Frozen Halal Turkey Breast Fillet Suppliers and Manufacturers

Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world Frozen Fish Like Mackerel, Tuna Fish,Pangius Fish, Rohu Fish, Frozen eel, Dry anchovy, ... SEABASS FILLET FISH: + Shelf life: 24months + Style: Frozen + Color: natural fresh +Seabass fillet and cut portion product. + Spec: boneless, 100/200; 200/300; 300/500; 500/700gr per pcs. + Packing: IQF, 10kg per carton or customer requirement.

Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world Frozen Fish Like Mackerel, Tuna Fish,Pangius Fish, Rohu Fish, Frozen eel, Dry anchovy, ... SEABASS FILLET FISH: + Shelf life: 24months + Style: Frozen + Color: natural fresh + Packaging details: carton box, or as customer's requirement

Packaging: Block in carton box. At a temperature not higher than minus 18 C; Weight of frozen block in carton box: 10/15/20 (kg)

A premium cut that showcases the finest of poultry flavors. Expertly deboned and skinned, this whole turkey breast offers a blank canvas of culinary possibilities. Lean, tender, and rich in protein, it\'s a versatile choice for an array of dishes from roasting to slicing for sandwiches. Without skin and bones, enjoy a hassle-free preparation and a consistent, delightful taste in every bite. It\'s the perfect centerpiece for holiday feasts and special occasions, or a wholesome addition to everyday meals.

Feature - Boneless, Skin-on, No Bruise Spot, Natural Standard - Grade A Weight - 100g Moisture - 8% Shelf Life - 12 months, 18 months Feather off White Skin No Broken Bones Outer Yellow Skin Off Well Cleaned and Fresh No Bruises No Black Pads or Ammonia Burns No Bad Smells No Excessive Blood or Blood Stains Moisture Content is Less Than 5%

Feather off well cleaned and fresh no bruises no black pads or ammonia burns no bad smells no excessive blood or blood stains moisture content is less than 3% Chicken Breast 1) Skinless and boneless 2) Package: packed by plain or colorful PE bag; size includes 2kg/bag; 1kg/bag; or upon buyers' options

Origin: Vietnam

1. Grade: A 2. Size: 120/170, 170/220, 220/280, 280 up (gr/pc).. skinless, boneless, White/light pink/light yellow meat, Untreated/well-trimmed, fat off/on, red meat off/on, belly off.

Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C

Grade Premium Quality / Frozen Chicken Feet /Chicken Paw Our chickens are specially hand Slaughtered accordingly to Islamic and international requirements. Well Dressed and cleaned , no bruise , No Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , 100% Fresh and Frozen. Frozen Requirements : - Blasted at: minus 40 degrees Celsius - Storage at: minus 20 degrees Celsius. - Temperature during Transportation: minus 18 degrees Celsius

Frozen Chicken Wing Product Description Product Weight Use By Date Storage Instructions Shelf Life 10 Days from Kill Date If Frozen 24 Months. Additional Information Alternative specifications available on request Weight Range Weight ranges from 1.0kg 3.0kg. Packing Specification 1.0 -1.4 10 per box 1.5- 2.3 8 per box 2.4 -3.0 6 per box Fresh and Frozen Description: Washed and clean. Without yellow skin. No feathers. No bad smell. No blood. No bruises. No black pads. No traces of carved deep wounds. No ammonia burns. Broken bones: under 3%. Moisture content: less than 5%. Drainage: 0 to -5C for 8 hours. Blasted at: -40C. Storage at: -18C. Temperature during transportation: -10 to -15C. Production date: maximum 40 (forty) days from date of delivery. Expiration: minimum 12 (twelve) months from date of delivery. Inspection: Quality, Quantity, Weight and Photo by SGS, at seller's cost at port of loading. Packaging & Shipping Goods are packed in 5kg X 4 P.E Liner = 20kg per carton.

Frozen Chicken Skin White (Grade a). Weight 1000gm-1300gm. Without Feathers, Without Skin Yellow. Clean and Fresh. Without Chicken Legs. Sin Contusions. No Odor. Without Blood. The Humidity to Be Less Than 5%. Must Have Less Than 45 Days. Life of One Year From the Date of Production.

