Original of place Vietnam
Size 80150 cm 150 cm and up
Storage Below 18 degree
Grade High grade
Color Bright Yellow
Taste Hot spicy
Packing 20kg mesh bag 10kg carton or pvc box or packing as the customer requirement
Product Name: Fresh Ginger
Original of place: Vietnam
Size: 80-150 cm, 150 cm and up
Storage: Below 18 degree
Grade: High grade
Color: Bright Yellow
Tast: Hot spicy
Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the cusomer requirement
Loading:
10 kgs./carton and weight gross is 10.6 kgs./carton
- 20 ft. Container = 10 Metric tons
- 40 ft. Container = 21.50 Metric tons
Mix of Medium and High grade of fresh ginger. Package in mesh bag. 20 ft. Container)
- 20 ft. Container = 14 Metric tons , 30 kgs/bag, about 466 bags
- 40 ft. Container = 27 Metric tons, 30 kgs/bag, 900 bags
Capacity: 3,000 - 5,000 MT/ Monthly
237776 Fresh Whole Ginger Root Suppliers
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Product Name: Fresh Ginger
Original of place: Vietnam
Size: 80-150 cm, 150 cm and up
Storage: Below 18 degree
Grade: High grade
Color: Bright Yellow
Tast: Hot spicy
Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the cusomer requirement
Loading:
10 kgs./carton and weight gross is 10.6 kgs./carton
- 20 ft. Container = 10 Metric tons
- 40 ft. Container = 21.50 Metric tons
Mix of Medium and High grade of fresh ginger. Package in mesh bag. 20 ft. Container)
- 20 ft. Container = 14 Metric tons , 30 kgs/bag, about 466 bags
- 40 ft. Container = 27 Metric tons, 30 kgs/bag, 900 bags
The ginger plant has a thick, branched rhizome (underground stem) with a brown outer layer and yellow centre that has a spicy, citrusy aroma. Every year, it grows pseudostems (false stems made of tightly wrapped leaf bases) from the rhizome which bear narrow leaves
Sizes
100-150g,150-250g,250g, 300g or up. As per buyers' requirements
Characteristics
Clean surface, no insect pest, no stain, no sprout, no rotten, no mouldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up to more than 2 years when properly stored. Suitable temperature: 12-13 degree.
Ginger nutrition
Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.
Treating
Air-dried skin or washed clean
Preserved
Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.
Sizes
100-150g,150-250g,250g, 300g or up. As per buyers' requirements
Characteristics
Clean surface, no insect pest, no stain, no sprout, no rotten, no mouldy, no pesticide thin skin, complete body, bright color and luster, yellow flesh, little fibre, moderate hot flavor, delicious taste for cooking, rich nutrition for human health. Long shelf life, can be up to more than 2 years when properly stored. Suitable temperature: 12-13 degree.
Ginger nutrition
Calcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.
Treating
Air-dried skin or washed clean
Preserved
Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.
Product: Ginger (Fresh)
Condition: Available both washed and unwashed, ensuring cleanliness and freshness.
Appearance: Plump and shiny.
Origin: Vietnam.
Availability: Year-round.
Size Options: Available in weights from 80-150g (5-8cm) to larger sizes of 150g and up (8-12cm).
PRODUCT INFO
Ginger is an agricultural commodity which Thailand has the production potential. Mature ginger means rhizome of the harvested ginger at the age between 10-12 months after planting. Underneath the skin, the flesh is firm, fibrous, and ranges in color from yellow to brown. The rhizome is also highly fragrant with a warm, woody scent. When fresh, Ginger is juicy and crunchy with a pungent, spicy, and slightly sweet taste.
Fresh/Dry Ginger is one of the products we trade majorly on our export channel. We maintain a separate warehouse for it in the Northern Nigeria and Apapa, Lagos to ease the export processes.
We always ensure that process gets to the best grade level before executing supply contract locally and internationally.
Within the six months of season, November to April, we have the capacity to supply more than 1000 tons monthly. In addition, we supply fresh (raw) Ginger locally for domestic consumption.
Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall bearing narrow leaf blades. We are ready supply fresh ginger and dry ginger. We are available size 100 gram up and 150 gram up.
Fresh ginger, a knobby rhizome of the Zingiber officinale plant, is characterized by its aromatic fragrance and zesty, slightly spicy flavor. With a tan skin and fibrous flesh, fresh ginger adds a bright and invigorating kick to both sweet and savory dishes. It is commonly used in Asian, Indian, and many other cuisines to infuse recipes with its distinctive warmth.
Cultivation Type: Conventional
Weight: above 50gr per pcs
Grade: AAA (High Quality)
Maturity: 70 to 95% or Negotiable
Color: Yellowish-white
Taste: Less spicy and the aroma is less pungent than other types of ginger
Shape: Big size and fat
Scientific Name: Zingiber officinale var. officinarum
Seasonality: All year supply
Place of Origin: Thailand
Port Of Loading:Laem Chabang Port
Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading or L/C
Delivery Time: Shipment within 2 to 3 weeks
Minimum Order Size and Packaging Details :
---> Packing with 20 to 50 kg mesh bag / 5 to 20 kg corrugated cardboard box, according to buyer requirement. Washed with clean water
Minimum Order Quantity by Sea is 20ft reefer container
Ginger is widely used as a spice and medicinal herb. It has a spicy, aromatic flavor with a hint of sweetness, making it a popular ingredient in various cuisines worldwide. Ginger is renowned for its numerous health benefits, including aiding digestion, reducing nausea, and relieving inflammation. It can be consumed fresh, dried, powdered, or as a juice. Our packaging is in food grade and tamper proof materials to protect it from damage and maintain its freshness. We are best at ensuring our customer received quality products.
Oil Content ------------------ 1 - 1.18%
Total Ash ----------------------7-9%
Moisture ------------------------- < 9%
Impurity -------------------------- 0-2%
Specifications:
100% pure natural ginger.
Process: clean, cut and dry.
Form: Slice, whole or powder.
Without SO2, no additives.
Moisture: 12% max.
Color: plump, shiny.
Shelf life: 18months.
Place of Origin: Vietnam.
