we can supply 100% natural Clove bud essential oil
Clove bud oils is extracted from the finest quality of Clove buds of the Eugenia caryophyllata trees growing in mid country wet zone in Sri Lanka. Clove buds contains 13 % -17 % of pure essential oils with superior color, refinement, aroma and potency. Eugenol comprises 72-90% in the Clove bud oil and the compound is most responsible for the aroma of cloves. Other important essential oil constituents of clove oil include acetyl eugenol, beta-caryophyllene and vanillin, crategolic acid, gallotannic acid, methyl salicylate, eugenin, kaempferol, rhammentin, eugenitin, oleanolic acid, sigmasterol and campesterol. Clove bud Oil Features (1) Extracted from 100% of Ceylon varieties (2) 100 % Pure and Natural. Not blended with any other oils (3) 72-90 % of Eugenol (4) High Concentration Formula (5) Superior Aroma therapy quality (6) Zero additives; No any Artificial or natural flavors.
Offering the finest quality Clove Oleoresins - poured in to your bucket... Description (1) Family Name: Myrtaceae (2) Botanical Name: Syzygium aromaticum (3) Extraction Method : Solvent Extraction (4) Volatile Oil: 30% (5) Solvent Residue: Below 20 ppm (6) Plant Part Used: Bud (7) Appearance: Brown liquid (8) Odour: Warm, spicy and aromatic
produced from selected Javanese cloves processed by steam distillation plant: Eugenia caryophyllata content : eugenol 70 - 80% Scent: spicy, sweet, fermented, woody
Natural Essential Oil
Obtained by the Steam distillation dried unopened flower buds of Eugenia Caryophyllata (Clove Bud).
Clove Bud Essential Oil is an essential oil that is derived from distilling the dried flower buds that are collected from the clove tree. Specifications for Clove Bud Essential Oil: Color and Appearance : colorless to yellow oily liquid. Flavor and Odor : spicy, sweet, fermented, woody. Solubility : 1 ml dissolves in 2 ml at 70% alcohol. Specific Gravity : 1,035-1,065 at 25 Ã??C. Optical Rotation : (-)1,5 Ã??-(+)0,0 Ã??at 25 Ã??C. Refractive Index : 1,525-1,545 nD 20. a. Name of product : Clove Bud Essential Oil b. Product origin : Tanjung Priok Jakarta ,INDONESIA c. Key Specifications/Special Features : HALAL Certified. d Packaging details : 1. 1 Kilogram in an Aluminum Bottle. 2. 1 Kilogram in a Jerry Can. 3. 5 Kilograms in an Aluminum Bottle. 4. 5 Kilograms in a Jerry Can. 5. 20 Kilograms in an Aluminum Bottle. 6. 20 Kilograms in a Jerry Can.
Clove Bud Oleoresin
Welcome to GGM, the number one Madagascar producer of Clove Bud oil and other herbal raw materials. GGM Ltd. produces a wide range of natural products: essential oils, concretes, absolutes, flower waters, dry extracts, liquid extracts, vegetable oils, cosmetics, all from its own fields thus maintaining high standards of quality and reliability.
Clove oil is produced by distilling the dried flower buds that are collected from the clove tree. Other parts of the tree, such as the stem and leaves, may also be used. Clove oil, which ranges in color from colorless to light yellow and has a strong, spicy aroma, has been used for centuries in a variety of applications.
