Isolation Gown Level 2: Waterproof 40Gram Suppliers and Manufacturers

PP+PE coated Isolation Gown Yellow � Disposable Gown Waterproof protective wear

Surgical gown aami level 3 protective gown nonwoven SMS disposable doctor gown factory With 4 waist belts; With Hook & Loop at neck; With knitted cuffs; Individual sterile bag packing; Poly-coated material for durability and protection Lightweight, closed-back design, secured with ties for maximum comfort Low-linting material helps to provide a clean environment Long sleeves with knit cuffs provide added comfort

Surgical gown aami level 4 gown nonwoven SMS disposable doctor gown factory With 4 waist belts; With Hook & Loop at neck; With knitted cuffs; Individual sterile bag packing; Poly-coated material for durability and protection Lightweight, closed-back design, secured with ties for maximum comfort Low-linting material helps to provide a clean environment Long sleeves with knit cuffs provide added comfort

Surgical gown level 4 SMS PE disposable Water Proof high quality non woven surgical protective gown for Hospital With 4 waist belts; With Hook & Loop at neck; Individual sterile bag packing; SMS coated with PE inside� for durability and protection Lightweight, closed-back design, secured with adjustable ties for maximum comfort Low-linting material helps to provide a clean environment

PP+PE coated Isolation Gown Yellow Disposable Gown Waterproof protective wear

Surgical gown level 4 SMS PE disposable Water Proof high-quality non woven surgical protective gown for Hospital With 4 waist belts; With Hook & Loop at neck; Individual sterile bag packing; SMS coated with PE inside� for durability and protection Lightweight, closed-back design, secured with adjustable ties for maximum comfort Low-linting material helps to provide a clean environment.

We are proposing about 1000 1200 Mt/ton monthly of iron slag derived from the desulphurisation skimming process. This material is a iron by- product that is encapsulated in varying levels of contaminants (S,Mg,Si). In order to enhance its usability, the material is processed and screened. We can propose two specifications of Iron Slag : 1. >85% Fe Average 600mm Max Fraction 2. >78% Fe Average 20-300mm Fraction The level of Fe% in the slag has been estimated by water displacement test. For any further information please feel free to contact

Non woven isolation gown size: 115*137cm, 120*140cm, or as customer`s request 45g ssmms

Product: Disposable Isolation Gown Material: SSP Non-woven Fabrics AAMI Protective Level: 1 Production process: Stitching Style: Knitted Cuff Shape: Neck Round-neck Size: S, M, L, XL, XXL

Product: Disposable Isolation Gown Material: Antistatic Breathable Laminated SPP AAMI Protective Level: 1 Production process: Stitching Style: Knitted Cuff Shape: Neck Round-neck Size: S, M, L, XL, XXL

Product: Disposable Isolation Gown Material: PP+PE AAMI Protective level: 1/2 Production Process: Ultrasonic Welding and Stitching Style: Knitted cuff Shape: Neck Round - neck Size: S, M, L, XL, XXL

- Compliant to ASTM F1670 (Blood Penetration Resistance) & ASTM F1671 (Viral Penetration Resistance) standards - at Fabric & at Critical Areas - Fabric Used: Breathable Trilaminate Nonwoven - Packed with 2 Hand Towels - Lint Free - Scrim Reinforced - Pouched in MGP Pouch - EO Sterile - Reports & Batch Records shall be provided - 13485 MDSAP Audited Facility - Third Party Report for AAMI Protection Level 4: Available (Intertek)

US$ 5.258 - 6.585 / Piece 50000 Pieces Minimum Order 5 - 15 days Lead Time Quantity (Pieces): FOB Price (USD): 50000 to 499999 $6.585 500000 to 999999 $6.186 1000000 to 49999999 $5.955 50000000 and more $5.258 Sample Price (USD):$51.8 Product Details Model Number : WinHealth Protective Gown 001-#8815 Brand Name : WinHealth (Future) Origin : China (mainland) Specifications/Special Features: Key Specifications/Special Features: 1. Material: 55gsm SMS, with white cuff; 2. 1PC/bag, 60bags/carton; 3. Carton size: 60x40x48mm 4. Waterproof coverall laminated with PE and sealed with waterproof tape in joint aread. Shipping Information FOB Port: Shanghai Dimensions per Unit : 30 X 25 X 15 Centimeters Units per Export Carton: 30 Lead Time : 5 - 15 days Export Carton Weight : 8.5 Kilograms Weight per Unit : 0.25 Kilograms Export Carton Dimensions L/W/H: 60 X 40 X 40 Centimeters Main Export Markets Asia Australasia Central/South America Eastern Europe Mid East/Africa North America Western Europe Payment Details: Payment Method : Telegraphic Transfer in Advance (Advance TT, T/T) Primary Competitive Advantages Origin Distributorships Offered Experienced Staff Guarantee/Warranty International Approvals Packaging Price Product Features Product Performance Prompt Delivery Quality Approvals Reputation Service Small Orders Accepted CE FDA Certificate ASTM PB LEVEL4

