Guribee Layers Snack 65Gr Bbq Balado Suppliers and Manufacturers

These tortilla chips are a great anytime snack, and perfect for sharing with family and friends. This product comes with intense flavors and full on crunch. Variant: - BBQ - Roasted Corn

This snack made from green and yellow peas. Processed with modern technology and additional varied flavors, so it will make this snack taste more savory and crunchy. This snack can be enjoyed by all ages and is suitable to be eaten during gatherings with family and friends. Variant: - Original - Chicken Onion - BBQ

This product comes with intense flavors and full on crunch. When you eat this snacks, you will get chips and get ready to make some unforgettable memories from delicious and savory taste. Variant: - BBQ - Nacho Cheese - Roasted Corn

The Oishi Makado sticks with delicious tomato ketchup flavors, enjoy the crunchy and savory taste of our sticks, Great accompaniment to your meal or just eat for some great snacking time! Variants: - Cheese - Beef BBQ - Tomato Ketchup

The Oishi Makado sticks with beef barbeque flavors, enjoy the crunchy, smoky and savory taste of our sticks, Great accompaniment to your meal or just eat for some great snacking time! Variants: - Cheese - Beef BBQ - Tomato Ketchup

Natural Flavours Natural Identical Flavours Synthetic Flavours Powder Flavours ( Encapsulated ) Natural Oleoresins & Seasoning Snack Flavours like Tomato, Cheese, BBQ, Ketchup, Chilli Ethyl Vanillin Vanillin

PRODUCT INFO Bolo Maka (Ma-Uek) is small and round, approximately 1-2 centimeters in diameter. The tiny outer skin is initially green when immature, but then ripens to a yellow or orange and is covered in a fine layer of prickly hair. The inner pulp has many edible seeds and is also yellow or orange. Bolo maka is tangy and have a tropical, floral taste with a crunchy bite. Bolo maka grow in small clusters on a stout, vining perennial bush that reaches heights of just over one meter. The stems, leaves, and branches are also hairy, much like the fruit's outer skin. Bolo maka can be consumed in both raw and cooked applications. The thin exterior skin is edible once the hairy layer is shaved off and they are popularly eaten raw as an appetizer or snack. Many recipes may call just for the juicy, seedy pulp to add a touch of piquant sweet and sourness in sauces and curries. The fruit can be sliced in half and squeezed to release the inner pulp. Bolo maka is often used as a finishing condiment and paired with nam prik kapi, which is a Thai chili sauce made with shrimp paste and lime. Its sweet and sour flavor profile also compliments curries rich in coconut milk or a simple plate of rice. Bolo maka will keep up to a week when stored in the refrigerator. USES Bolo maka can be consumed in both raw and cooked applications. The thin exterior skin is edible once the hairy layer is shaved off and they are popularly eaten raw as an appetizer or snack. Many recipes may call just for the juicy, seedy pulp to add a touch of piquant sweet and sourness in sauces and curries. The fruit can be sliced in half and squeezed to release the inner pulp. Bolo maka is often used as a finishing condiment and paired with nam prik kapi, which is a Thai chili sauce made with shrimp paste and lime. Its sweet and sour flavor profile also compliments curries rich in coconut milk or a simple plate of rice.Bolo maka will keep up to a week when stored in the refrigerator. SEASONS Bolo maka is available year-round.

PRODUCT INFO Langsat fruits are small to medium in size, averaging 3-7 centimeters in diameter, and are round to slightly oval in shape, growing in large clusters of approximately ten fruits. The thick rind is hard, leathery, and tan to pale yellow, developing brown spots and blemishes as the fruit matures. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Underneath the surface, there is a white, spongy, and very bitter layer that is easily separated and peeled, and the flesh is thick, translucent-white, and is typically divided into 1-5 segments. These segments are juicy, tender, and soft with a texture similar to grapes, and the flesh may be seedless or contain a few bitter seeds. Langsat fruits are very sour when young, but as they mature, the fruits develop a sweet-tart flavor with light acidity, reminiscent of grapefruit and pomelo. Langsat is an excellent source of vitamins A, B, C, and E, fiber, and also contains some iron, phosphorus, potassium, and calcium. USES Langsat is best suited for raw applications as its sweet and tangy flavor is showcased when consumed fresh, out-of-hand. The rind is easily peeled and removed from the flesh, and the segments can be consumed whole, discarding the small bitter seed. Langsat can be served as a snack or as a fresh dessert. It is also commonly segmented and mixed into fruit salads, green salads, juiced or blended into fruit drinks, or coated in syrups for a sweeter flavor to add to ice cream, desserts, and pastries. In addition to fresh preparations, Langsat can be combined into sauces, jams, and jellies for a sweet-tart preserve. Duku pairs well with other tropical fruits such as snake fruit, lychee, and rambutan, mint, basil, and cilantro. The fruits will keep for 3-4 days at room temperature and up to one week when stored in the refrigerator. SEASON Langsat fruits are available year-round in Southeast Asia, with a peak season in the fall through early winter.

