Ferrous Gluconate(Cas:12389 15 0) Suppliers and Manufacturers

Cocoa Powder CAS No.83-67-0, is a powder of cocoa beans manufactured through fermentation, available as Fine, free flowing brown powder used as food supplements to improve flavoring. Cocoa powder is also available in Alkalized form as Alkalized Cocoa powder. As an experienced Cocoa Powder manufacturer and supplier, we has been supplying and exporting Cocoa Powder for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Cocoa Powder Specification Natural Cocoa Powder 10%-12% ITEM STANDARD Appearance Fine, free flowing brown powder Colour of powder Brown to dark brown Flavour Characteristic cocoa flavour Fat content (%) 10 12 Moisture (%) 5 Ash (%) 8 Fineness through 200 mesh (%) > 99 pH 5.2 5.8 Total plate count (cfu/g) 5000 Mould count (cfu/g) 100 Yeast count (cfu/g) 50 Coliforms Not detected Shigella Not detected Pathogenic bacteria Not detected

Element % Si O2 8.4 Ti O2 0.2 Fe 52.4 Fe2 O3 74.9 Alc O3 5.62 Fe O 0 Ca O 5.15 Mg O 0.34 Na2 O 0.16 K2 O 0.05 Mn 0.54 S O3 1.3 P2 O5 0.4 L.O.I 3.7

Konjac gum E425,CAS no. 37220-17-0, is manufactured from the root of the konjac plant. It is composed of 40% Glucomamman and is used in Asia to create a flour and a high viscosity jelly. Konjac gum powder has many characteristics such as hydrophilic, thickening property, stability, emulsification, suspension, gel and film forming properties in food. As an experienced Konjac gum manufacturer and supplier, we has been supplying and exporting Konjac gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Konjac Gum Food grade Specification E Number E425 Einecs No 253-404-6 CAS No. 37220-17-0 HS Code 1302399090 ITEMS STANDARD Appearance white powder Viscosity(mpa.s) 20000 mPas min 36000 mPas min Gluomannan content 80% min 90% min Appearance white or cream-color and free flowing powder Particle size 120 â?? 200 mesh Loss on drying 10% max PH of 1% solution in water 5.0-7.0 Lead(Pb) 1.0 mg/kg max Arsenic(As) 3.0 mg/kg max SO2 0.5 g/kg max Insolubles 6% max Total plate count 5000 cfu/g max Yeasts and moulds 100 cfu/g max Coliform Negative Salmonella Negative

Molecular Formula: Na2O SiO3 Cas No.: 6834-92-0 Appearance : white, uniform, beaded. Characteristics: This product possesses high alkaline and defoul character, which is easy to soluble in water, good dispersibility and emulsifiability, not soluble in alcohol. Na2O - 28.0-30.0% SiO2 - 27.3-29.2% Whiteness - 80% Min Fe - 100ppm Max Bulk density - 0.80-0.97g/cc Particle Size(14-60mesh) - 90% Min

Product Name: Calcium Carbide Molecular Formula: CAC2 Cas No: 75-20-7 Class: 4.3 Un No: 1402 EINECS: 200-848-3 Size 80-120mm, 50-80mm, 25-50mm, 15-25mm, 7-15mm, 4-7mm, 1-4mm etc. (Could produce as buyerâ??s requirements)

Product Name: Calcium Carbide Molecular Formula: CAC2 Cas No: 75-20-7 Class: 4.3 Un No: 1402 EINECS: 200-848-3 Size 80-120mm, 50-80mm, 25-50mm, 15-25mm, 7-15mm, 4-7mm, 1-4mm etc. (Could produce as buyerâ??s requirements)

1,Hight prurity (99.99% min) Metal Antimony (Sb) 2,4N>99.99%, 5N>99.999%, 6N>99.9999%, 7N>99.99999% 3,Lumps/Ingot/Granule/Bar 4,Color: Gray 5,Atomic weight: 121.760 6,Electronegativity: 2.05 7,CAS No.: 7440-36-0 8,Density: 6.697 g/cm3 (25â??) 9,Melting Point: 630.63 â?? 10,Boiling Point: 1587 â?? 11,Mainly used for the preparation of â?¢ - V compound semiconductor InSb, Bi2Sb, GaSb, high purity alloys, electronic refrigeration element materials and germanium, silicon single crystal dopants.

evian has naturally occuring elecrolytes contributing to the taste nature intended. Mineral Composition (mg/l) Calcium Ca++80 / Magnesium Mg++26 / Sodium Na+6,5 / Potassium K+1 / Silica Si02 15 Bicarbonates HC03-360 / Sulfates S04--14 / Chlorides CI-10 / Nitrates N03-3,8 Dissolved solids at 180�°C: 345mg/l Neutrally balanced pH = 7,2 evian�® is all natural and perfectly pure. Each drop of Evian starts as rain and melting snow on the peaks of the Northern Alps. It filters through layers of glacial sand during a 15+ year journey deep in the heart of the mountains. Through this process, Evian is filtered naturally, without chemicals, giving it the purity, mineral content, and taste that nature intended. EVIAN mineral water This mineral water is with French label EVIAN - 24 x 33 cl pet bottles EVIAN - 24 x 50 cl pet bottles EVIAN - 12 x 75 cl (sport cap) pet bottles EVIAN - 12 x 100 cl pet bottles EVIAN - 12 x 150 cl pet bottles

High Purity 99.9% Food Grade Usp Grade price of Isopropyl Alcohol Cas No 67-63-0

Methyl Eugenol / Metil Eugenol / Methyl eugenol Olfactive Profile : Spicy, earthy, soft, clove-like, carnation, floral, bitter, burning taste CAS No 93-15-2 EC No 202-223-0 JECFA No 1790 Product Synonyms : methyl ester, methyleugenol, methyl ester eugenol, phenylpropene, allylveratrol, Dimethoxy-4-(prop-2-en-1-yl)benzene, reaction, fractional distillation, fractionation Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/claws) of the clove tree to produce clove oil its derivatives thereafter