General Hospital Gown Features Type: low-level hospital gown Gown usability: disposable Material type: CPE Colour: blue Packaging: 1 per bag Why Our Gowns Low-linting Made from a breathable CPE material Easy to use and lightweight, allowing optimal freedom of movement Strong seams for improved durability CPE Comfortable Protective Gowns In Stock Our non-surgical AAMI level 1 protection gowns come with a variety of comfort features that will make sure you donâ??t feel encumbered by their presence. Perfectly sized for ease of use, these medical gowns cover all critical zones, providing enough protection in minimum-risk situations where there a low chance of liquids coming into contact with the wearer. When it comes to CPE material, chlorinated polyethylene is an effective blood repellent that is also lightweight, durable and breathable.Specifically created to allow freedom of movement, our gowns come with strong seams and elastic knitted cuffs. Use of Sterile Disposable Non-Surgical Drapes The main difference between surgical and� non-surgical gowns� lies in the fact that non-surgical ones like ours are lightweight and provide <4.5g spray impact penetration. They are intended for basic hospital and clinic care, protecting the wearer from other influences, and other patients from microorganisms of the wearer. This low-level type of protective wear isnâ??t just reserved for medical personnel â?? you can also use coveralls for industrial operations, larger business organizations, and even for domestic use. Important Safety Features for Medical Gowns At Vannin Healthcare Global, we are proud to say that weâ??ve manufactured extremely durable and resistant gowns that passed both the hydrostatic pressure and impact penetration test. While ensuring uncompromising protection in all circumstances that comply with the levels of liquid barrier performance issued by the Association of the Advancement of Medical Instrumentation (AAMI), we have obtained both relevant CE certification and full FDA clearance. Our non-surgical PE gowns are in compliance with ISO 9001:2015 and ISO 13485:2016. Please note that these gowns have an EN 13795 certificate which is equivalent to low level AAMI hospital gowns. Medical Gown Performance Standards â?? Overview Tear Resistance ASTM D5587(woven) ASTM D5587 (non-woven) ASTM  D1424 Tensile Strength ASTM D5034 ASTM D1682 / Seam Strength ASTM D751 Breathability (Water Vapour) ASTM F1868 Part B ASTM D6701 (non-woven) ASTM D737-75 Lint Generation ISO 9073 Part 10

Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the word paprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from sweet (mild, not hot) to spicy (hot). Flavors also vary from country to country. Usage Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. Paprika can also be used with henna to bring a reddish tint to hair when coloring it. Paprika powder can be added to henna powder when prepared at home. Paprika is also high in other antioxidants, containing about 10% of the level found in berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices. Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens(Indian red chillies), and is primarily used as a colouring and/or flavouring in food products. ... Oleoresin Paprika is produced by the extraction of lipids and pigments from the pods of sweet red pepper, Capsicum Annuum L. Grown in temperate climates. An oil soluble extract with it is widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Paprika Oleoresin, obtained from Capsicum, is a natural dye used as a colorant and a flavor enhancer in foods, meats and pharmaceuticals. It is obtained by percolation with a volatile solvent which should be removed subsequently, such as acetone, trichloroethylene, 2-propanol, methanol, ethanol and hexane. Capsaicin is the major flavouring compound, whereas capsanthin and capsorubin are major colouring compounds among variety of coloured compounds present in Paprika Oleoresin. Uses Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks.

Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.

Castor meal is also variously called castor meal, castor residue, castor extract & de-oiled castor cake Castor meal - the residue obtained from castor cake by the solvent extraction process - is one of the most versatile natural manures. It is truly organic manure which enhances the fertility of the soil without causing any damage or decay. It is enriched with the three big elements vital and conducive to the proper growth of crops - Nitrogen, Phosphorus and Potassium. It also has traces of nutrients like Manganese, Zinc and Copper, thus making it a balanced fertilizer. Moreover, it helps to neutralize the detrimental effects of chemical fertilizers. Apart from their contribution to Nutrients, they have a number of benefits in agriculture, which none of the synthetic fertilizers or pesticides can offer. They bring in the wonderful molecules that nature has designed to help the plants flourish naturally. They provide slow and steady nourishment, stimulation, protection from soil nematodes and insects; improve yields, and quality of product like taste, flavour, amino acid composition etc. The pressed cake obtained after the expression of castor bean. The solvent extracted cake, although rich in protein cannot be used as cattle fodder because of its toxicity. However, it can be used as a fertilizer. The protein content of castor seed meal varies from 21-48% depending upon the extent of decortications. It has an ideal amino acid profile with moderately high Cystine, mithionine, and isoleucine. But its ant nutritional substances, ricin, ricine and an allergen restrict its use in poultry feed, even at a very low level of inclusion. Castor Cake is an excellent fertilizer because of high content of N (6.4%), Phosphoric Acid (2.55%) and Potash (1%) and moisture retention. There is negative correlation between the contents of ricinine in castor seeds and oil content (r = -0.76). This content of ricinine in castor seed is determined by Agro climatic conditions. Nutrient content of Castor Cake: Organic matter - 75 - 80 %, Nitrogen - 4.0 - 4.5 %, Phosphorous - 1.5 %, Potassium - 1.25 - 1.5 %. It also contains some micro nutrients viz., Calcium, Magnesium, Sulphur, Iron, Zinc, Manganese, Copper etc. A typical composition of castor residue/meal is as follows: Nitrogen - 4% min. approx. Phosphorous - 1% min. approx. Potassium - 1% min. approx. Moisture - 10 - 12 % max. approx. Oil Content - 0.7% max. approx. Advantages: 1. It provides all the major & minor nutrients necessary for better plant growth. 2. It also helps in increasing the nutrient uptake by plants. 3. It improves the soil fertility and productivity. 4. It is known to protect the plants from nematodes and termites. 5. It improves the yield & quality of the farm produce. 6. It improves the physical, chemical and biological properties of soil