Botanical Name: Syzygium Aromaticum Plant Family: Myrtaceae Method Of Extraction: Steam Distilled Plant Part Typically Used: Buds Color: Pale Yellow Perfumery Note: Middle Strength Of Initial Aroma: Strong CAS Number: 8000-34-8
Product Code : 1CBW02NS Product Name : Clove Bud Whole FAQ Non Steam Sterilized Description : Clove whole from dried unopened flower bud of an evergreen tree Eugenia : caryophyllata. Country of Origin : Indonesia Common Name : Cengkeh (Indonesia), Clove Bud (English) Botanical Name : Eugenia caryophyllata Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Characteristic : clean true to type, strong bitter aromatic Color/Appearance : Reddish Brown Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 10.0 Volatile Oil (%) : Min. 10.0 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max. 1.0 Foreign Material (%) : Max. 0.5 Stems (%) : Max. 2.0 Inferior Cloves (%) : Max. 5.0 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Not Available Yeast and Mold (cfu/g) : Not Available E. coli (cfu/g) : Not Available Coliform (cfu/g) : Not Available Salmonella (cfu/25g) : Not Available METHODS Testing methods : ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 24 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
Product Description Clove Bud Oleoresin 24% VOC extensively used as domestic spice worldwide. It has been used for skin infections (scabies, athlete's foot); for digestive upset; to dress the umbilical cord; for intestinal parasites; to ease the pain of childbirth (steeped in wine), and notably for a toothache. What is clove bud oil? Clove Bud Essential Oil is water-distilled from the Clove tree, Syzygium aromaticum, and has a strong aroma that blends well with other warming essential oils. This spicy essential oil is commonly used to help with endurance and to gain strength when determination and assertiveness are needed. Clove Bud and Clove Leaf essential oils are from the same plant, but the smell and strength of each is completely different. Clove bud essential oil is much heavier and stronger, making it an excellent addition for diluted formulas or for diffuser blends.
Our Clove Buds are imported directly from Indonesia and considered one of the royal spices around the world. These dried flower buds are traditionally grown and sun-dried which provide direct health benefits, vegan friendly and unforgettable aroma, taste that can be added to meats, curries, marinades, combined with fruit or hot beverages such as tea and coffee. Our Cloves have an assertive, dark aroma that is warm, rich, hand selected, and cleaned. Our cloves are certified with a higher level of oil content for rich full flavor! Our clove is picked very carefully to not damage the branches in which they are grown from. After collecting, the farmers dry it immediately to prevent any mold. This process is done quickly and productive to supply better quality and weight
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, fresh from our farmers in east indonesia, will harvest in july & august.
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia. Cloves are mainly used as a spice, but also used for medicine, fragrance (pomander) and clove cigars. Cloves are harvested and traded mainly in Sri Lanka, India, Indonesia, Madagascar, Pakistan, Tanzania and Zanzibar. When it comes to culinary purposes cloves are used in Asian, African, Mexican and Middle Eastern cuisine. They are most often used to add depth to meats, curries, and marinades.
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. Cloves are commonly used as a spice, flavoring or fragrance in consumer products, such as toothpaste, soaps, or cosmetics.
It comes as a surprise to many that clove is actually a flower bud, these buds have to be picked at just the right time. Before flowering the buds will turn a deep red and this is the ideal time to harvest your clove. Clove buds come from an evergreen bush with vibrant pink flowers and purple berries. The clove plant does best in warm and humid regions. The earliest written record of the use of clove as a medicinal herb is by the Han Dynasty in China around 300 B.C. Like cinnamon clove was a prized spice and once rivaled the value of oil.
Shubhlaxmi Industry is a manufacturer and exporter of best quality handpicked cloves. The premium packing assures that is aroma and flavor remains intact. Our superb quality cloves are selected and handpicked for sustaining its purity. The botanical name of Clove is Syzygium aromaticum and it belongs to Myrtaceae family. Cloves are unopened flower bud of a tropical tree. It has derived its name from Latin meaning nails. Cloves are native to Maluku Island in Indonesia. Cloves are mainly added with other aromatic spices to impart flavor and strong aroma to the dishes. Cloves have the ability to overpower the taste; hence it has to be added in dishes in small amount only. Cloves are used as hooks to bind rotis, vegetables, betelnut leaves or samosa ets. It is commonly used in making rice as it gives rich aroma and flavor. Cloves are of great importance medically: They help in treating indigestion, diarrhea and other fungal infections. They help in relieving tooth ache. They have the ability to restore appetite. Specification HS Code : 09071090 Quality ; Superior & Handpicked Color :reddish Brown Size ; Homogeneous Cg3 Moisture : 11% Max Stems : 1-2% Max Foreign Matter ; 1% Max Origin : Kerala,tamilnadu,karnataka Packing : 10/15/25 Kg Net Pp Bag Quality Assurance ; Sgs,geo-chem, Bureau Veritas Loading Capacity : 11mt In 20'fcl
Cloves are dried flower buds of the clove tree (Syzygium aromaticum) and are known for their intense, pungent aroma and robust flavor. With a warm and sweet-spicy taste, cloves are often used in both sweet and savory dishes, imparting a distinctive and rich profile to recipes.
