. Discount for container buyers Sold by the pallet only or full-load 24 pallets.
Single Deck Oven , 2 Deck Oven , 3 Deck Oven , Combi Oven 6 to 20 tray , Convection Oven.
1) Capacity: 20l (344*322*198mm) 2) Power: 230v/1300~1500w 120v/1300~1500w 3 ) quantity/ctn : 1pcs 4) dimensions (l x w x h): 500*374*256 (cm) 5) n.W: 8.00kg
We are a unique name in the market to provide our respected customers an exclusive range of Continuous On Line Core Oven. Features: Hot air generator based Directly fired/heated with forced convection Continuous: slat conveyorized Trolley movement mechanism Pallet movement mechanism Accurate temp. control, uniform core drying, minimum core handling
YOSLON Commercial Bakery Oven Convection Steam Bread/ cake/biscuit/pizza Oven For Mini Bakery Equipment Machine
High street customer returnes sold on pallets in bulk only. Ideal for exporters. Pallet or loarry load
Microwave Box Easy cooker microware special lid design allows steam to circulate while cooking and keeps food evenly heated and moist. the easy cooker cuts cooking time in 1/2 from using coventional pressure cookers. includes measuring cup and spoon
Electric ovens(toaster ovens):mature and good quality, advance technology, can add convection and rotisserie ect function, can use for cook cake, pizza, chicken, meat etc.Temperature adjustable
(1) 9L capacity (2) Power:800 W (3) two quartz heating elementsl,4 stages switch heating selection: OFF/ Upper Heating/ Lower Heating/ Upper & Lower Heating (4) Timer 15 Min (5) Acessory: bake tray (1pc) wire rack (1pc)
Rotary oven Introduction: Our rotary oven boast assure large baking area with minimum surface requirement. And also with a steam system which provides high volume, shine, texture and crust in the market. It is industrial & commercial baking oven. The energy required in the baking process is fine tuned by an energy saving heating element, a well balanced blower with precision nozzle which distributes the exact amount of heat necessary into the baking chamber. Features: 1. Even Baking. 2. Minimum baking time. 3. Programmable timers with digital display to control baking time. 4. Low Energy & Fuel Consumption. 5. Automatic heat & time setting. 6. Apply to bake all kinds of bread, cake, cookie, biscuit and pasties. 7. The burner imported from Japan with low oil consumption and low exhaust emission. 8. The inside and outside of the oven is stainless steel. 9. The diesel consumption is about 3.2L/hour for diesel type. The electric consumption is 36 for electric type. The gas type needs 3.5L per hour. 10. Baking temperature is set and heating begins. When temperature reaches the set value, heat preservation will continue for 10 to 15 minutes to make temperature between the inside and outside of the stove balanced. 11. It is used for industrial & commercial� cake oven� and other breads oven. � Rotary oven: 1. RIELLO burner to resist 1200â??. 2. 7 inch LCD screen for the baker to check the rest time easily. 3. Steam system can change 8 kilogram water into steam within 20 seconds. 4. Position device on top to keep the trolley facing to the door after stopping. 5. 360�°circling hot air to keep equal and optimal fire. 6. Air exhauster and fume collecting hood on top which is environmental protected.
Tunnel oven The tunnel oven adopts high-quality raw materials, Japan self-running chain, world-famous control originals, SEW, NSK, Schneider, Omron, Delta, etc., which can make the oven reach 20 years. Specifications: Spec Tray size(mm) Inner width(mm) Inner height(mm) External width(mm) 2 trays 600*400 1450 210 2375 3 trays 600*400 2050 210 2975 4 trays 600*400 2650 210 3575 5 trays 600*400 3250 210 4175 6 trays 600*400 3850 210 4775 The� tunnel oven� is one of our industrial & commercial bakery� baking oven. We can customized according your capacity. Indirect heated convection oven: The burner heats the combustion chamber and the heat exchange, then the air which will be blown into the bake chamber is heated through the heat exchanger. Direct fired oven: Direct fired oven, use the burner tubing heating principle, effective to ensure evenly baking, uniform color, use negative pressure combustion principle, the safety of the oven operation is ensured. Bakery shop line, Industrial bread making machine, Bakery equipment China manufacturer & supplier.
Product description Basic features: Capacity: 9l 100-240v 50/60hz 800w 60 minutes timer with bell ring With indicator light Heating element: quartz With removable crumb tray Black or white housing and zinc cavity We have electric ovens for 9l, 12l, 20l, 26l, 28l, 32l, 35l, 45l, 48l.50l Color box
* power: 1500 w * capacity: 30 liters * 60 mins timer with auto-off ring bell * 100 ~ 250c adjustable temperature * stainless steel heating elements * 4 stages heating control: off, upper heating, lower heating, upper+lower heating Giftbox diemsion: 555x375x368mm
Espec temperature oven chamber: Model: ph-200 Temp range:+1 degree celcius to 200 degree celcius Inside dim: w 600 x d 600 x h 600 mm
Voltage: 380V3N Frequency: 50Hz Power: 9Kw Griddle number: 5.(60*50CM) Dimension: 86*111*76 Weight:120Kg Material: All S/S With humidity function. Carton or wooden case.
Capacity: 12L Voltages: 220 to 240V Power: 1,200 to 1,400W Smokeless no radiation keep kitchen clean Cooking evenly: with the hot moving air and food is roasted evenly Removable glass container for easy cleaning Food stays juicy and moist Little or no oil is needed Cooking ways broils bakes barbecues fries roasts and grills Cook several different ways at once (boil, bake and fry) Frozen foods thaw quickly Produces no smoke radiation Reduce cholesterol Easy to operate-just select and set both time and temperature Heats up quickly, halogen heating element, heat fast and reduce up to 20% energy than the common ovens Saves time, energy and electricity Clean-up is easy Sterilization 100 %.
* Cavity: 22-Litres / 0.71cuft * Suitable for 6 slice toast * Suitable for 10ö(26cm) Pizza * 110-240V, 50Hz/60Hz, 1500W * 4pcs stainless steel heating elements * 65-240oC temperature control * 4 stage function switch * 60min timer with bell, w/"Stay On" setting * Power indicator light * Easy-turn round knobs * Stainless steel door handle * With Rotisserie Function * VDE Plug * Detatable crumb trayá * Stainless steel glass supportsá * Accessories:Baking tray 1pc & Grill rack 1pc & Rotisserie fork/1set * Approval:CE,GS,CB,RoHS,ETL. * 1pc/giftbox * Giftbox Size:501*415*314mm * G.W.:6.9kgs N.W.:5.6kgs * 1*20"GP:452pcs 1*40"GP:932pcs 1*40"HQ:1075pcs.
Tandoor oven using for indian food making naan, tandooi chicken, etc. 600mm x 600mm to up to 1500mm x 15oomm weight 100 kgs to 900 kgs.