PRODUCT INFORMATION: Product Name: SNAKEHEAD FISH FILLET Origin: Vietnam Ingredients: 100% fresh snakehead fish Color: Natural white to light pink flesh Style: Skinless or skin-on fillets, boneless Flavor: Mild and slightly sweet with a firm, flaky texture Condition: Frozen at -18�°C, cleaned, and vacuum-packed to maintain freshness and quality Key Features: High in protein and low in fat No preservatives, additives, or chemicals used Usage Instructions: Perfect for frying, baking, steaming, or grilling. Suitable for soups and traditional dishes. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 200g-500g per fillet (customizable sizes) Packing: Vacuum-sealed pouches, 5 kg or 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Product carefully processed and packed under strict quality control to deliver premium quality fillets.

PRODUCT INFORMATION: Product Name: RED TILAPIA FILLET Origin: Vietnam Ingredients: 100% fresh red tilapia Color: Natural white to light pink flesh Style: Skinless or skin-on fillets, boneless Flavor: Mild, delicate flavor with a tender texture Condition: Frozen, cleaned, and vacuum-packed to preserve quality and freshness Key Features: High in lean protein, low in fat No preservatives, additives, or chemicals used Usage Instructions: Perfect for frying, baking, steaming, or grilling. Suitable for soups and stews as well. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 200g-500g per fillet (customizable) Packing: Vacuum-sealed pouches, 5 kg or 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Product processed and packed in food-grade material to ensure safety and quality.

PRODUCT INFORMATION: Product Name: TILAPIA FILLET Scientific Name: Oreochromis niloticus Origin: Vietnam Ingredients: 100% natural fresh tilapia fillet Color: Light pink to white flesh with firm texture Style: Boneless, skinless fillets (customizable: skin-on or skin-off) Flavor: Mild, clean, and slightly sweet taste Condition: Freshly processed and immediately frozen to preserve quality, taste, and nutrients Key Features: High in protein, low in fat, and rich in essential nutrients. No preservatives or artificial additives. Usage Instructions: Thaw before cooking. Perfect for frying, grilling, baking, steaming, or making soups and curries. Shelf Life: 12 months when stored at -18�°C or below. Packing Details: Weight per fillet: ~100g-200g (customizable based on size) Packing Type: Individually quick-frozen (IQF) and vacuum-sealed in food-grade packaging Carton Weight: 10-20 kg per carton box (customizable for export) Carton Dimensions: 50 cm x 40 cm x 30 cm (customizable) Storage Conditions: Maintain at -18C or below to ensure freshness and quality during transport.

Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world GROSS WEIGHT: 1KG x 10 BAGS PER CTN; 300G x 30 TRAYS PER CTN NET WEIGHT: 90% SIZE: 15/25G/PC Minimum Order Quantity: 100 Kilogram Shipment Delivery Time: within 10 days after signing the contract Shipment Port: HO CHI MINH POE Currency Options: USD Language Support: English, Vietnamese Certification: Inquire Production Capacity: 100000 Kilogram Primary Business: Manufacturer

PRODUCT INFORMATION: Product Name: BARRAMUNDI FILLETS Local Name: Ca Cham Fillet Origin: Vietnam Cultivation Type: Farmed or Wild-Caught Style: Fresh or Frozen Type: Boneless, Skin-on/Skinless Fillets Product Category: Seafood Color: White to light pink flesh with firm texture Condition: Freshly processed, cleaned, and vacuum-sealed for premium quality --- Key Features: High-quality boneless fillets, easy to prepare Rich in protein, Omega-3 fatty acids, and essential nutrients Mild, sweet flavor and firm texture, versatile for various recipes Processed with strict hygiene standards, ensuring safety and freshness Available in skin-on or skinless options --- Applications: Ideal for grilling, baking, frying, or steaming Suitable for soups, curries, or stir-fried dishes Popular in international cuisines such as Asian, Mediterranean, and Western dishes Perfect for healthy meal preparation --- Packing Details: Net Weight per Pack: 1 kg or as per customer requirements Carton Size: 10 kg per carton box Carton Dimensions: 50 cm x 50 cm x 30 cm Packed in vacuum-sealed, moisture-resistant packaging to maintain freshness --- Shelf Life: Frozen: 12 months (stored at -18�°C or below) Thawed: Best consumed within 2-3 days Certifications: HACCP, ISO, or other relevant certifications available upon request

- Packaging: Bottle, Bulk - Shape: Piece - Storage Type: frozen - Specification: seafood - Shelf Life: 24 months - Ingredients: tilapia - Content: protein - Instruction for use: normal - Drying Process: FD - Weight (kg): 10 - Freezing Process IQF - Part: Body, WHOLE - PH Value: as required - Preservation Process: Salt - Size (cm): 30 - Style: FROZEN - Feature: Low-Carb, Trans-Fat Free, Low-Sugar, Organic - Grade: premium