Product Name : Dehydrated Garlic Chopped HS Code : 07129030 Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized Loading Option : 14 MTS (20 FT), 25 MTS (40FT) Aroma : Strong Spicy Size : 3 to 7 mm Product Expiry 2 Years in 5C - 12C Storage at Dry Place Source / Origin : India The Dehydrated garlic chopped is prepared from the garlic flakes, which is one of the main ingredients used in readymade products that add the caramelized pleasantly spicy garlic flavor. Further, due to multiple medicinal benefits in human life, the daily needs for garlic intake is quite important and must be met via our foods. The garlic chopped is also used in vegetable curries or non-veg gravy and non-gravy or fried dishes. It is also utilized in burgers, sandwiches, hot dogs, and pizza for a pungent aromatic flavor of garlic. Due to some specific requirements, the dehydrated garlic flakes with large dimensions are sometimes not suitable for certain foods such as steamed or roasted ones. Therefore, a finer replacement of the dehydrated garlic, viz., chopped, minced, granular, and powdered garlic are also produced. Among these varieties, the dehydrated chopped garlic is prepared from the garlic flakes. In the beginning, the unwanted substances in the form of the outer skin layers and plant roots are removed by applying the sorting procedure. Later, it is passed through the cutting machine to obtain a smaller sized product of the dried garlic. At the last stage, chopped garlic is processed via the Vibro table with dimensions of 3 to 5 mm size. This final 3 to 5 mm dried chopped garlic is also known as dried garlic chopped. This product is mainly exported by SKY Agri Export in North America, European nations, and Russia. PHYSICAL ANALYSIS Appearance : Yellowish to brownish Size : 8 to 10 mm Texture : cut size broken Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :

Mr. Hottest produces Cassava chips with strong and bold flavor of chili balado, with wavy cuts for extra crunch in every bite! Fun to enjoy at lunch, as an after school snack, or family gatherings.

The PRETZ Pretzel sticks! Crispy and delicious Chicken BBQ flavored biscuit sticks wrapped in a variety of delicious frosting. Great for snacks, to put in lunchboxes, quick energy pick me ups, and treats! Variants: - Original - Chicken BBQ

Potabee comes with WayV-shaped chips that make this snack more unique. Various unique and delicious flavors make Potabee one of the most popular potato snacks. Various: Grilled Seaweed, BBQ Beef

Tos Tos Tortilla Chipc are tortilla snacks with several various flavors. The thin and crispy shape makes this snack the perfect choice for enjoying your relaxing time. Variant: Korean BBQ, Nacho Cheese, Roasted Corn

Tos Tos Tortilla Chipc are tortilla snacks with several various flavors. The thin and crispy shape makes this snack the perfect choice for enjoying your relaxing time. Variant: Korean BBQ, Nacho Cheese, Roasted Corn

The thin and crispy shape makes Kusuka become the most popular cassava chips in Indonesia. Kusuka is a potato chip made from real cassava. Available in various flavors that will make your taste buds happy. This snack is very suitable to enjoy your relaxed time. Variant: Balado Sauce

Potabee is a potato snack made with original potatoes that makes it more delicious and crunchy. Potabee comes with WayV-shaped chips that make this snack more unique. Various unique and delicious flavors make Potabee one of the most popular potato snacks. Various: Grilled Seaweed, BBQ Beef

Various unique and delicious flavors make Potabee one of the most popular potato snacks. Potabee is a potato snack made with original potatoes that makes it more delicious and crunchy. Potabee comes with WayV-shaped chips that make this snack more unique. Various: Grilled Seaweed, BBQ Beef, Spicy Grilled Chicken

Potabee is a potato snack made with original potatoes that makes it more delicious and crunchy. Potabee comes with WayV-shaped chips that make this snack more unique. Various unique and delicious flavors make Potabee one of the most popular potato snacks. Various: Grilled Seaweed, BBQ Beef, Spicy Grilled Chicken

Potabee comes with WayV-shaped chips that make this snack more unique. Potabee is a potato snack made with original potatoes that makes it more delicious and crunchy. Various unique and delicious flavors make Potabee one of the most popular potato snacks. Various: Grilled Seaweed, BBQ Beef, Spicy Grilled Chicken