High quality frozen green peas.
Marine product, agriculture, frozen fish, shark liver oil, squalene, squalane, centipede, shark fin, fish for bait.
Frozen chicken parts and whole chicken.
Frozen chicken, chicken parts, feet and paws.
Frozen fish, swordfish, yellowfin tuna, marlin, oilfish, albacore, mahi-mahi, wahoo.
Frozen seafood products like chikuwa, crab nugget, fish n soy, fish sandwich fisro, flavoured salmon ball, golden fish roll, hors claw, imitation crab claw, imitation crab stick, king crab chunk, mini chikuwa, oborotsuki.
Frozen meat ,poultry ,icumsa 45 sugar into china.
Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm in diameter and dark red, and contains a single seed, like all drupes High in antioxidants Has anti-inflammatory properties May benefit your brain May improve blood sugar control May lower cholesterol levels May have cancer-fighting properties A versatile spice
Cloves are the flower buds of the clove tree, an evergreen also known as Syzygium aromaticum. Found in both whole and ground forms, this versatile spice can be used to season pot roasts, add flavor to hot beverages, and bring spicy warmth to cookies and cakes.
Available in Various Sizes Cardamom, sometimes cardamon or cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae
Cumin is a flowering plant in the family Apiaceae. Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form
Beetroot Powder
Curry Leaf Powder
Black Pepper Powder means the powder obtained by grinding dried berries of Piper nigrum. It shall have characteristic aromatic flavor free from mustiness, foreign odor and rancidity
Coriander is an annual herb in the family Apiaceae. It is also known as Chinese parsley, dhania or cilantro. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking
Cinnamon Powder is used to Sweeten Recipes due to its naturally occurring sweet taste; adding cinnamon to foods and recipes can help you reduce your consumption of sugar and thereby lowering the glycaemic load of your meal. They are good in regulating glucose levels and helps in diabetes management
The powder is extracted from the ginger root which is dried. It is a fine off-white or slightly brownish powder that has a strong aroma and a pungent flavor.
Rice - Basmati, Sona Masoori, Broken Rice etc
Seed, Powder and Leaf Powder
Dry Garlic and Powder
