Also referred to as the Queen of Fruits, and the Food of the Gods, Mangosteen is the sweet and tangy fruit
SKU : Mangosteen Imported
Category : Fruits
Description
MANGOSTEEN QUEEN OF FRUITS AVAILABLE IN INDIA
Introduction about Mangosteen:
Mangosteen, scientifically identified as Garcinia mangostana, hails from Southeast Asia and is cherished for its distinctive taste and potential health benefits. It earns the title queen of fruits, with an evergreen tree that reaches heights of 20 to 80 feet, adorned with glossy, leathery dark green leaves for a lush appearance.
How does the mangosteen taste?
The fruit itself is recognizable by its round shape, featuring a thick, purple rind and a juicy, white, segmented pulp. The flavor profile is a harmonious blend of sweet and tart notes, often likened to a symphony of strawberry, peach, and citrus flavors. The creamy texture of the pulp enhances the overall taste experience.
Health benefits of mangosteen :
Mangosteen has gained popularity not just for its flavor but also for its potential health benefits, attributed to its rich content of xanthones, antioxidants with anti-inflammatory properties. Studies suggest possible advantages in areas such as anti-cancer properties, cardiovascular support, and immune system enhancement.
In Southeast Asia, traditional medicine practices have utilized various parts of the mangosteen tree for centuries. Notably, mangosteen is a significant source of vitamin C, crucial for immune function and skin health.
Recognized for its culinary versatility, mangosteen finds its way into various dishes, desserts, and beverages. Chefs appreciate its delightful flavor, incorporating it into salads, sorbets, jams, and cocktails to infuse a tropical twist into culinary creations.
In summary, mangosteen, whether enjoyed fresh or as part of culinary endeavors, is esteemed for its unparalleled taste and potential health benefits. As a tropical delight, it continues to captivate enthusiasts and health-conscious individuals, inviting them to savor the richness of this regal fruit.
Mangosteen for Sale
Dr. Pal Manickam followers would not miss this opportunity to savor the best
Panama is home to a wide variety of exotic fruits, thanks to its tropical climate and diverse ecosystems. Here are some of the most unique and popular Exotic Fruits that we can supply you fresh and directly from Panama:
Guava - Panama's Guavas have a distinct aroma and can range from sweet to tart. The pulp is often eaten raw, but guava is also used in jams, juices, and desserts.
Passion Fruit - Known locally as "maracuy�¡," passion fruit has a unique sweet-tart flavor and is used in juices, desserts, and smoothies.
Soursop - known as "guanbana," a large, green, spiky fruit with a creamy, white flesh. It has a unique sweet-and-sour taste and is often used in smoothies, juices, and desserts. Anti cancer.
Cherimoya - or "chirimoya," is a creamy, sweet fruit with a soft, white flesh that has a flavor reminiscent of custard. It's commonly eaten fresh, and its texture is smooth and delicate.
Starfruit - Known for its star-like shape when sliced, starfruit is a sweet-tart fruit that's often eaten fresh or added to fruit salads. Crunchy texture and refreshing taste.
Rambutan - Rambutan is a small, round fruit covered with hairy, red or yellow skin. known for its refreshing and sweet flavor. The flesh is firm with a single seed in the center.
Mangosteen - Often referred to as the "queen of fruits," mangosteen is a small, round fruit with a thick purple rind and white, segmented flesh inside. Mangosteen is known for its sweet, tangy, and aromatic flavor, which is often described as a combination of peach, pineapple, and citrus.
Cacao - Cacao is the fruit of the cacao tree, which produces the beans used to make chocolate. The pulp around cacao beans is tangy and sweet, while the beans themselves are bitter before being processed into chocolate.
Viet Khanh Foods Company Limited is specialized in Fruit, Vegetable & Seafood for domestic as well as exporting. Our product ensure foods safety with high quality to meet demand of consume. Besides our products have reached ISO standard, and are progressing to export to market such as Thailand, Brunei, Singapore, Japan, India, Turkey, Russia, Israel...with top quality & the best price. We constantly innovate and improve product quality as well as well as service quality to bring the best choice to customer.
Passion fruit is a nutritious tropical fruit that is gaining popularity, especially among health-conscious people.
