Hand Control Grease Valve Grease Control Machine Suppliers and Manufacturers

4N toothbrushes in a blister pack 144 such packs in a case 10 such cases on a pallet (pallet size 120 x 100 x 140) by air OR 16 such cases on a pallet (pallet size 120 x 100 x 215) by sea OR 375 such cases direct on floor, without pallet in a 20' dry container OR 825 such cases direct on floor, without pallet in a 40â?? dry container OR 900 such cases direct on floor, without pallet in a 40â?? HC dry container.

4N toothbrushes in a blister pack 144 such packs in a case 10 such cases on a pallet (pallet size 120 x 100 x 140) by air OR 16 such cases on a pallet (pallet size 120 x 100 x 215) by sea OR 375 such cases direct on floor, without pallet in a 20' dry container OR 825 such cases direct on floor, without pallet in a 40â?? dry container OR 900 such cases direct on floor, without pallet in a 40â?? HC dry container.

2N 1N FREE toothbrushes in a blister pack 90 such packs in a case 40 such cases on a pallet pallet size 120 x 100 x 135 by air OR 72 such cases on a pallet pallet size 120 x 100 x 231 by sea OR 750 such cases direct on floor without pallet in a 20 dry container OR 1575 such cases direct on floor without pallet in a 40 dry container OR 1925 such cases direct on floor without pallet in a 40 HC dry container

4N toothbrushes in a blister pack 84 such packs in a case 30 such cases on a pallet pallet size 120 x 100 x 135 by air OR 54 such cases on a pallet pallet size 120 x 100 x 231 by sea OR 625 such cases direct on floor without pallet in a 20 dry container OR 1250 such cases direct on floor without pallet in a 40 dry container OR 1525 such cases direct on floor without pallet in a 40 HC dry container

2N +1N FREE toothbrushes in a blister pack 84 such packs in a case 30 such cases on a pallet (pallet size 120 x 100 x 135) by air OR 54 such cases on a pallet (pallet size 120 x 100 x 231) by sea OR 625 such cases direct on floor, without pallet in a 20' dry container OR 1,250 such cases direct on floor, without pallet in a 40â?? dry container OR 1,525 such cases direct on floor, without pallet in a 40â?? HC dry container.

Each razor with 2 platinum coated blades and plastic cap 5 such razors in a pouch pack 12 such pouch packs in an inner carton 12 such inner cartons in a case i.e., 144 packs or 720 razors in a case 24 such cases on a pallet (pallet size 120 x 100 x 147) by air OR 40 such cases on a pallet (pallet size 120 x 100 x 235) by sea OR 520 such cases without pallets, direct on floor in a 20' dry container OR 1,050 such cases without pallets, direct on floor in a 40' dry container OR 1,260 such cases without pallets, direct on floor in a 40' HC dry container.

Provides superior engine protection and performance.

Rubber Process Oil (RPO) Tailored to enhance your rubber products, our RPO is the choice for those who demand flexibility, durability, and performance. It integrates seamlessly with various rubber compounds, delivering exceptional results in tires, automotive parts, and industrial rubber goods.

Cloves offer many health benefits, some of which include providing aid in digestion, having antimicrobial properties, fighting against cancer, protecting the liver, boosting the immune system, controlling diabetes, preserving bone quality, and containing anti-mutagenic properties, as well as fighting against oral diseases and headaches, while displaying aphrodisiac properties as well. Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines. Better Digestion: Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea. Cloves can be roasted, powdered, and taken with honey for relief in digestive disorders. Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.

Nutmeg and mace spice contains many plant-derived chemical compounds that are known to have been anti-oxidant, disease preventing, and health promoting properties. The spicy nut contains fixed oil trimyristin and many essential volatile oils such as which gives a sweet aromatic flavor to nutmeg such as myristicin, elemicin, eugenol and safrole. The other volatile-oils are pinene, camphene, dipentene, cineole, linalool, sabinene, safrole, terpeniol. The active principles in nutmeg have many therapeutic applications in many traditional medicines as anti-fungal, anti-depressant, aphrodisiac, digestive, and carminative functions. This spice is a good source of minerals like copper, potassium, calcium, manganese, iron, zinc and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese and copper are used by the body as co-factors for the antioxidant enzyme, superoxide dismutase. Iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes. It is also rich in many vital B-complex vitamins, including vitamin C, folic acid, riboflavin, niacin, vitamin A and many flavonoid anti-oxidants like beta-carotene and cryptoxanthin that are essential for optimum health.