Van Aroma is one of the leading producers of Citronellol Natural. We produce and export Citronellol Natural from sustainable and fully traceable sources. Citronellol Natural Olfactive Profile: Floral, Rosy, Sweet, Citrus, Green undertones CAS No: 106-22-9; 26489-01-0 EC No: 203-375-0 FEMA No: 2309 JECFA No: 1219 INCI No: Citronellol IUPAC No: 3,7-dimethyloct-6-en-1-ol Product Synonyms: dihydrogeraniol, acyclic monoterpenoid, nardus, rose, pelargonium geraniums, 3,7-Dimethyloct-6-en-1-ol, 1117-61-9, 7540-51-4, 247-737-6, C10H20O, insect repellent, mite attractant

An unusual and interesting material, probably more familiar to flavorists than perfumers, propenyl Guaethol or Vanitrope is both a lovely, fine quality scent in its own right in the vanilla range, it is also very useful as a booster for vanillin and ethyl vanillin, especially in situations where discolouration caused by those materials could be a problem, such as in candles or soaps. Intensely sweet, vanilla-like, clove-like, medicinal phenolic. CAS No: 94-86-0 EC No: 202-370-0 FEMA No : 2922 JECFA No : 1264 Olfactive Profile: Intensely sweet, vanilla-like, clove-like, medicinal phenolic Product Synonyms : Product Synonyms: vanitrope, propenyl, guaethol, Propenylguaethol, 94-86-0, Isosafroeugenol, 2-Ethoxy-5-(1-propenyl)phenol, trans-2-Ethoxy-5-(1-propenyl)phenol, 1-Ethoxy-2-hydroxy-4-propenybenzene;m-Anol,6-ethoxy-;Isosafroeugenol;Vanitrope;Hydroxy methyl anethol,Vanibon

This product is made from clove as raw material. And further processed to become Eugenol USP Natural 99.5%. Eugenol USP Natural 99.5% / Eugenol / (99.5%) / USP 99.5% / Eugnol naturel USP 99.5%+ / Eugenol natural 99.5%+ Olfactive Profile : Spicy, pungent, clove-like, strong CAS No : 97-53-0 EC No : 202-589-1 FEMA No : 2467 JECFA No : 1529 Product Synonyms : Isolate, fractionation, clove, eugenic acid, ugenol, BP, USP, EP

Cymbopogon Citratus (Lemongrass) Leaf Oil / Minyak Serai Dapur / Aceite esencial de limoncillo / Huille essentielle de Verveine des Indes Olfactive Profile : Fresh, lemony, earthy, strong, pungent, sweet, grassy, sharp CAS No 8007-02-1 EC No 289-752-0 FEMA 2624 Product Synonyms : minyak sereh dapur, minyah serai dapur, lemon grass, 100403, cymbopogon citratus, aromatherapy, flavor

This product is made from clove as raw material. And further processed to become Eugenol 99%+ CAS No : 97-53-0 EC No : 202-589-1 FEMA No : 2467 JECFA No : Olfactive Profile : Spicy, pungent, clove-like, strong Product Synonyms: CE, Crude Eugenol, eugenic acid, eugenia caryophyllata, 99 percent, dark.

Van Aroma is one of the leading producers of Coffee Arabica Oil - CO2. We produce and export Coffee Arabica Oil - CO2 from sustainable, and fully traceable sources. Olfactive Profile: Coffee, earthy, fruity, bitter CAS No: 84650-00-0 EC No: 283-481-1 INCI Name: Coffea Arabica (Coffee) Seed Oil Product Synonyms: seed oil, supercritical fluid extraction, scfe, minyak kopi, toraja, roasted coffee, luwak

Van Aroma is one of the leading producers of Cuelure. We produce and export Cuelure from sustainable and fully traceable sources. Olfactive Profile: Raspberry-like CAS No: 3572-06-3 EC No: 222-682-0 FEMA No: 3652 IUPAC Name: 4-(p-Acetoxyphenyl)-2-butanone Product Synonyms: 4-(3-Oxobutyl)phenyl acetate 3572-06-3 Cue-lure 4-(p-Acetoxyphenyl)-2-butanone 4-(4-Acetoxyphenyl)-2-butanone, Cue lure, Q lure

Dihydroeugenol is somewhat fresher-sweeter smelling than eugenol and more floral. Frequently used as a replacer or supplement to that oil where IFRA or other restrictions mean not enough can be used to get the desired effect. Often used to supplement clove bud oil, where restrictions prevent larger quantities being used. CAS No : 2785-87-7 EC No : 220-449-0 FEMA No : 3598 JECFA : 717 Olfactive Profile: Spicy, Floral, Woody, Metallic Product Synonyms : 2-Methoxy-4-propylphenol; 4-Propylguaiacol; 5-Propyl-o-hydroxyanisole, dehydroeugenol, di hydro eugenol, dihydro.

Van Aroma is one of the leading producers of Cubeb Pepper Oil. We produce and export Cubeb Pepper Oil from sustainable and fully traceable sources. Huile essentielle de poivre de cubeb / Aceite Esencial de Pimienta Cubeb / Minyak Kemukus Olfactive Profile: Spicy, pepper-like, piperine, mint-like CAS No: 90082-59-0 EC No: 290-148-4 FEMA No: 2339 INCI Name: Piper Cubeba (Cubeb Pepper) Fruit Oil Product Synonyms: cubebol, cubebe, piper cubeba, tail pepper, pepper