Despite its small size, it�¢??s rich in antioxidants, vitamins, and plant compounds that could benefit your health. Passion fruit is the fruit of the Passiflora vine, a type of passion flower. It has a tough outer rind and juicy, seed-filled center. Passion fruit is a good source of nutrients, especially fiber, vitamin C, and provitamin A.
A single purple passion fruit contains:
Calories: 17
Fiber: 2 grams
Vitamin C: 9% of the Daily Value (DV)
Vitamin A: 8% of the DV
Iron: 2% of the DV
Potassium: 2% of the DV
The specilification in below:
Product: Fresh Passion Fruit/ Frozen Passion Fruit
Styles: Fresh/Frozen
Origin: Vietnam
Type: Passion Fruit
Grade: A, Fremium
Shape: Whole, Half-Cut, Puree With Seed or Seedless, Cubes.
Taste: Natural Sour and Sweet
Color: Natural Yellow
Certification ISO
Packing 5 - 10kgs/Carton Box, Bulk, Bottle, Can, 25kg/Drum, Vacuum Packed (or as Customer�¢??s Request)
MOQ: 1x40 feet
Delivery term: 15 - 22 days
Supply Ability: 200 Tons/month
We are willing to help you on your best business with over 10 years into Exporting, we are the most reputable company in Vietnam. You and your brand can benefit from our quality promise and sustainable customer satisfaction.
Do you have any questions or a special request? Please contact with us. We will advise you and make you an attractive offer. You'll be amazed at all the things we can make possible for you.
We look forward to hearing from you!
Sincerely,
Indian watermelons are renowned for their consistent size, shape, and vibrant color. Meticulous farmers nurture the melons to perfection, ensuring a rind that's firm yet easy to cut and flesh that's delightfully crisp and free of seeds.
rom the scorching heat of the Thar Desert to the verdant fields of South India, India cultivates some of the world's most delightful watermelons, offering a taste of paradise to international consumers. These melons, much like the nation itself, boast a vibrant diversity, promising a flavor and texture to tantalize every palate.
*A Spectrum of Sweetness:* Indian watermelons come in a delightful array of sizes, shapes, and colors. The most common variety is the classic round watermelon, boasting a rind that ranges from deep green to a light striped pattern. These melons, when sliced open, reveal a heart of luscious red flesh, brimming with juicy sweetness. For those seeking a unique twist, India offers alternative varieties like the elongated "Sharad watermelon" or the compact "Poovan kurukkan" each with its own distinct taste profile.
*Nature's Refreshment:* The true magic of Indian watermelons lies in their ability to quench thirst and invigorate the senses on even the hottest days. The flesh is not just sweet, but possesses a subtle coolness that explodes with every bite. This inherent refreshment makes them a perfect summertime treat, ideal for enjoying on their own or incorporating into delicious salads and fruit cocktails. Beyond their taste, Indian watermelons are packed with vitamins and minerals, including vitamins A and C, as well as essential electrolytes like potassium, making them a healthy and hydrating choice for consumers worldwide.
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766 Garcinia Cambojia Fruit Rind Hsn12119033 Suppliers
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Sun-kissed and bursting with citrusy goodness, Indian oranges are a vibrant addition to any fruit basket destined for international markets. Grown in ideal conditions with fertile soil and abundant sunshine, our oranges boast a thick, dimpled rind that protects a treasure trove of juicy, vitamin-rich flesh.
India's sunshine-kissed lands are a haven for some of the most vibrant and flavorful oranges on the global market. Our meticulously cultivated orchards, nurtured by rich soil and ample sunlight, produce a bounty of oranges renowned for their exceptional sweetness, juicy flesh, and vibrant hues. From the classic deep orange of Nagpur Mandarins to the captivating blush of Kinnow mandarins, Indian oranges offer a visual feast alongside their delightful taste.
Exporters cater to a range of preferences. For those seeking a burst of juicy sweetness, the seedless varieties like Nagpur Santra or Coorg Orange stand out. These oranges boast a thin, easily removable rind, revealing plump segments brimming with nectar-like sweetness. For a tangy twist, Ponkan mandarins or Sathgudi oranges offer a perfect balance between sweet and tart, ideal for snacking or juicing. Blood oranges, with their captivating crimson flesh, add a touch of exoticism to the mix. Their complex flavor profile combines sweetness with hints of berry and a slight citrusy tang, making them a gourmet favorite.
