Gold Plated South Indian Wedding Suppliers and Manufacturers

Black Pepper Oleoresin Botanical: Piper nigrum Family: N.O. Piperaceae Hindi Name: Gol Mirch General Description: The best Pepper of commerce comes from Malabar. Pepper is mentioned by Roman writers in the fifth century. The plant can attain a height of 20 or more feet, but for commercial purposes it is restricted to 12 feet. The plant is propagated by cuttings and grown at the base of trees with a rough, prickly bark to support them. Between three or four years after planting they commence fruiting and their productiveness ends about the fifteenth year. The berries are collected as soon as they turn red and before they are quite ripe; they are then dried in the sun. Geographical Sources: Black pepper is native to Malabar, a region in the Western Coast of South India; part of the union state Kerala. It is also grown in Malaysia and Indonesia since about that time when it was found in the Malabar Coast. In the last decades of the 20th century, pepper production increased dramatically as new plantations were founded in Thailand, Vietnam, China and Sri Lanka. The most important producers are India and Indonesia, which together account for about 50% of the whole production volume History/Region of Origin: In South India wild, and in Cochin-China; also cultivated in East and West Indies, Malay Peninsula, Malay Archipelago, Siam, Malabar, etc. Varieties -> in trade, the pepper grades are identified by their origin. In India -> The most important Indian grades are Malabar and Tellicherry (Thalassery). The Malabar grade is regular black pepper with a slightly greenish hue, while Tellicherry is a special product. Both Indian black peppers, but especially the Telicherry grade, are very aromatic and pungent. In the past, Malabar pepper was also traded under names like Goa or Aleppi. Cochin is the pepper trade center in India. In South East Asia, the most reputated proveniences for black pepper are Sarawak in Malaysia and Lampong from Sumatra/Indonesia. Both produce small-fruited black pepper that takes on a greyish colour during storage; both have a less-developed aroma, but Lampong pepper is pretty hot. Sarawak pepper is mild and often described fruity. Description: Oleoresin Black Pepper is the natural extract of dried tender berries of Piper Nigrum Linn of family Piperaceae. Manufacturing Process: It is obtained by the solvent extraction of Black Pepper and the solvent traces are removed by distilling it in vacua at controlled temperature. Physical Appearance: It is a yellowish brown viscous liquid with pungent slightly biting aroma of Black Pepper.

Pure leaf plates pure and natural What is the use of leaf plate? Image result for siali leaf plates MERITS The leaves and leaf plates are used for offering naivedyam to god during worship and distribution of prasadam to devotees. They are extensively used for serving food during marriages, religious festivals, community feasts, etc

Millet Chikkies

Brass with Gold Plated adorned with American Diamond Earrings Earring Style : Dangle Color : White

Kundan Gold Plated Earring Product category Imitation Jewellery , Fashion jewellery Material used : Alloy with Imitation Pearl

Square Plate Deep 7 inch

Round Deep Plate 8 inch

LEAF PALTES for food serving , pure natural

Rose gold & Silver party & wedding wear bracelet Colour: Rose gold & Silver Stone: CZ Ideal for: Girls & Women Pack contain: 1 Bracelet

Our premium fibrecuts specially less than 10mm designed for multiple utilities like soil amendments, mulching, weed protection , landscaping etc. Compressed into easily breakable blocks of 4.5 kgs Such 5 blocks in a poly bag on packed on pallets Appx 12 tons in a 40HC OR 650-700 kg jumbo bags 14-15 tons in a 40HC

Baby Diapers S/M/L/XL Absorbent Comfortable for Babies Handy

KnItted T Shirts and Polo for Men and Women GSM as required Sizes as required Collared neck, Plain neck, Round neck, V neck, Rib neck etc.. Plain, Printed, Striped, dotted, sports We can make it in your brand name. We make other knitted and woven garments also.

Cocopeat blocks Double Washed Per Block weight 5 kg ( +/-300g). Expansion - 15 -16ltrs/kg Per Block size 30cm x 30cm x 13cm ( +/-2cm). EC : less than 0.6ms Compression Ratio 5:1. Sand / Impurities Less than 3% Moisture Less than 18%

After a decade long scientific study, investigation and research undertaken on various substitutes, a suitable alternative to peat for the formulation of substrates or part thereof for production of plant application was derived and we named it BASALGROW. The plant nutrient status in Basalgrow remains uniform when compared to cowdung manure and ordinary composts. Basalgrow remains wed and pathogen free hen compared to Cowdung manure and Town compost which carry weed seeds to farm lands. Except Basalgrow,No other organic manures, provide stable plant nutrient source of natural origin. Almost all of the processed manure named and sold as organic manures in the market are mixture of many of the traditional organic manures fortified with synthetic fertilizers.

29 x 29 x 11 cms(+/- 2cms) 5 Kg Cocopeat Blocks A Grade, Washed, Low EC Produced in our Own Facility

GreenTorus Organics Private Limited, India was established a decade ago with the sole objective of producing and promoting COCONUT FIBRE AND COCOPEAT. Built on the premise of ethical business policies and fair dealings, we have registered a position of one of the leading exporters in this field. The active support provided by our expert team and effective end to end production methodologies in own facilities spread over 5acres in multiple locations enables us to offer quality Coconut coir FIBRE and CocoPeat. We have our own production units, washing yards, sorting and packing facilities situated in Pollachi and Udumalpet in South India enabling us to make the right choice of product and quality. Our Production Capacity for Coconut Fibre is 120 MT per Month. We can Offer you as follows: Coconut Fibre : Brown/golden brown Length : 5-30 cm Moisture content : max 18% Impurity : max 3% Packing : 100-120 Kg Tightly Strapped Bales. MOQ : 18-20 MT - 1 x40HC

Coriander seeds when crushed have a lemony citrus flavor and are nutty, spicy and orange-flavored.Coriander is used for general digestive aid. Coriander seeds in India (Dhania) are mainly used in curries and garam masalas.It is also a key ingredient in the South Indian cuisines for dishes like sambhar and rasam. Packing: 18 Kgs. | 25 Kgs. | 40 Kgs. in Jute Bags OR As per buyer's requirement.

Shubhlaxmi industries are a manufacturer and exporter of garam masala/ Curry Masala that is blended with traditional methods and modern equipments to satiate customers and common in cuisines from the Indian subcontinent. KNOWN AS "UNIVERSAL TASTE ENHANCER" Curry Powder/ Garam masala the name simply means "warm blends of spices". While preparing this mixture, each ingredient is selected carefully in its correct form and precise amount to get the most relishing taste. While some masala are available HOT and some are mild, we totally avoid this dilemma and make a taste that is suitable to all. In short we can say that Garam masala/Curry masala is a world of spices brought together to give your taste buds an awesome treat. It is added in delicacies to enhance taste and aroma that are incomparable. Specification Type ; Regular/steam Sterlized HS Code : 09109929 Color : Yellowish Orange Moisture ; 8% Max Total Ash : 7% Max Acid Insoluble Ash : 1% Mesh Size : 60-80 Total Plate Count : Max 100000/gm Coliforms : Nil E-coil ; Nil Yeast & Molds : Nil Salmonella : Nil/25gm Aflatoxin : Bellow 5ppb Quality Assurance : Sgs, Geo-chem, Spice Board Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl