This product is made from clove as raw material. And further processed to become Eugenol 99%+ CAS No : 97-53-0 EC No : 202-589-1 FEMA No : 2467 JECFA No : Olfactive Profile : Spicy, pungent, clove-like, strong Product Synonyms: CE, Crude Eugenol, eugenic acid, eugenia caryophyllata, 99 percent, dark.
Fly Ash ( Our Product ) & Grade is Class F or Class C Price of product : To be discussed with the direct international customers. Product origin : India Key Specifications/Special Features : ASTM C 618 Minimum Order Size : 500 MT Packaging details : 1.4 MT or 1.5 MT Jumbo Bags or Break Bulk
Product Name: Dried Chillies Origin: Vietnam Length: 6-8cm Color: 99% red Impurity: 1% max Humidity: 9% min Moisture: 12% max Shelf Life: 24 months Drying Process: AD Packing: 50kgs PP bag, 1*20ft = 11tons.
Sulphur granular, lumps, powder form, sulphur bentonite, sulphur wdg 80%, urea technical grade, carbon black, gypsum, quartz (high purity) , precipitated silicates (99%) , limestone, rock phosphate( p2o5 35%), phosphoric acids, kraft paper, corrugated boxes..
Sodium chlorate is an inorganic compound with the chemical formula NaClO3. It is a white crystalline powder that is readily soluble in water. It is hygroscopic. It decomposes above 300 C to release oxygen and leaves sodium chloride. Several hundred million tons are produced annually, mainly for applications in bleaching pulp to produce high brightness paper. The main commercial use for sodium chlorate is for making chlorine dioxide (ClO2). The largest application of ClO2, which accounts for about 95% of the use of chlorate, is in bleaching of pulp. All other, less important chlorates are derived from sodium chlorate, usually by salt metathesis with the corresponding chloride. All perchlorate compounds are produced industrially by the oxidation of solutions of sodium chlorate by electrolysis.
Organic Matter : 85 % to 87 % Nacl : 0.40 % Max Sodium : 0.20 % Max Moisture : 6% Max T-N : 0.05 % Max pH : 1:5 â?? 5.8 % C/N : 1241:1 Electric Conductivity (EC) : 1:5 mmhos/cm â?? 3.99 Saturation : 250.97 % Packing As per customer request Container : 40 feet Containers
Specification item value Classification Alcohol CAS No. 107-88-0 Other Names 1,3-Butanediol MF C4H10O2 EINECS No. 203-529-7 Place of Origin China Grade Standard Industrial Grade, Medicine Grade Purity 99.8 Appearance colorless liquid Application solvent Brand Name chemfine Model Number Alcohol Density 1.069 Boiling point 229.2 FLASH POINT 121 Melting point 20.1
CURIA YG (P33) is a special curdling and thickening agent for yogurt and lassi. It has no added preservative and Mono sodium Glutamate. FEATURES AND BENEFITS â?¢ 100% Natural. Protein and carbohydrate derivative. â?¢ Improves thickness. â?¢ Improves smooth texture. APPLICATIONS 1. First add 2% to 3 % of CURIA- YG(P33) to the milk in cold (40C to 360C) condition. Dissolve it well without Lump formation. 2. Heat the milk mixer to 850 c & hold it for 12 minutes with continuous stirring. 3. Cool the pasteurized milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture. 4. Then keep it in an incubator @ 430 c for 6 hours and transfer it to chiller.
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Fennel Seeds in Grades Available Singapore 99% Semi Europe Europe 99% Extra Medium Regular
Cumin Seeds of Indian Origin Singapore 99% Europe 99% Extra Medium Regular
Soda Light Ash, Soda Dense Ash, and Refined Sodium Bicarbonate.
Sodium Metabisulphite, Sodium Thiosulphate, Sodium Sulphide (red-flakes), Sodium Bicarbonate.
Sodium carbonate, cirtic acid, sodium bi carbonate, stpp and health care products like ketoconazole soaps.
Magnesium chloride 6H2O, calcium chloride 2H2O, sodium acetate trihydrate , sodium bicarbonate, sodium dihydrogen orthophosphate dihydrate, di sodium hydrogen orthophosphate, sodium citrate, magnesium nitrate, magnesium acetate, di potassium phosphate, sodium sulfate anhydride.
Salt, iodized salt, refined iodized salt, vacuum evaporated iodized salt, sodium bicarbonate.
Ammonium bicarbonate, sodium bicarbonate, glycerol monostearate, monosodium glutamate, dextrose monohydrate.
Xanthan gum, potassium sorbate, alginate, agar agar, aspartame, acesulfame, ascorbic acid, saccharin, cyclamate, sodium benzoate, calpionate, citric acid, dextrose mono, sodium bicarbonate, wheat gluten.
Saji khar 40-50 % sodium bicarbonate, quality of bhawalpur sibbi dg khan, dry dates.
Potassium Nitrate 99% Powder
