1401 Golden Parboiled Basmati Rice Suppliers and Manufacturers

Permal Parboiled Indian Origin Size-6.3mm+ Moisture- 13% Max Broken-5% Damage & Discolor 1% Max MOQ 25 MT Packing- 50 kg Plain P.P. Bags unbranded but can be branded Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports

Sugandha Steam Basmati Rice Business Type Exporter Texture Soft Cultivation Type Organic Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color Creamy Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India

1509 Steam Basmati Rice Business Type Exporter Texture Soft Cultivation Type Organic Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Country of Origin India Grade 1509

Business Type Exporter Cultivation Type Organic Texture Soft Color White Product Details Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Country of Origin India Grade 1121

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Country of Origin India Grade 1121

Sharbati Steam Basmati Rice Business Type Exporter Texture Soft Cultivation Type Organic Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India Take your cuisine to another level by using Runs International Pvt. Ltd.'s Sharbati steam basmati rice. It is an amazing organic rice that has a wonderful texture and excellent taste. Obtained from an organic field, every grain of this rice is unpolished, preserving its original taste. Equipped with a soft texture and medium grain size, Sharbati Steam Basmati Rice is used in many different recipes. Whether it is a simple rice dish or a complex biryani, this rice offers an element of sophistication to your food. Packed in top-quality PP bags, our rice has a shelf life of 12 months. Sharbati steam basmati rice supplier assures you of the availability of fresh and delicious rice at all times. Also, it is gluten-free and therefore a good choice for those who have special diets. Contact Us Pick Runs International Pvt. Ltd. for the best quality and taste of Sharbati steam basmati rice. Upgrade your cooking skills and relish the flavours of this first-rate rice type.

Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Long Grain Packaging Type PP Bags Country of Origin India

Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk

Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.

Basmati rice is a type of long-grain rice commonly grown in the Himalayas, India, and Pakistanâ??with India producing about two-thirds of the world's supply. Basmati rice comes in two varieties, white and brown. Both have a nutty taste and a distinct smell. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed. Terms: CIF USD 445+ / mt depending on the qty ITLC / SBLC + TT from a major international bank OR Bank Escrow for smaller orders Inspection: SGS/TUV/Intertek Inspection and loading supervision is available at buyer's expense

1401 Basmati Rice is characterized by its long, slender grains, which contribute to its premium quality and elegant appearance on the plate. With an impressive grain length, 1401 Basmati Rice stands out for its uniformity and consistency, ensuring a visually appealing presentation. Widely preferred by chefs and home cooks. Specifications: Long and slender grains Fragrant aroma Delicate texture when cooked Uniform grain length

Parboiled Rice 5% Broken As opposed to the most consumed rice variety, i.e. the white rice, which is processed by removing the hull, the parboiled variety retains the hull, and is hydrated and steamed during its processing. This lets the grains retain the nutrition provided by the bran layer. This steaming process causes the vitamins and mineral to migrate from the bran to the rice kernel. Carbohydrates Parboiled rice has almost double the fiber content than the most consumed white rice. A single cup of parboiled rice is a source of 41 grams of total carbohydrates, which is about a third of our daily carbohydrate requirement. This same amount of parboiled rice satiates 4-6% of our daily fiber need. Moreover, the carbohydrates in this variety do not cause a surge in the blood sugar level due to their low glycemic score of 38, which is more than twice as low as that of white rice. B Vitamins The parboiled variety is a rich source of B vitamins, niacin and thiamine. When combined, these vitamins digest the sugar and help convert the carbohydrate into energy. Minerals A cup of parboiled rice provides around 3% of our daily requirement of calcium, magnesium, iron and potassium. Your body also gets about 5-7% of your daily zinc requirement. These help your body in forming the protein structure and regulate DNA. It also saves your immune system from getting impaired. Terms: FOB USD 455 / mt

Parboiled Rice, Boiled rice, usuna rice, rice, Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice s calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function

Packaging details - 50 25,10 KG pp Bag. Customized packing can also be done as per customer specification.

Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world's paddy production is parboiled. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk

Average Grain Length - 7.65 MM Natural Field Ad-mixture - Under 5% Moisture - Under 12.5% Broken - Under 1% Damaged Discolor - Under 1% Immature - Under 1% Foreign Matter - Nil

1401 Basmati Rice