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Garcinia Extract is derived from the Garcinia cambogia fruit, a well-known natural weight management ingredient. Rich in Hydroxycitric Acid (HCA), it is used to support appetite control, fat metabolism, and overall wellness
Watermelon, scientifically known as Citrullus lanatus, is a popular fruit known for its sweet, juicy flesh and refreshing taste.Shape, Typically round or oblong . Size, Varies widely, from small personal-sized melons to large ones weighing over 20 kg. Skin , Hard rind that is usually green with darker green stripes or variegation. Flesh , Most commonly red or pink, but can also be yellow or orange.
Benefits: Garcinia parvifolia, also known as kundong, has many potential health benefits, including antioxidant, anti-inflammatory, and antibacterial properties. The fruit is edible and can be eaten raw or cooked.
CAMBODGE is a tropical fruit, with a berry having a size of an apple. Green in colour but turns yellow and then brown & finally black once it has been properly sun-dried.
Botanical Name is Garcinia cambogia. In French: Gamboge & In German: Gummiguttbaum.
In my native state of Kerala (India), this beautiful evergreen tree will be usually found near small stream or river side. The leaves are always green and shiny. The tree symbolises good health even by its look. Some study has proved that, this fruit is widely used in anti-obesity drugs.
When it rains in Kerala, the ripe fruits would drop into the flood waters and we as kids used to gather them and handover to our grandmother. She will clean it, dry it under the sun or get it smoke dried. Then store it in a glass or clay pot for future use with some rock salt sprinkled over it.
If you have ever tasted the typical Kerala Fish Curry and wondered, what makes it so mouth watering and tasty, then the real ingredient that makes the difference is this spice. The rind contains hydoxy citric acid, which gives that typical sour taste to the gravy at the same time does not make the gravy sweet, unlike regular tamarind. The taste is slightly tart. It also turns the gravy little bit thick but not slimy.
Recently we at VIRTUS TRADE, gave this spice its due respect and exported them with beautiful stand along packaging. We want the world to know, the real taste that we are missing day by day, bringing those cooking secrets our Grandmothers served us from ages. Same conventional product in an international standard packing. Get in touch with us for more such products in packing and standards, that suits your country's standards and expectation. Don't even worry about the MOQ, all you need is a wish to trade them.
Mangosteen (Garcinia mangostana), also known asthe purple mangosteen, is a tropical evergreen tree with edible fruit native to tropical lands surrounding the Indian Ocean.
Its origin is uncertain due to widespread prehistoric cultivation. It grows mainly in Southeast Asia, Southwest India and other tropical areas such as Colombia and Puerto Rico, where the tree has been introduced.
In each fruit, the fragrant edible flesh that surrounds each seed is botanically endocarp, i.e., the inner layer of the ovary. The seeds are of similar size and shape to almonds.
Mangosteen has been used to treat skin infections and diarrhea. Recent scientific studies suggest that mangosteen possesses strong antioxidant, anti-cancer, anti-inflammatory, anti-allergic, anti-microbial, and antimalarial properties.
MOQ: 5 MT
Supplied from Vietnam, Indonesia, India and Thailand.
Colour: thick skin with dark purple colour, white flesh.
Taste: sweet juicy and mind fragrant.
Weight: 60 - 110. Gm. Mangosteen is considered to be the "queen of tropical fruits" there are segments of five or six small white flesh contained within the hard, reddish dark purple outer shell.
When ripe, the outer shell yields to slight pressure and cracks easily to reveal the soft, white flesh with a refreshing sweet and tangy taste. Excellent sources of antioxidants are mangosteen fruits and vitamins.
Natural Kokum (Garcinia Indica) dry rinds which are being harvested by our registered 200 farmers from the forest of western Ghats of Karnataka, Fresh matured fruits of Kokum is being harvested by our farmer & then drying of the same is done by their own old traditional methods trained by their forefathers. Our kokum is 100% pure & natural does not contain any heavy metals, Pesticides & most importantly Non GMO. We offer following forms Kokum (Garcinia Indica) :
1. Dry Whole rinds with out seed, Kokum Butter
2. Kokum (Garcinia Indica) extracts,
3. Kokum (Garcinia Indica) capsules
4. Kokum (Garcinia Indica) Juice in bulk from.