Nutmeg Myristica fragrans Fam: Myristicaceae The nutmeg tree is a large evergreen native to the Moluccas (the Spice Islands) and is now cultivated in the West Indies. It produces two spices — mace and nutmeg. Nutmeg is the seed kernel inside the fruit and mace is the lacy covering (aril) on the kernel. The Arabs were the exclusive importers of the spice to Europe up until 1512, when Vasco de Gama reached the Moloccas and claimed the islands for Portugal. To preserve their new monopoly, the Portuguese (and from 1602, the Dutch) restricted the trees to the islands of Banda and Amboina. The Dutch were especially cautious, since the part of the fruit used as a spice is also the seed, so that anyone with the spice could propagate it. To protect against this, the Dutch bathed the seeds in lime, which would prevent them from growing. This plan was thwarted however, by fruit pigeons who carried the fruit to other islands, before it was harvested, scattering the seeds. The Dutch sent out search and destroy crews to control the spread and when there was an abundant harvest, they even burned nutmeg to keep its supply under control. Despite these precautions, the French, led by Pierre Poivre (Peter Piper) smuggled nutmeg seeds and clove seedlings to start a plantation on the island of Mauritius, off the east coast of Africa, near Madagascar. In 1796 the British took over the Moloccas and spread the cultivation to other East Indian islands and then to the Caribbean. Nutmeg was so successful in Grenada it now calls itself the Nutmeg Island, designing its flag in the green, yellow and red colours of nutmeg and including a graphic image of nutmeg in one corner. Spice Description The nutmeg seed is encased in a mottled yellow, edible fruit, the approximate size and shape of a small peach. The fruit splits in half to reveal a net-like, bright red covering over the seed. This is the aril which is collected, dried and sold as mace. Under the aril is a dark shiny nut-like pit, and inside that is the oval shaped seed which is the nutmeg. Nutmegs are usually sold without the mace or hard shell. They are oval, about 25 mm (1 in) in length, lightly wrinkled and dark brown on the outside, lighter brown on the inside. Nutmeg is sold whole or ground, and is labeled as ‘East Indian’ or ‘West Indian’ indicating its source. Whole nutmeg may be coated with lime to protect against insects and fungus, though this practice is giving way to other forms of fumigation. Bouquet:sweet, aromatic and nutty Flavour : Nutty , warm and slightly sweet Hotness Scale: 1

Black Pepper Oleoresin Botanical: Piper nigrum Family: N.O. Piperaceae Hindi Name: Gol Mirch General Description: The best Pepper of commerce comes from Malabar. Pepper is mentioned by Roman writers in the fifth century. The plant can attain a height of 20 or more feet, but for commercial purposes it is restricted to 12 feet. The plant is propagated by cuttings and grown at the base of trees with a rough, prickly bark to support them. Between three or four years after planting they commence fruiting and their productiveness ends about the fifteenth year. The berries are collected as soon as they turn red and before they are quite ripe; they are then dried in the sun. Geographical Sources: Black pepper is native to Malabar, a region in the Western Coast of South India; part of the union state Kerala. It is also grown in Malaysia and Indonesia since about that time when it was found in the Malabar Coast. In the last decades of the 20th century, pepper production increased dramatically as new plantations were founded in Thailand, Vietnam, China and Sri Lanka. The most important producers are India and Indonesia, which together account for about 50% of the whole production volume History/Region of Origin: In South India wild, and in Cochin-China; also cultivated in East and West Indies, Malay Peninsula, Malay Archipelago, Siam, Malabar, etc. Varieties -> in trade, the pepper grades are identified by their origin. In India -> The most important Indian grades are Malabar and Tellicherry (Thalassery). The Malabar grade is regular black pepper with a slightly greenish hue, while Tellicherry is a special product. Both Indian black peppers, but especially the Telicherry grade, are very aromatic and pungent. In the past, Malabar pepper was also traded under names like Goa or Aleppi. Cochin is the pepper trade center in India. In South East Asia, the most reputated proveniences for black pepper are Sarawak in Malaysia and Lampong from Sumatra/Indonesia. Both produce small-fruited black pepper that takes on a greyish colour during storage; both have a less-developed aroma, but Lampong pepper is pretty hot. Sarawak pepper is mild and often described fruity. Description: Oleoresin Black Pepper is the natural extract of dried tender berries of Piper Nigrum Linn of family Piperaceae. Manufacturing Process: It is obtained by the solvent extraction of Black Pepper and the solvent traces are removed by distilling it in vacua at controlled temperature. Physical Appearance: It is a yellowish brown viscous liquid with pungent slightly biting aroma of Black Pepper.

Stella Air Freshener Available Stella AIO 72x42gr+13gr, Stella Ae 12x400ml, Stella Ae 12x200ml, Stella Matic Device contain 12pcs, Stella Matic Refiil contain 12pcs, Stella Matic Refill Parfumist contain 12pcs. Product is Manufactured by PT Megasari Makmur.

Capron Eco Magnatec is a four-season gasoline engine oil produced with mineral base oil and good-quality additives which features proper anti-rust and anti-corrosion properties.